Welcome to our blog, where we're diving into the delightful world of meringue cookies! These light and airy treats are a favorite among dessert enthusiasts, and today, we're bringing you a collection of the best meringue cookie recipes out there.
Whether you're a seasoned baker or just starting out, these recipes are sure to impress with their crisp exteriors and melt-in-your-mouth centers. So, let's get whisking and discover the secrets to creating these heavenly confections!
1. Meringue
Meringue cookies are a simple yet delicious treat that will satisfy your sweet tooth. Made with just a few ingredients, these cookies have a delicate taste and a crisp texture that melts in your mouth. The recipe follows a 1:2 ratio of egg whites to sugar, resulting in shiny and smooth meringues.
You can even add food coloring to make them more visually appealing. Bake them at a low temperature for a few hours until they are completely dry. These meringue cookies are perfect for those who enjoy a light and airy dessert.
2. Classic Meringue Cookies
Classic Meringue Cookies are a delightful treat that are light, airy, and delicately sweet. Made with just a few basic ingredients, these cookies are easy to make and melt-in-your-mouth delicious. The recipe emphasizes the importance of allowing the egg whites to come to room temperature and adding the sugar slowly to achieve the perfect texture.
Baked at a low temperature, the meringues puff up and develop a crisp exterior while remaining soft on the inside. These cookies should be stored in an airtight container in a cool environment to maintain their airy quality. Overall, Classic Meringue Cookies are a no-fail recipe for creating beautiful and delicious meringue cookies.
3. Meringue Cookies
Meringue cookies are a delightful treat that are light, crunchy, and sweet. Made with just a few simple ingredients, these cookies are perfect on their own or can be dipped in chocolate for an extra indulgence.
The key to achieving the perfect texture is to let the cookies cool and dry out properly, preferably overnight. With their airy texture and long-lasting freshness, meringue cookies are a delightful addition to any dessert table.
4. Overnight Chocolate Chip Meringue Cookies
The Overnight Chocolate Chip Meringue Cookies are a delightful gluten-free treat with a crunchy exterior and a chewy center. With only four ingredients, they are easy to make and require minimal effort.
The cookies are baked overnight in the oven, resulting in a light, flaky shell and a delicious chocolatey taste. Perfect for those avoiding grains or as a Passover treat.
5. Chocolate Meringue Cookies
These Chocolate Meringue Cookies are a delightful treat for chocolate lovers. With a crunchy exterior and a soft, chocolatey interior, they are the perfect bite-sized dessert. The addition of chocolate chips adds extra flavor and texture to these fluffy and airy cookies.
They are easy to make and can be stored at room temperature in an airtight container for up to a week. Overall, these cookies are a must-try for anyone craving a chocolatey and indulgent meringue experience.
6. Starbucks Coffee Meringue Cookies
Starbucks Coffee Meringue Cookies are a delightful twist on the classic meringue recipe. These cookies are light, airy, and infused with the rich flavor of Starbucks VIA Ready Brew coffee. With a perfect balance of sweetness and coffee aroma, these meringue cookies are a treat for coffee lovers.
The recipe is easy to follow, resulting in cookies that have a crisp exterior and a soft, melt-in-your-mouth interior. Whether enjoyed as a standalone treat or paired with a cup of coffee, Starbucks Coffee Meringue Cookies are a delicious indulgence.
7. Baked Meringue Cookies
Baked Meringue Cookies are a delicious and sweet treat that will melt in your mouth. These cookies have a light and airy texture, making them a delightful dessert option. They are made with just three ingredients – egg whites, sugar, and salt or cream of tartar.
The cookies are piped onto a baking sheet and then baked at a low temperature for several hours until they are completely dehydrated. Once cooled, they can be stored in a sealed container for up to three months. These meringue cookies are perfect for gifting or enjoying as a sweet snack.
8. Peppermint Hot Chocolate Meringue Cookies
The Peppermint Hot Chocolate Meringue Cookies are a delightful holiday treat. These meringue cookies are flavored with hot chocolate mix and peppermint extract, giving them a festive twist.
The cookies are light and airy, with a crispy texture. They can be enjoyed as is or filled with a rich and creamy ganache for added indulgence. Perfect for holiday parties or as a homemade gift, these cookies are sure to be a hit with everyone.
9. Vanilla Meringue Cookies
Vanilla Meringue Cookies are delicate and crisp treats that are incredibly easy to make. These cookies are made using a French meringue technique, resulting in a light and airy texture. The addition of high-quality vanilla extract or paste enhances the flavor, making them irresistible.
These cookies can be enjoyed on their own or used as a decorative topping for cakes or tarts. They also have a long shelf life, staying fresh for up to two weeks when stored in an airtight container. Overall, Vanilla Meringue Cookies are a simple yet delightful dessert option.
10. Chocolate Dipped Meringue Cookies
These chocolate dipped meringue cookies are a delightful treat that is naturally gluten-free. The meringue cookies have a light and airy texture, with a crisp exterior and a slightly chewy interior. The recipe includes tips for achieving the perfect meringue, such as using room temperature eggs and a chilled bowl.
The cookies are baked at a low temperature for a long period of time, resulting in a delicate and melt-in-your-mouth texture. The addition of chocolate and sprinkles adds a festive touch, making them perfect for Valentine's Day or any special occasion. Overall, these chocolate dipped meringue cookies are a delicious and visually appealing treat that will impress your guests.
11. Almond Meringues
These Almond Meringues are a delightful treat that are light and crisp on the outside, with a slightly chewy center. The almond flavor adds a delicious twist to the classic meringue cookie.
They are easy to make, requiring only a few ingredients, and the key is to ensure that no foreign objects get into the egg whites. These addictive cookies are perfect for satisfying your sweet tooth.
12. Chocolate Chip Meringue Cookies
Chocolate Chip Meringue Cookies are a delightful treat that will melt in your mouth. These cookies are made with a simple meringue base, flavored with vanilla extract and a pinch of salt. The addition of mini chocolate chips adds a delicious burst of chocolate in every bite.
These cookies are perfect for any occasion, especially for holiday cookie exchanges and trays. They have a light and delicate texture, reminiscent of cotton candy, and are a unique twist on traditional chocolate chip cookies. If you're looking to add a touch of elegance to your dessert spread, give these Chocolate Chip Meringue Cookies a try.
13. Strawberry Meringue Cookies
These strawberry meringue cookies are a delightful treat with a delicate color, satisfying crunch, and a lovely strawberry flavor. They are gluten and dairy-free, making them a great alternative for those with dietary restrictions.
The cookies can be stored for up to two weeks in an airtight container and are perfect for gifting or as a decorative addition to desserts. Overall, these light and crisp strawberry meringue cookies are a must-try for any meringue lover.
14. Peppermint Meringue Cookies
These Peppermint Meringue Cookies are a delightful holiday treat. Light, airy, and crisp, they are perfect for those who enjoy gluten-free options. The addition of peppermint extract gives them a refreshing flavor, while the red streaks add a festive touch.
Baked at a low temperature for an hour and left to dry, they achieve a melt-in-your-mouth texture. For those who prefer a slightly chewy center, they can be removed from the oven earlier. Overall, these cookies are a simple yet impressive addition to any holiday cookie platter.
15. Keto Lemon Meringue Cookies
These Keto Lemon Meringue Cookies are a guilt-free and sugar-free treat. Made with egg whites, lemon juice, lemon zest, and erythritol, they are light, crispy, and bursting with lemon flavor.
The recipe requires beating the egg whites until stiff peaks form and baking them at a low temperature for an hour. The result is a delicious and refreshing cookie that is perfect for those following a keto or low-carb diet.
16. Forgotten Meringue Cookies
Forgotten Meringue Cookies are a delightful treat that is light, fluffy, and crispy. This recipe, passed down from the author's grandmother, creates cookies that are as sweet as can be. The unique aspect of these cookies is that once they are placed in the oven, you can forget about them for several hours or even overnight.
With just a few simple ingredients like egg whites, sugar, salt, and vanilla, these cookies are easy to make and have only 23 calories each. They are perfect for Christmas or any occasion where you want a delicate and beautiful cookie.
17. Chocolate Swirl Meringue Cookies
The Chocolate Swirl Meringue Cookies are a delightful and festive treat that will disappear quickly from any holiday cookie plate. The recipe is simple and easy to follow, with options to customize the flavors.
The cookies have a crisp exterior and a chewy, marshmallow-like center. They can be stored in the freezer for long-lasting freshness. Overall, these meringue cookies are a must-try for any meringue lover.
18. Keto Chocolate Meringue Cookies
These Keto Chocolate Meringue Cookies are a delightful low-carb treat for those following a keto diet. They are crispy, chocolatey, and have less than 1g net carbs per cookie. Made with egg whites, cream of tartar, and sugar-free sweetener, these meringue cookies are light and airy.
They are perfect for satisfying your sweet tooth without derailing your diet. Enjoy the deliciousness of meringue cookies while staying true to your low-carb lifestyle with this keto-friendly recipe.
19. Lemon Meringue Cookies
These Lemon Meringue Cookies are a delightful twist on traditional meringue cookies. The soft and chewy texture combined with the perfect balance of lemon and sweetness from the white chocolate chips make these cookies a new favorite.
The addition of yellow food coloring adds a fun touch, and the white chocolate chips on top even brown slightly, resembling real meringue. These cookies are a must-try for lemon lovers looking for a unique and delicious treat.
20. Cinnamon Maple Meringues
The Cinnamon Maple Meringues recipe is a delightful twist on traditional meringue cookies. Made with just two ingredients – pure maple syrup and ground cinnamon – these cookies are refined-sugar-free and gluten-free. The combination of maple and cinnamon adds a delicious flavor to these light and airy treats.
With a yield of 75 meringues, this recipe is perfect for sharing or for a cookie swap. The meringues are baked at a low temperature to ensure they dry out completely, resulting in a crisp and delicate texture. These meringues are best enjoyed on their own or used as a decorative topping for other desserts.
21. Mint Kiss Meringue Cookies
Mint Kiss Meringue Cookies are a delightful combination of mint and chocolate. These festive cookies feature a chocolate kiss in the center, adding a surprise element to each bite.
The meringue is light and airy, with a hint of peppermint flavor. The green color adds a festive touch, making them perfect for Christmas. Overall, these cookies are a must-try for mint and chocolate lovers.
22. Mummy Meringue Cookies
Mummy Meringue Cookies are a delightful Halloween treat that are light, airy, and melt-in-your-mouth. These fun cookies are easy to make and perfect for any Halloween party. With a few simple ingredients and some creative piping, you can create adorable mummy-shaped cookies that will impress your guests.
The recipe includes tips for achieving the perfect meringue texture and provides options for flavor variations. These cookies can be stored in an airtight container for up to a week, making them a convenient make-ahead treat. Overall, Mummy Meringue Cookies are a must-try for anyone looking to add a festive touch to their Halloween celebrations.
23. Meringue Cookies with Raspberry Ganache
These meringue cookies with raspberry ganache are a delightful treat that will melt in your mouth. The cookies are light, gluten-free, and made with a secret ingredient – Raspberry Inspiration Valrhona chocolate. The raspberry ganache filling adds a burst of fruity flavor and complements the sweetness of the meringue perfectly.
These cookies are easy to make and will impress your guests at any occasion. Store them in an airtight container in the refrigerator for up to 48 hours for the best taste. Overall, these meringue cookies with raspberry ganache are a delicious and elegant dessert option.
