Are you a fan of beef jerky? How about teriyaki flavor? If you answered yes to both, then you're in for a treat! In this blog post, we'll be exploring the world of teriyaki beef jerky and sharing some of the best recipes out there.
Get ready to tantalize your taste buds with the perfect combination of savory, sweet, and smoky flavors. Whether you're a seasoned jerky enthusiast or a curious foodie looking to try something new, this post is for you. So grab a snack and let's dive into the wonderful world of teriyaki beef jerky!
1. Kikkoman Teriyaki Beef Jerky
Kikkoman Teriyaki Beef Jerky is a sweet and salty jerky with a heavenly flavor. The marinade, made with Kikkoman Teriyaki Marinade and additional spices, adds depth to the meat.
This recipe can be customized to suit personal preferences, and the use of curing salt helps extend the shelf life. Overall, this teriyaki beef jerky is a delicious and easy-to-make option for jerky lovers.
2. Teriyaki II Beef Jerky
Teriyaki II Beef Jerky is a standout recipe for teriyaki beef jerky. It surpasses any store-bought options with its delicious flavors. The marinade, featuring local honey and a touch of sesame oil, brings together all the ingredients perfectly.
Whether made in a smoker, oven, or dehydrator, this jerky delivers a mouthwatering teriyaki taste. It is a must-try for any beef jerky enthusiast.
3. Spicy Teriyaki Beef Jerky
The Spicy Teriyaki Beef Jerky recipe uses mirin, a sweet Japanese cooking wine, along with soy sauce, sugar, and spices to create a flavorful marinade. While the sweetness may be too much for some, those who enjoy a sweeter jerky will appreciate this recipe.
For added heat, jalapeno and red pepper can be increased. Overall, a tasty option for those who prefer a balance of sweet and spicy flavors in their beef jerky.
4. Homemade Teriyaki Beef Jerky
Homemade Teriyaki Beef Jerky is a delicious and easy-to-make snack that combines the perfect balance of sweet and savory flavors. Made with lean cuts of beef, soy sauce, teriyaki sauce, liquid smoke, and brown sugar, this jerky is both healthy and low in carbs.
The recipe recommends using cuts like eye of round or bottom round for the best results. Overall, this teriyaki beef jerky recipe is a must-try for jerky lovers looking for a flavorful and satisfying snack option.
5. Jimmy's Teriyaki Deer Jerky
Jimmy's Teriyaki Deer Jerky is a flavorful and easy-to-make jerky recipe. The marinade consists of Allegro Teriyaki Marinade and Mesquite Liquid Smoke, giving the jerky a strong teriyaki flavor.
Optional cracked black pepper adds a nice kick. The jerky is dehydrated for just 3.5 hours, resulting in perfectly dried and delicious venison jerky. Overall, this recipe is a great choice for anyone looking to make teriyaki deer jerky.
6. Teriyaki Sweet Hot Beef Jerky
Teriyaki Sweet Hot Beef Jerky is a flavorful and easy-to-make recipe that combines the sweetness of teriyaki with a hint of heat. The marinade, consisting of brown sugar, teriyaki sauce, hot sauce, and spices, infuses the beef with a bold and delicious flavor.
The jerky is made from lean cuts of London Broil or Top Round, sliced into strips and marinated for at least 24 hours to ensure maximum flavor. Whether made in the oven or a food dehydrator, this homemade jerky is a tasty and satisfying snack option.
7. Teriyaki Air Fryer Beef Jerky
Teriyaki Air Fryer Beef Jerky is a flavorful and tender homemade beef jerky recipe. The thin strips of sirloin steak are marinated in a mixture of soy sauce, sesame oil, garlic, ginger, sesame seeds, and red pepper flakes for at least 24 hours.
Then, they are cooked in an air fryer on the dehydrate setting at 180 degrees for 2 hours, flipping every 30 minutes. This recipe yields delicious teriyaki beef jerky that is perfect for snacking.
8. Smoked Teriyaki Beef Jerky
The Smoked Teriyaki Beef Jerky recipe uses flank steak marinated in a flavorful mixture of soy sauce, brown sugar, garlic, ginger, and sesame seeds.
The jerky is then smoked for 4.5-5 hours at a temperature of 160-170 degrees. It yields a large batch of jerky that can be stored in an airtight container or frozen for up to six months.
9. Teriyaki Sugar Free Beef Jerky
Teriyaki Sugar Free Beef Jerky is a flavorful and satisfying snack for those on a sugar-free diet. The marinade, made with coconut aminos, pineapple juice, and chili paste, provides a tangy and savory taste without the need for added sugar.
The homemade jerky is worth the effort, as it is difficult to find sugar-free options in stores. The recipe includes a variety of ingredients such as garlic, ginger, and sesame seeds, adding depth to the flavor. Overall, this teriyaki beef jerky is a delicious and guilt-free choice for jerky lovers.
10. Smoked Teriyaki Beef Jerky Sticks
The Smoked Teriyaki Beef Jerky Sticks recipe is a flavorful and delicious way to make homemade beef jerky. The marinade, made with soy sauce, brown sugar, pineapple juice, and various spices, infuses the flank steak with a bold teriyaki flavor.
The jerky sticks are then smoked on a pellet grill for 3-4 hours, resulting in a tender and savory snack. Whether you have a Traeger or any other brand of pellet grill, this recipe is easy to follow and yields fantastic results.
11. Beef Jerky
This teriyaki beef jerky recipe is a great option for a portable and healthy snack. Made with grass-fed beef and flavored with apple cider vinegar, molasses, Worcestershire sauce, and tamari, it offers a delicious and savory taste.
The recipe suggests marinating the beef for 8-24 hours before dehydrating it to perfection. Overall, this homemade teriyaki beef jerky is a cost-effective and MSG-free alternative to store-bought options.
12. Ground Beef Jerky
Ground Beef Jerky is a delicious and flavorful option for those who prefer a softer texture in their jerky. This recipe combines classic ingredients to create a teriyaki-inspired jerky with a hint of sweetness and spice.
It can be made with lean ground beef or other lean ground meats like venison, elk, pork, or turkey. The jerky is cooked in a smoker at 160-170 degrees F for 2.5-3 hours until it reaches an internal temperature of 165 degrees F. Once cooled, it can be enjoyed as a portable and tasty snack.
13. Sweet Java Beef Jerky
Sweet Java Beef Jerky is a sensational homemade jerky that combines sweet, savory, and slightly spicy flavors. It is incredibly addictive and perfect for snacking.
The marinade used in this recipe is unique and adds an extra depth of flavor to the jerky. Whether you make it in a smoker, dehydrator, or oven, this teriyaki beef jerky is a must-try for jerky lovers.
14. Homemade Beef Jerky
Homemade Beef Jerky is a flavorful and satisfying snack made from lean cuts of meat marinated in a sweet and spicy soy sauce marinade. The addition of ingredients like soy sauce, olive oil, lime juice, honey, garlic, and ginger create a delicious teriyaki flavor profile.
The jerky can be made in the oven and is safe to consume when cooked properly. It is a great option for camping, lunchboxes, or game-day snacks.
15. Black Pepper Beef Jerky
The Black Pepper Beef Jerky recipe is a flavorful and tender option for beef jerky lovers. With a low, subtle heat and no added preservatives, this homemade jerky is both delicious and satisfying. It requires a flavorful marinade and a minimum of 24 hours of soak time for optimal flavor.
While it can be made in the oven, using an electric food dehydrator is recommended. Overall, this Black Pepper Beef Jerky recipe is a must-try for those looking for a tasty and easy-to-make jerky option.
16. Homemade Gluten Free Beef Jerky
Homemade Gluten Free Beef Jerky is a protein-packed snack that is easy to make and delicious. It is a great option for those who follow a gluten-free diet, as it eliminates the worry of gluten contamination commonly found in store-bought jerky.
This recipe uses a lean cut of beef and a marinade made with pantry staples. The jerky is dehydrated in the oven until it reaches the desired texture. With its high protein content and added benefits of zinc and Vitamin B12, this homemade beef jerky is a nutritious and convenient snack option.
17. Air Fryer Beef Jerky
Air Fryer Beef Jerky is a delicious and tender snack made with simple ingredients. It can be made in just a few hours using your air fryer, making it a convenient option for homemade jerky.
The recipe recommends using cuts of beef like eye of round roast, top round, or flank steak for the best results. Slicing the meat thinly and against or with the grain allows you to customize the texture of the jerky. Overall, Air Fryer Beef Jerky is a great option for a flavorful and family-friendly snack.
18. Cranberry Turkey Jerky
The Cranberry Turkey Jerky recipe is a unique twist on traditional beef jerky. It combines the flavors of sweet honey, cranberries, and allspice to create a delicious and slightly sticky jerky.
The turkey breast is marinated in a mixture of cranberry sauce, orange juice, honey, and spices before being baked and dehydrated. The result is a jerky with a hint of cranberry and a sweet honey flavor. It's a tasty alternative to traditional beef jerky.
19. Keto Beef Jerky
Keto Beef Jerky is a sugar-free and low-carb option that is perfect for those following a keto, paleo, or gluten-free diet. It is made with a flavorful marinade that gives it a smoky taste and a chewy texture.
This homemade beef jerky is a great way to meet your protein goals and can be enjoyed as a snack. It is easy to make in the oven and can be stored for up to two weeks. Overall, Keto Beef Jerky is a delicious and healthy option for beef jerky lovers.
