Recipes

14 Vegetarian Bean Recipes to Tantalize Your Taste Buds

14 Best Vegetarian Bean Recipes

Looking for some delicious and nutritious vegetarian recipes? Look no further than beans! These versatile legumes are not only packed with protein and fiber but also add a hearty and satisfying element to any dish.

Whether you're a vegetarian, vegan, or simply looking to incorporate more plant-based meals into your diet, beans are an excellent choice. From soups and stews to salads and dips, the possibilities are endless. Get ready to explore the best vegetarian bean recipes that will leave you craving more!

1. Cowboy Beans

Cowboy Beans

Cowboy Beans is a delicious and satisfying vegetarian bean recipe. Made with a combination of pinto, navy, and kidney beans, this stew is loaded with fresh vegetables and spices. It is a high protein and high fiber dish that can be enjoyed as a main course or a side dish.

The southwest flavor from the sweet and tangy barbecue sauce adds a delightful twist. Perfect for meal prep, this recipe is easy to make and can be enjoyed throughout the week. Overall, Cowboy Beans is a flavorful and nutritious option for vegetarians and vegans.

2. Easy Vegetarian BBQ Baked Beans

Easy Vegetarian Bbq Baked Beans

The Easy Vegetarian BBQ Baked Beans recipe is a quick and delicious side dish that is perfect for summer cookouts. Made with cannellini or pinto beans, bell peppers, onions, and a homemade barbecue sauce, these beans are smoky, sweet, and spicy.

They are a healthy and flavorful option for vegetarians and can be served alongside veggie burgers or grilled vegetables. Overall, this recipe is a must-try for anyone looking for a tasty vegetarian bean dish.

3. Smoky BBQ Vegetarian Baked Beans

Smoky Bbq Vegetarian Baked Beans

The Smoky BBQ Vegetarian Baked Beans recipe is a flavorful and satisfying option for vegetarians. Made with a combination of beans, carrots, onions, garlic, and a homemade Smoky Bourbon BBQ Sauce, these baked beans are saucy, spicy, and packed with smoky flavors.

Whether using dried or canned beans, this recipe is versatile and can be adjusted to fit your schedule. Perfect for summer picnics, cookouts, and BBQs, these vegetarian baked beans are a must-try for any vegetarian or vegan.

4. Pinto Bean Chili

Pinto Bean Chili

Pinto Bean Chili is an easy and delicious vegetarian recipe that is perfect for bean lovers. Made with cooked pinto and kidney beans, diced fire-roasted tomatoes, and a flavorful combination of spices, this chili is hearty and satisfying. The addition of chipotle peppers in adobo sauce gives it a smoky and savory kick.

It's a versatile dish that can be enjoyed on its own or served with toppings like avocado, Greek yogurt, or pickled onions. Overall, Pinto Bean Chili is a must-try recipe for anyone looking for a tasty and protein-packed vegetarian meal.

5. Vegan Baked Beans

Vegan Baked Beans

These vegan baked beans are a must-try for any vegetarian or vegan. They are sweet, tangy, and smoky, making them a delicious addition to any summer cookout. The recipe uses simple ingredients like chopped veggies, tomato paste, BBQ sauce, and canned beans, making it quick and easy to prepare.

These beans can be served as a side dish with other summer favorites like carrot dogs, potato salad, and coleslaw. Leftovers can be stored in the refrigerator for up to a week or frozen for later use. Overall, these vegan baked beans are a flavorful and satisfying option for those looking for a vegetarian bean recipe.

6. Vegetarian Baked Beans

Vegetarian Baked Beans

Vegetarian Baked Beans is a flavorful and spicy dish made with a variety of canned beans. It's a quick and easy recipe that can be cooked in a crockpot, making it convenient for busy days.

The combination of chili beans, kidney beans, and cannellini beans adds depth to the dish, while ingredients like hot sauce, ketchup, brown sugar, and mustard provide a sweet and tangy flavor. It's a versatile recipe that can be enjoyed as a main dish or a side, perfect for cozy nights or potlucks.

7. Three Bean Salad

Three Bean Salad

The Three Bean Salad is a simple, affordable, and delicious vegetarian dish. It combines green beans, red kidney beans, and garbanzo beans with a sweet and tangy dressing made from apple cider vinegar, olive oil, sugar, and spices.

This cold side dish is perfect for barbecues and goes well with hot dogs and hamburgers. It can be made ahead of time and refrigerated until serving. The combination of beans and flavors make it a satisfying and healthy option for veggie-loving friends.

8. Vegan Rice and Beans

Vegan Rice And Beans

Vegan Rice and Beans is a satisfying and flavorful dish packed with protein and fiber. The combination of fluffy rice, tender beans, and a variety of vegetables cooked with herbs and spices creates a delicious and nutritious meal.

The recipe offers flexibility with options to add different vegetables, substitute herbs, and incorporate tofu for added protein. It can be easily stored and reheated, making it a convenient option for meal prep. Overall, Vegan Rice and Beans is a tasty and healthy addition to any vegetarian's recipe collection.

9. Easy Black Bean Soup

Easy Black Bean Soup

Easy Black Bean Soup is a healthy and satisfying vegetarian recipe made with canned black beans, tomatoes, onions, garlic, and a blend of simple spices. It's a quick and inexpensive meal that can be prepared in just 40 minutes.

The soup is creamy and flavorful, with the option to adjust the spice level to your preference. Topped with fresh lime juice, it adds a bright and tangy element to the savory black beans. This recipe is a must-try for bean lovers and is perfect for weeknight dinners.

10. Black Beans and Rice

Black Beans And Rice

Black Beans and Rice is a budget-friendly and protein-packed vegetarian meal that the whole family will enjoy. With simple ingredients like canned black beans, onions, and white rice, this recipe is quick and easy to make. The addition of cumin, fresh lime, and cilantro adds a burst of flavor to the creamy black beans.

Perfect for baby-led weaning or for toddlers, this dish is versatile and can be customized with your favorite spices and toppings. Overall, Black Beans and Rice is a delicious and satisfying vegetarian option that is sure to please.

11. Refried Beans

Refried Beans

This homemade refried beans recipe is a must-try for vegetarians. It's easy to make and uses simple, wholesome ingredients. The beans are flavorful and can be customized to your taste preferences.

They are perfect for adding to tacos, burritos, or as a side dish. Whether you're cooking for Cinco de Mayo or any Mexican-inspired meal, these refried beans are a delicious addition.

12. Brazilian Black Beans

Brazilian Black Beans

Brazilian Black Beans is a thick and comforting vegetarian feijoada recipe made with dried black beans. This veganized version of the famous Brazilian dish is perfect when served with rice and a hint of citrus. It can be easily cooked in a pressure cooker, instant pot, or on the stovetop.

The recipe includes a variety of spices and seasonings, giving the dish a rich and flavorful taste. Overall, Brazilian Black Beans is a nutritious and delicious option for vegetarians looking for a hearty bean recipe.

13. Tuscan White Bean Skillet

Tuscan White Bean Skillet

The Tuscan White Bean Skillet is a delicious and versatile vegetarian recipe that is perfect for a quick weeknight dinner. Packed with tender beans, tomatoes, mushrooms, and artichokes, this dish is full of flavor.

Served with crusty bread, it's a satisfying and hearty meal. The recipe can be easily modified to suit personal preferences or dietary requirements. Overall, the Tuscan White Bean Skillet is a must-try for bean lovers looking for a tasty and nutritious vegetarian dish.

14. Loaded Black Bean Quesadilla with Veggies

Loaded Black Bean Quesadilla With Veggies

The Loaded Black Bean Quesadilla with Veggies is a fully-loaded vegan quesadilla recipe that features black beans, sweet corn, tomatoes, and cumin. It is a quick and easy lunch or dinner option that can be customized to individual preferences.

The recipe is gluten-free and provides a good source of plant-based protein, dietary fiber, and iron. With the addition of vegan shredded cheese, the quesadillas are satisfying and family-friendly. Overall, this recipe is a delicious and nutritious choice for vegetarians looking for a flavorful bean dish.