Spring is finally here, and it's time to celebrate the arrival of warmer days and fresh produce. One of the best ways to embrace this season is by indulging in a bowl of delicious, vibrant spring soup. Whether you're a seasoned cook or a novice in the kitchen, these recipes are sure to impress your taste buds and brighten up your table.
From light and refreshing to hearty and satisfying, there's a spring soup for everyone. So, grab your apron and get ready to dive into the world of mouthwatering flavors that will make your taste buds dance with joy. Let's explore the best spring soup recipes that will transform your kitchen into a culinary haven this season.
1. Spring Soup
Spring Soup is a hearty and comforting dish that combines tender chicken with fresh spring vegetables like asparagus and peas. The flavorful broth is enhanced with herbs and a touch of lemon juice.
This soup is versatile, allowing for the addition of other seasonal vegetables. It can be served with a variety of accompaniments and can be stored in the refrigerator or freezer for later enjoyment. Overall, Spring Soup is a delicious and satisfying option for a springtime meal.
2. Spring Vegetable Soup
Spring Vegetable Soup is a light and flavorful soup that is perfect for the spring season. Made with a variety of fresh vegetables such as onions, carrots, celery, potatoes, and peas, this soup is both nutritious and delicious. The addition of thyme and black pepper adds a wonderful depth of flavor.
The recipe is easily customizable, allowing you to add your own variations such as rotisserie chicken or different herbs. It can be served with crusty bread or dinner rolls for a complete and satisfying meal. Overall, this soup is a quick and easy option for a weeknight dinner or lunch, and it is a great way to enjoy the flavors of spring.
3. French Spring Soup
French Spring Soup is a creamy vegetable-based soup that highlights the vibrant flavors of asparagus. With a rich broth and a medley of vegetables including leeks, mushrooms, and carrots, this soup is a delightful choice for the spring season.
The addition of spinach adds a pop of color and freshness to the dish. Whether enjoyed with or without the cream, this soup is a comforting and satisfying option for those looking for a taste of spring in a bowl.
4. Vibrant Spring Soup
Vibrant Spring Soup is a refreshing and flavorful soup that perfectly captures the essence of spring. Made with green peas, spinach, chives, and mint, this soup is bursting with bright green color and fresh flavors.
The addition of cumin, coriander, and garlic gives it a cozy and hearty taste, while the squeeze of lemon adds a refreshing brightness. Overall, this vegetarian, vegan, gluten-free, and dairy-free soup is a delightful way to welcome the spring season.
5. Spring Pea and Fresh Herbs Soup
The Spring Pea and Fresh Herbs Soup is a delightful and refreshing soup that perfectly captures the essence of spring. Made with scallions, peas, fresh mint, and tarragon, this soup is bursting with vibrant flavors.
The addition of a lemony yogurt topping adds a creamy and tangy element to the dish. It's a light and healthy option that can be enjoyed as a starter or a light lunch. Overall, this soup is a must-try for anyone looking to savor the flavors of the season.
6. Vegan Spring Onion Soup
Vegan Spring Onion Soup is a creamy and decadent soup made with pureed spring onions, garlic, and potatoes. It is incredibly delicious and surprisingly only requires 6 ingredients.
This soup is perfect for spring with its fresh flavors and can be enjoyed plain or with crusty bread. The soup is healthy, comforting, and loved by the whole family. It is a must-try recipe for a tasty and satisfying spring meal.
7. Spring Onion Soup
Spring Onion Soup is a sweet and mild soup perfect for a cool spring day. Made with spring onions, it offers a gentle and flavor-enhancing sauté, and a quick simmer with fresh baby spinach for color and nutrients.
This smooth and sip-able soup is loved by both adults and kids, making it a great option for the whole family. With its simple ingredients and delicious taste, Spring Onion Soup is a must-try for the spring season.
8. Tomato Florentine Soup
Tomato Florentine Soup is a delightful spring soup filled with carrots, celery, fresh tomatoes, and spinach. The light tomato broth is bursting with clean and simple flavors.
This soup pairs perfectly with a grilled cheese sandwich for a cozy and comforting meal. Garnished with grated Parmesan Reggiano and minced parsley, it's a soup made for dunking. Try it for a taste of springtime goodness.
9. Spring Minestrone Soup
Spring Minestrone Soup is a vibrant and flavorful twist on traditional minestrone. Packed with seasonal vegetables like asparagus, peas, and snap peas, it offers a burst of freshness in every spoonful. Creamy mini potatoes, savory pesto, and sharp parmesan cheese add depth and richness to the soup.
It's a versatile one-pot meal that can be prepared in under 30 minutes, making it perfect for a quick and satisfying dinner. Overall, this soup is a delicious and nutritious option to celebrate the flavors of spring.
10. Creamy Asparagus and Pea Soup
Creamy Asparagus and Pea Soup is a delightful spring soup that combines the freshness of asparagus and peas with sautéed garlic and shallot. The addition of almond milk gives it a creamy texture, while optional nutritional yeast and lemon juice add extra flavor.
The soup can be enjoyed on its own, but the garlic herb croutons take it to the next level. Overall, this soup is a quick and easy way to enjoy the vibrant flavors of spring.
11. Ginger and Spring Onion Egg Drop Soup
Ginger and Spring Onion Egg Drop Soup is a quick and comforting spring soup with a fiery ginger kick. The silky broth is filled with fresh spring onions, mushrooms, and ribboned eggs.
Made with minimal ingredients, this gluten-free, paleo, and low carb soup can be ready in under 20 minutes. It's a perfect choice for rainy days or when you're in need of some comforting warmth.
12. Cream of Asparagus Soup
Cream of Asparagus Soup is a bright and refreshing spring soup that combines the flavors of crisp asparagus, citrus, and rich cream. It is a simple and light soup, perfect for lunch or dinner.
The soup can be enjoyed warm or chilled, and is delicious when served with toasted sourdough and sprinkled with crumbled feta cheese. Overall, Cream of Asparagus Soup is a delightful and flavorful option for a springtime meal.
13. Spring Vegetable Minestrone
Spring Vegetable Minestrone is a light and refreshing one-pot soup bursting with fresh green vegetables. It celebrates the abundance of spring produce and is perfect for a lightened-up lunch or dinner.
The recipe allows for flexibility in using any spring vegetables you have on hand, making it versatile and adaptable. With its vibrant flavors and health benefits, this soup is a great addition to any spring menu.
14. Creamy Parmesan Broccoli Asparagus Soup
Creamy Parmesan Broccoli Asparagus Soup is a delightful spring soup that combines the flavors of broccoli and asparagus in a creamy and inviting way. The addition of Parmesan cheese adds a perfect touch of richness.
This low-calorie soup is not only delicious but also packed with health benefits. A must-try for those looking for a light and comforting soup option this spring.
15. Spring Chickpea Soup
Spring Chickpea Soup is a delightful and flavorful soup that captures the essence of spring. Packed with fresh veggies, including asparagus, green onions, and peas, this soup is both light and hearty. The addition of chickpeas provides a satisfying protein source, making it a great meatless main dish.
The lemon and herbs add a refreshing and vibrant touch to the soup. Whether made on the stove or in an instant pot, this soup is quick and easy to prepare. It can be enjoyed as is or with a dollop of sour cream or Greek yogurt for added creaminess. Overall, Spring Chickpea Soup is a delicious and nutritious option for a springtime meal.
16. Cauliflower Leek Soup
Cauliflower Leek Soup is a creamy and comforting spring soup that is easy to make in just 30 minutes. It combines the flavors of cauliflower and leeks, resulting in a light and flavorful dish.
The addition of fresh herbs and a squeeze of lemon juice adds a refreshing touch. This soup is perfect for a quick and satisfying meal during the spring season.
17. Spring Pea and Mint Soup
The Spring Pea and Mint Soup is a vibrant and silky-smooth green pea soup that perfectly captures the essence of the season. With no spices, the key to developing the flavor lies in caramelizing the vegetables.
This soup is a refreshing and light option for spring, with the combination of fresh peas, mint, and vegetable stock creating a delightful and rejuvenating taste.
18. Spring Lemon Chicken Orzo Soup
The Spring Lemon Chicken Orzo Soup is a refreshing and zesty Mediterranean-inspired soup. Made with cooked and shredded rotisserie chicken, diced vegetables, orzo pasta, and a flavorful broth, this soup is both filling and delicious.
The addition of lemon juice and fresh dill adds a bright and tangy flavor to the dish. Perfect for a light and satisfying meal during the spring season.
19. Garmugia
Garmugia is a traditional Italian spring soup originating from Lucca, Tuscany. This delicacy features a combination of meat, spring vegetables, and toasted bread. It is a rich and flavorful dish that is perfect for warming up during the spring season.
The soup can be customized by adding different vegetables or substituting ingredients based on personal preference. Overall, Garmugia is a delicious and little-known spring soup that is worth trying.
20. Asian Style Chicken Soup
The Asian Style Chicken Soup is a flavorful and comforting soup that is perfect for spring. It is packed with mushrooms, carrots, and bok choy, and the toppings of toasted sesame oil, soy sauce, rice vinegar, and furikake seasoning add an extra layer of deliciousness.
The soup is versatile, allowing you to customize the flavors to your liking. It is a satisfying and nourishing option for those looking for a light and tasty spring soup.
21. Creamy Chicken Soup
Creamy Chicken Soup is a flavorful and easy-to-make soup that is perfect for spring. Made with tender chicken breast, potatoes, onions, leeks, carrots, celery, milk, chicken stock, thyme, and seasoning, this soup offers a creamy and comforting texture. The addition of yogurt at the end adds a subtle creaminess. It is a healthy option, low in calories and packed with vitamins.
This versatile recipe can be made in a soup maker, on the stovetop, in a slow cooker, or in an Instant Pot. It can be personalized with optional ingredients and pairs well with cheese and onion mashed potato muffins or wholemeal pitta pizzas. Overall, Creamy Chicken Soup is a delicious and satisfying choice for a springtime meal.
22. Lemon Ginger Chicken Soup
The Lemon Ginger Chicken Soup is a delightful and refreshing spring soup. The chicken broth is infused with the flavors of ginger, lemon, and garlic, creating a light and flavorful base. The addition of carrots, celery, and onions adds a fresh and vibrant touch.
The soup is made with boneless skinless chicken breasts and bone-in skin-on thighs, which adds depth to the broth. The use of lemon zest brightens the flavors, making it a perfect choice for those looking for a lighter and healthier version of classic chicken noodle soup. Overall, this soup is a must-try for its simplicity and deliciousness.
23. Lemon Chicken Orzo Soup
The Lemon Chicken Orzo Soup is a bright and tangy spring soup that is both nourishing and delicious. The combination of lemon, coriander, and dill adds a refreshing and zesty flavor to the broth.
This soup is made with leftover chicken or rotisserie chicken, making it a convenient and flavorful option. It's a perfect choice for those looking for a light and satisfying soup to celebrate the changing of the season.
24. Lemon Soup with Chicken and Israeli Couscous
Lemon Soup with Chicken and Israeli Couscous is a creamy and refreshing spring soup. The broth is thickened with egg yolks, giving it a silky texture and a pale yellow color. The addition of lemon juice adds a burst of tangy flavor.
The soup is hearty but not heavy, thanks to the Israeli couscous that maintains its al-dente texture. Overall, it's a delightful and unique soup that perfectly captures the essence of spring.
25. Orzo Soup with Pancetta
Orzo Soup with Pancetta is a delightful spring soup that combines fresh herbs, spinach, leeks, and fennel. The addition of pancetta adds a savory depth of flavor, while a squeeze of lemon juice adds a refreshing touch.
This customizable soup is perfect for a light dinner or satisfying lunch. It's easy to make and can be enjoyed all year round.
26. Roasted Carrot Coconut Soup
The Roasted Carrot Coconut Soup is a delightful spring soup that combines the flavors of caramelized carrots and creamy coconut milk. It is warm and comforting, yet light and refreshing, making it a perfect option for lunch or dinner. The roasted carrots add a caramelized flavor that enhances the overall taste of the soup.
The addition of coconut milk brings richness and a touch of sweetness that complements the carrots perfectly. This soup is easy to make and can be enjoyed as a standalone meal or as a starter. It pairs well with a salad or a sandwich, making it a versatile option for any occasion. Overall, the Roasted Carrot Coconut Soup is a nourishing and satisfying option that will surely impress.
27. Watercress Soup
Watercress Soup is a delightful springtime soup bursting with fresh green flavors from leeks, celery, and watercress. The addition of potatoes and garlic adds depth to the soup, while the broth brings it all together.
This soup can be enjoyed hot or cold, making it perfect for warmer weather. The creamy texture and vibrant color make it a standout choice for a light and refreshing meal.
