Food & Drinks

How Much Wine Do Italians Drink? (Surprising Answer)

How Much Wine Do Italians Drink?

There is a famous saying from the Italians, “In vino veritas,” which means, “In wine, there is truth.” This certainly rings true when it comes to the consumption of wine in Italy. Italians love their wine, and they drink a lot of it.

Italians have been drinking wine for centuries, and it is deeply ingrained into their culture. Wine is often seen as a way to bring people together and is essential to many social gatherings.

Italians typically drink wine with meals, and it is not uncommon for them to have a glass or two (or more) with their lunch and dinner.

So, how much wine do Italians drink?

On average, every Italian drinks about 42 liters of wine annually. This is the equivalent of about 56 bottles of wine per person. But, of course, there are some Italians who drink more wine than others. For example, men tend to drink more than women and people from certain regions, like Tuscany, drink more than those from other parts of the country.

For the sake of this article, we shall be discussing the love affair that the Italians have with wine in general.

Italy + Wine = Love Affair

Italy + Wine = Love Affair

For centuries, wine has been produced in Italy, and the Ancient Greeks are thought to have planted the first vines. As a result, Italy is home to some of the world’s oldest vineyards, with many dating back to Roman times.

The Italians have always been passionate about their wine, which is an integral part of their history and culture. In the past, wine was used as a currency and to pay taxes. The wine was also seen as a way to promote social cohesion and was often given as a gift to guests.

Today, wine is still an essential part of Italian culture, consumed daily by many people. Not surprisingly, Italy is one of the top wine-producing countries in the world. They produce around 60 million hectoliters (or 1.6 billion gallons) of wine each year.

While Italians love all types of wine, they are particularly fond of white wine. Around 60% of the wine produced in Italy is white wine. The most popular varieties of Italian white wine include Moscato, Pinot Grigio, and Sangiovese.

The Types of Wines Italians Drink

The Types Of Wines Italians Drink

Many different types of wine are produced in Italy, and the Italians love them all. The most popular Italian wines include Chianti, Pinot Grigio, and Prosecco.


Chianti is a red wine made in Italy’s Tuscany region. It is typically made from a blend of Sangiovese and other local grapes.

Chianti has a fruity flavor and is often best served with red sauce dishes.

Pinot Grigio

The white wine Pinot Grigio has its roots in northeastern Italy. The Pinot Gris grape is used, and the resulting wine is dry and refreshing.

You can have a glass of Pinot Grigio on its own as an aperitif or pair it with some seafood or grilled chicken for a meal that won’t weigh you down.


The Veneto area of Italy is home to the production of Prosecco, a type of sparkling wine. Made from the Prosecco grape (now known as Glera), this sparkling wine is mild and fruity. Serve Prosecco as an aperitif or with your sweet course.

Italians drink red wine with meat dishes and white wine with fish or poultry. But, of course, there are no hard and fast rules, and many enjoy drinking red wine with pasta dishes.

Is There Anything Special About Italian Wine?

Is There Anything Special About Italian Wine?

Italian wines are some of the most popular in the world, and there are a few reasons for this.

Grape Varieties

Italy is home to a large number of indigenous grape varieties. This gives Italian winemakers a lot of options when it comes to creating new and exciting wines.

In addition, the climate in Italy is ideal for growing grapes. The warm Mediterranean climate is perfect for grapevines, resulting in wines packed full of flavor.

Unique Flavors

Another reason Italian wines are so famous is that they tend to have unique flavors you won’t find in wines from other countries. This is because Italy has such a diverse range of grape varieties.

For example, Nero d’Avola is a type of red wine only found in Sicily. This grape produces full-bodied wines with flavors of black cherries and plums.

Similarly, the Barbera grape is only found in the Piedmont region of Italy and produces wines known for their high acidity.

High Quality

Italian wines are generally of very high quality. This is partly because wine-making is such an essential part of Italian culture. Italians take a lot of pride in their wine and always strive to produce the best possible product.

Of course, not all Italian wines are of the same high quality. There are mass-produced wines that are made with little care and attention.

However, if you take the time to find an excellent Italian wine, you will be rewarded with a delicious and complex beverage.


Wine is an integral part of Italian culture and plays a significant role in the country’s cuisine. Italian wines are known for their unique flavors, high quality, and health benefits.

Italian wines are typically made with indigenous grape varieties and often have unique flavors that you won’t find in other countries. Italian wines are generally high quality, although some mass-produced options are less impressive.

Drinking wine moderation has been linked with several health benefits, including a lower risk of death and a reduced risk of heart disease and stroke, so if you’re looking to add some Italian flair to your next meal, include a bottle of wine.

Frequently Asked Questions

Does Italian wine have less alcohol?

No, Italian wine does not have less alcohol. The alcohol content of Italian wine is typically around 13%. This is the same as the average alcohol content of wine from other countries.

What do Italians drink before lunch?

Italians typically drink an aperitif before lunch. An aperitif is an alcoholic beverage that is meant to stimulate the appetite. Popular aperitifs include Campari, Aperol, and Vermouth.