Are you ready to take your stir-fry game to the next level? Look no further! In this blog post, we'll explore the best wok recipes that will satisfy your cravings and leave you wanting more.
Whether you're a seasoned chef or a beginner in the kitchen, these recipes are sure to impress. So dust off your wok, sharpen your knives, and get ready to create delicious and flavorful dishes that will have your taste buds dancing. Let's dive in!
1. Stir-Fry
Stir-Fry offers a wide variety of delicious recipes that can be made using a wok. From Bok Choy and Shiitake Mushroom Stir-fry to Vegan Stir-fried Udon Noodles, the recipes are flavorful and easy to make. The Stir-fried Rice is a simple yet satisfying dish, while the Stir-fried Shrimp & Scallions adds a unique twist with the addition of ketchup.
The Spicy Garlic Wok Noodles are highly customizable and packed with flavor. For those looking to try something different, the Asian-Style Liver & Onions is a surprising delight. Lastly, the Tuna Steak With Wok-fried Vegetables offers a zesty and balanced combination of flavors. Overall, Stir-Fry provides a range of enticing wok recipes worth trying.
2. Beef Stir Fry
Beef Stir Fry is a quick and easy dinner recipe that is loaded with fresh vegetables and a tasty sauce. It is best cooked in a wok, but a skillet can also be used. The thinly sliced steak is seared to perfection, resulting in fork-tender bites.
The recipe uses a variety of vibrant vegetables, and the sauce is simple yet flavorful. With its high heat cooking method, this stir fry is a convenient option for a delicious meal. Your family is sure to love it!
3. Easy Chicken Stir Fry
The Easy Chicken Stir Fry recipe is a quick and flavorful dish that can be made in just 15 minutes. It features tender chicken, crunchy vegetables, and cashews, all cooked in a wok or large skillet.
The dish is seasoned with garlic, chili, ginger, and soy sauce, creating a delicious blend of flavors. Serve it over rice for a satisfying meal.
4. BBQ Wok Veggies
BBQ Wok Veggies is a delicious and easy-to-make recipe that brings out the best flavors in grilled vegetables. By using a BBQ wok, the vegetables cook evenly and quickly, while retaining their natural seasonings.
This versatile dish allows for a variety of vegetables to be used, making it customizable to personal preferences. Whether as a side dish or the star of a vegetarian meal, BBQ Wok Veggies is a must-try recipe for grilling enthusiasts.
5. Cantonese Soy Sauce Pan-Fried Noodles
Cantonese Soy Sauce Pan-Fried Noodles is a popular and easy-to-make dish that features thin, crispy noodles cooked in a flavorful soy sauce-based sauce. The recipe requires a hot wok to achieve the desired seared flavor.
It is a vegetarian dish, but can be customized with added vegetables or protein. The noodles used are Hong Kong style egg noodles, either fresh or dried. Overall, this recipe is a delicious and satisfying option for noodle lovers.
6. Vegetable Stir Fry
Vegetable Stir Fry is a delicious and easy-to-make recipe that rivals takeout. With a colorful mix of fresh veggies and a simple stir fry sauce, this dish is a crowd-pleaser. The combination of water chestnuts, sugar snap peas, mushrooms, bell pepper, green onions, broccoli, garlic, and ginger creates a satisfying texture and flavor.
The homemade stir fry sauce, made with just three ingredients, adds a savory and delicious touch. Serve it alone or over rice for a complete meal. Overall, Vegetable Stir Fry is a must-try recipe for anyone looking for a quick and tasty wok dish.
7. Wok Egg Fried Rice
Wok Egg Fried Rice is a quick, easy, and customizable recipe that is perfect for a weeknight dinner. Made with simple ingredients like rice, veggies, eggs, and seasonings, it offers a budget-friendly and delicious option for using up leftovers.
The use of a wok ensures fast cooking and the addition of sesame oil adds a nutty flavor. This versatile dish can be customized with protein or garnishes like pineapple or kimchi for added flavor. Overall, Wok Egg Fried Rice is a flavorful and satisfying option for homemade Chinese takeout.
8. Beef Chow Fun
Beef Chow Fun is a popular Cantonese dish made with stir-fried beef, wide rice noodles, scallions, ginger, bean sprouts, and dark soy sauce. It is a flavorful and satisfying dish that is commonly found in dim sum restaurants.
The recipe includes marinating the beef for tenderness and using Shaoxing wine and sesame oil for added depth of flavor. Serve it piping hot with homemade chili oil or chiu chow chili sauce for an extra kick. Beef Chow Fun is a must-try for Chinese food lovers seeking an authentic and delicious wok recipe.
9. Chicken Stir Fry
The Chicken Stir Fry recipe is a flavorful and speedy dinner option that combines juicy chicken with a variety of vegetables. The stir-fry sauce adds a delicious savory-sweet taste to the dish. With ingredients like bell peppers, carrots, broccoli, ginger, and garlic, this recipe offers a perfect balance of flavors.
The optional garnish of sesame seeds and green onions adds a finishing touch. Overall, this Chicken Stir Fry is a satisfying and easy-to-make wok recipe that will surely please your taste buds.
10. Steak Stir Fry
The Steak Stir Fry recipe is a quick and delicious option for a filling weeknight dinner. Packed with veggies and tender slices of beef, this stir fry is flavorful and satisfying.
The marinade adds a nice balance of soy sauce, sesame oil, brown sugar, and ginger. It's a versatile dish that can be served with steamed rice or other grains. Overall, it's a great recipe to add to your wok cooking repertoire.
11. Easy Fried Rice
Easy Fried Rice is a simple and delicious recipe that captures the flavors of your favorite restaurant's fried rice. Made with cold white rice, soy sauce, green onions, eggs, and a frozen pea and carrot mixture, this dish is a great way to use up leftovers and can be customized with your choice of protein and vegetables.
The recipe recommends using a wok for easier cooking and clean-up. Overall, Easy Fried Rice is a quick and satisfying meal option that can be easily adapted to suit your taste preferences.
12. Wor Wonton Soup
Wor Wonton Soup is a flavorful Chinese takeout specialty that combines wontons, vegetables, chicken, roast pork, and shrimp in a delicious broth.
It's a satisfying and complete meal in one bowl, perfect for those craving a comforting and hearty dish. Whether made with homemade or store-bought ingredients, this soup is a great way to enjoy the flavors of Chinese cuisine at home.
13. Ginger Stir Fry Vegetables
The Ginger Stir Fry Vegetables recipe is a quick and flavorful dish bursting with fresh vegetables and a spicy sauce flavored with garlic and ginger. It's a perfect option for a fast and healthy weeknight meal, coming together in under 30 minutes.
The combination of low-sodium soy sauce, brandy, brown sugar, cornstarch, sriracha, and grated ginger creates a delicious sauce that coats the vegetables perfectly. The dish is versatile and can be customized with your favorite vegetables. Serve it over rice or yakisoba noodles for a complete meal. Overall, this recipe is a great addition to any wok cooking repertoire.
14. Shrimp Stir Fry
The Shrimp Stir Fry recipe is a delicious and flavorful dish that combines succulent shrimp with a variety of vegetables in a slightly spicy honey garlic sauce. It is easy to make and can be served over rice, quinoa, or cauliflower rice.
The recipe provides tips on cooking the shrimp and vegetables, as well as suggestions for substitutions. Overall, it is a quick and satisfying meal option for seafood lovers.
15. Chicken Pepper Stir Fry
The Chicken Pepper Stir Fry is a quick and easy weeknight meal that can be served over noodles or rice. It features sliced bell peppers, onions, and cooked chicken, all tossed in a flavorful sauce made with honey barbecue and soy sauce.
This recipe is versatile and can be made with leftover chicken or a rotisserie chicken for added convenience. It's a delicious one-skillet meal that the whole family will enjoy.
16. Thai Steak and Green Bean Stir Fry
The Thai Steak and Green Bean Stir Fry is a delicious and easy-to-make wok recipe. Tender strips of beef are sautéed with fresh green beans, ginger, and garlic, and then tossed in a light savory sauce.
The dish is packed with flavor and the crisp-tender green beans add a satisfying crunch. It can be served by itself or over rice for a complete meal. Overall, this stir fry is a quick and tasty option for a weeknight dinner.
17. Chicken Noodle Stir Fry
The Chicken Noodle Stir Fry is a healthy and quick wok recipe that is packed with lots of veggies. It is a budget-friendly meal that can be prepared in less than 30 minutes. The combination of dark and light soy sauces adds a rich umami flavor, while the brown sugar balances the saltiness.
The choice of vegetables, including broccoli, cabbage, and carrots, adds sweetness and nutritional value to the dish. Using fresh Hokkien noodles eliminates the need for cooking, making it even more convenient. Overall, this stir fry is a versatile and delicious option for a quick and nutritious meal.
18. Beef with Black Bean Sauce
Beef with Black Bean Sauce is a delicious and flavorful stir fry dish. Tender beef sirloin is cooked with asparagus, celery, and onion, then tossed in a tangy and spicy-sweet black bean sauce.
The dark soy sauce adds a rich umami flavor to the dish. This recipe is easy to customize with your choice of vegetables, making it a versatile and satisfying meal.
19. Beef Onion Stir-fry
The Beef Onion Stir-fry is a simple yet delicious recipe that requires only beef and onions as the main ingredients. It is a quick and easy dish that can be made in just 5 minutes. The recipe calls for flank steak, but other cuts of beef can be used as well.
The beef is marinated with baking soda and cornstarch to make it tender, and then stir-fried with onions. The sauce, made with soy sauce, ketchup, and oyster sauce, adds a savory and tangy flavor to the dish. This stir-fry is perfect served over rice for a satisfying meal.
20. Green Beans
This quick stir-fried green beans recipe is a flavorful and easy side dish. With just a few ingredients, these green beans are packed with flavor. The recipe calls for soy sauce, chili garlic sauce, avocado oil, ginger, and optional toasted sesame seeds.
The green beans are cooked until crisp-tender with a slight char for added flavor. Overall, this recipe is a delicious and versatile option for a quick stir-fried side dish.
21. Beef and Mushroom Stir-Fry Rice Plate
The Beef and Mushroom Stir-Fry Rice Plate is a nostalgic and flavorful dish that brings back memories of home-cooked meals or a favorite Chinese restaurant. This quick and easy recipe features tender sliced beef and fresh mushrooms stir-fried in a savory sauce.
Served over a bed of steamed white rice, it makes for a satisfying and delicious weeknight meal. The versatility of this stir-fry allows for customization with different types of mushrooms or additional vegetables. Overall, this dish is a simple yet satisfying option for wok enthusiasts.
22. Pork Stir Fry
Pork Stir Fry is a delicious and versatile recipe that is perfect for a quick and easy meal. The tender pork is paired with a flavorful homemade pineapple sauce and a variety of fresh vegetables.
It can be customized with your favorite veggies and served over rice, noodles, or even shredded lettuce. This recipe also makes great leftovers for a convenient lunch the next day. Overall, Pork Stir Fry is a family-friendly dish that is sure to satisfy everyone's taste buds.
23. Cashew Chicken
Cashew Chicken is a flavorful and versatile wok recipe that can be made in either a Chinese or Thai style. The stir fry sauce, made with hoisin sauce, soy sauce, rice vinegar, and other ingredients, provides a delightful balance of sweet and sour flavors. The addition of ginger and garlic, either stir-fried or added to the sauce, enhances the overall taste.
Using boneless chicken thighs ensures tender meat, although chicken breasts can also be used. The dish is complemented by whole cashew nuts, which add a satisfying crunch. Overall, Cashew Chicken is a delicious and customizable recipe that can be adjusted to suit individual preferences for spiciness and sweetness.
24. Cabbage and Glass Noodles
Cabbage and Glass Noodles is a simple and satisfying stir-fry recipe that is perfect for a quick and easy meal. It combines mung bean vermicelli noodles with cabbage, scrambled eggs, and a flavorful sauce.
The dish is vegetarian-friendly and can be enjoyed as a main meal or as a side dish. With minimal effort, this recipe delivers a delicious and healthy option for wok cooking.
25. Plain Chow Mein
Plain Chow Mein is a delicious and versatile Chinese stir-fry dish that can be easily made at home. It features egg noodles tossed with beansprouts, garlic, and spring onions, all coated in a flavorful homemade chow mein sauce. This recipe is quick to prepare, taking only 10 minutes, making it a perfect option for a quick and satisfying meal.
The chow mein sauce, made with ingredients like oyster sauce, soy sauce, and sesame oil, adds a rich and savory flavor to the dish. It can be served on its own or paired with meat dishes for a complete meal. Overall, Plain Chow Mein is a tasty and convenient option for those craving Chinese takeout flavors at home.
26. Stir Fry Noodles
Stir Fry Noodles is a delicious and versatile dish that is packed with chicken, colorful vegetables, and a savory sauce. It is a homemade version of a popular takeout favorite, and it tastes even better than what you would get at a restaurant.
The noodles can be customized to your preference, and the sauce is a perfect blend of flavors. This recipe is quick to make and is a great way to use up leftover ingredients. Overall, Stir Fry Noodles is a must-try wok recipe that the whole family will enjoy.
27. Sesame Beef Stir Fry
The Sesame Beef Stir Fry recipe is a flavorful and easy dish that can be served with ramen noodles, rice, or in a lettuce cup for a lower carb option. The recipe includes a marinade for the beef, as well as a sauce with soy sauce, honey, and various other ingredients.
The dish is quick to make and allows you to control the ingredients, making it a healthier alternative to takeout. Overall, the Sesame Beef Stir Fry is a delicious and satisfying wok recipe.
28. Beef and Pepper Stir-fry
The Beef and Pepper Stir-fry is a simple and delicious wok recipe that is perfect for weeknight meals. The tender beef is marinated and sliced thinly, while the long hot peppers add a flavorful and spicy kick.
Searing the ingredients in a hot wok brings out the flavors and creates a satisfying texture. Serve with steamed rice for a complete and satisfying meal.
29. Teriyaki Steak Bites
Teriyaki Steak Bites are a delicious and flavorful Asian-inspired dish that can be prepared in just 30 minutes. The tender steak bites are smothered in a homemade teriyaki sauce, creating a sticky sweet and savory combination.
These steak bites are perfect served over white or brown rice, or with a side of vegetables. They can also be used for meal prep or turned into a stir fry by adding onions, bell peppers, and snap peas. Overall, Teriyaki Steak Bites are a quick and easy wok recipe that is sure to please the whole family.
30. Chicken Broccoli Stir Fry
The Chicken Broccoli Stir Fry is a quick and flavorful one-pan dish that can be ready in under 20 minutes. Made with saucy chicken, broccoli, and mushrooms, it is a healthier alternative to take-out. The dish is versatile and can be served with rice, noodles, or alone.
The stir fry sauce, made with low-sodium soy sauce, chicken broth, cornstarch, honey, and optional sriracha, adds a delicious flavor to the dish. Overall, this recipe is a convenient and tasty option for a quick and satisfying meal.
31. Asian Dumplings
Asian Dumplings is a quick and easy recipe that delivers crispy and tender potstickers. The dish is made using frozen dumplings, which are first steamed and then lightly fried for a golden crispness.
The highlight of this recipe is the delicious Soy-Ginger Dipping Sauce, which perfectly complements the flavorful dumplings. It's a great option for a simple and flavorful meal or as a side dish to grilled meats and vegetables.
32. Chinese Black Pepper Chicken Stir Fry
The Chinese Black Pepper Chicken Stir Fry is a restaurant-style dish that is quick and easy to make. It features tender chicken strips marinated in soy sauce, ginger, and sesame oil, cooked with celery and onion, and seasoned with freshly ground black pepper.
The recipe provides a healthier alternative to Panda Express black pepper chicken and delivers a delicious and satisfying meal.
33. Mongolian Beef
Mongolian Beef is a popular Chinese-American dish that offers a crispy and flavorful experience. This homemade version is less sweet and more savory than restaurant versions, making it a top choice for those seeking a delicious wok recipe.
The thinly sliced flank steak is marinated and coated in cornstarch for a crispy texture, while the sauce combines brown sugar, soy sauce, ginger, and garlic for a rich flavor profile. Optional dried red chili peppers add a spicy kick. Overall, Mongolian Beef is a must-try recipe for wok enthusiasts looking for a satisfying and tasty dish.
34. Mongolian Ground Beef
Mongolian Ground Beef is a quick and flavorful stir fry dish bursting with sweet and savory Asian flavors. Made with ground beef and a sticky sauce that combines soy sauce, brown sugar, and other aromatic ingredients, this recipe is incredibly easy to make.
It can be served over rice or noodles, and can be customized with different variations like adding vegetables or substituting the beef with other meats. Overall, Mongolian Ground Beef is a delicious and versatile weeknight meal option.
35. Sweet and Sour Pork
Sweet and Sour Pork is a classic Chinese stir-fry dish featuring juicy pieces of pork tenderloin, bell peppers, onions, and pineapple. The dish is coated in a vibrant sweet and sour sauce that strikes a perfect balance between sweetness and tartness.
The pork is deep-fried to a golden and crunchy texture, adding an irresistible element to the dish. With its authentic flavors and colorful presentation, Sweet and Sour Pork is a crowd-pleaser that will leave you craving for more.
36. Low Syn Ginger Chicken with Mushrooms and Noodles
The Low Syn Ginger Chicken with Mushrooms and Noodles is a delicious and quick stir fry dish that can be made in less than 30 minutes. The flavors of fragrant ginger, soy sauce, and mirin combine to create a tasty and satisfying meal.
The recipe is versatile, allowing for substitutions such as using spiralized vegetables or different proteins like salmon or shrimp. Overall, it is a versatile and flavorful wok recipe that the whole family will enjoy.
37. Chicken Lo Mein
Chicken Lo Mein is a quick and easy homemade recipe that surpasses restaurant quality. The dish features soft egg noodles tossed with tender chicken, vibrant vegetables, and a flavorful soy-based sauce. It takes just 30 minutes to prepare, making it perfect for busy evenings.
The recipe allows for customization by using different proteins such as beef or shrimp, and a variety of vegetables like broccoli, snow peas, and mushrooms. The lo mein noodles add a delightful texture to the dish. Leftovers can be stored in the refrigerator for up to three days.
38. Beef Pan-Fried Noodles
Beef Pan-Fried Noodles is a delicious and satisfying Chinese dish that brings the flavors of a restaurant right to your kitchen. The recipe uses tender beef, a variety of vegetables, and a rich, savory sauce to create a mouthwatering meal.
The noodles can be customized to your preference, making it a versatile dish. Overall, Beef Pan-Fried Noodles is a must-try wok recipe for anyone craving authentic Chinese flavors.
39. Easy Chicken Chow Mein
Easy Chicken Chow Mein is a delicious and satisfying dish that combines springy chow mein noodles, tender chicken, and a variety of flavorful vegetables in a savory sauce. This recipe is quick and easy to make, taking less than 30 minutes from start to finish.
The key to success lies in preparing the ingredients ahead of time and using a hot wok for a fast and flavorful cooking process. Whether you're a novice or experienced cook, this Cantonese-style chicken chow mein is sure to impress with its simplicity and mouthwatering taste.
40. Chicken and Green Bean Stir Fry
The Chicken and Green Bean Stir Fry is a mouth-watering dish that combines juicy pieces of crispy chicken and green beans in a sweet chili sauce. It is a flavorful and kid-friendly recipe that can be served over rice for a delicious meal.
The recipe offers options to use fresh, frozen, or canned green beans, making it versatile and easy to prepare. Overall, this stir fry is a quick and inexpensive way to enjoy a tasty wok dish.
41. Shrimp and Broccoli
Shrimp and Broccoli is a classic Chinese stir-fry dish that combines succulent shrimp and healthy broccoli in a rich brown sauce. The shrimp and broccoli are blanched before being stir-fried in a flavorful mixture of chicken stock, soy sauces, oyster sauce, sesame oil, and white pepper.
The dish is quick and easy to prepare, taking less than 10 minutes to cook. Served over steamed white rice, this Shrimp and Broccoli stir-fry is a delicious and satisfying meal that rivals any takeout option.
42. Honey Garlic Chicken
Honey Garlic Chicken is a quick and easy recipe that is ready in just 15 minutes. Made with boneless skinless chicken breasts and a flavorful honey garlic sauce, this dish is versatile and can be served with rice or fried rice.
The chicken is cut into small pieces for faster cooking and more crispy bits. Overall, it's a family favorite that can be customized with added veggies for a delicious stir-fry.
43. Chinese Chop Suey
Chinese Chop Suey is a delicious and flavorful stir-fry dish that is perfect for a quick and easy meal. Packed with a variety of vegetables like carrots, mushrooms, and bean sprouts, this vegan-friendly recipe is both healthy and satisfying.
The Chop Suey sauce, with its thick and savory consistency, adds a delightful depth of flavor to the dish. Whether served with noodles or rice, Chinese Chop Suey is a versatile and tasty option for any wok enthusiast.
