Welcome to our blog! Today, we are diving into the world of vegan baking and exploring the best vegan cake recipes out there. Whether you're a vegan or simply curious about plant-based desserts, these recipes will surely satisfy your sweet tooth.
Get ready for a delightful journey filled with mouthwatering flavors, fluffy textures, and guilt-free indulgence. So, grab your apron and let's get started on creating some delectable vegan cakes that will leave everyone wanting more.
1. Vegan Yellow Cake
The Vegan Yellow Cake recipe is a simple and versatile base for various cake creations. It is soft, moist, and has a delightful almond flavor. With the option to make layered birthday cakes or Swiss rolls, this recipe offers flexibility and creativity.
The use of non-dairy milk and yogurt, along with vegan powdered sugar, makes it suitable for those following a vegan lifestyle. Overall, this recipe is a great addition to any vegan baker's repertoire.
2. Vegan Chocolate Cake
The Vegan Chocolate Cake is a delicious and easy-to-make recipe that requires no eggs, butter, or milk. It is moist, fluffy, and full of rich chocolate flavor.
The recipe uses basic pantry staple ingredients and can be prepared in under 30 minutes. The cake is a hit even among non-vegans and is topped with a creamy vegan frosting. Perfect for any celebration or sweet craving.
3. Vegan Cake
Vegan Cake is a delicious and easy-to-make recipe that is perfect for any occasion. It is a vanilla cake made without eggs, milk, or butter, using traditional ingredients.
The cake is light, fluffy, and moist, and can rival any non-vegan cake. It can be customized with various flavors and toppings, such as coconut or sprinkles. Overall, Vegan Cake is a must-try for vegans and non-vegans alike.
4. Vegan Vanilla Funfetti Cake
The Vegan Vanilla Funfetti Cake is a moist and fluffy gluten-free cake that is undetectably vegan. It uses a blend of almond, white rice, and potato starch flours to create a light and fluffy texture. The cake is made without oil, but thanks to the addition of full-fat coconut milk, it remains moist.
The recipe also includes sprinkles for a fun and festive touch. The buttercream frosting is creamy and delicious, made with dairy-free butter, powdered sugar, non-dairy milk, and vanilla extract. Overall, this cake is a perfect choice for birthdays or any occasion where you want a delicious vegan and gluten-free treat.
5. Easy Vegan Chocolate Cake
The Easy Vegan Chocolate Cake recipe is a simple and delicious option for those looking for a vegan cake. With a fluffy and moist texture, this cake is made with basic ingredients and requires minimal equipment.
The cake bakes in about 33 minutes and can be easily released from the pan. Cooling the cake before frosting is recommended for best results. Overall, this recipe is a great choice for a vegan chocolate cake.
6. Vegan Vanilla Cake
The Vegan Vanilla Cake is a must-try recipe for any occasion. Made with all-purpose flour, dairy-free milk, and pure vanilla extract, this cake is moist and tender, despite being egg and dairy-free.
The easy vegan buttercream frosting adds a creamy and buttery touch to this delicious cake. It's a perfect choice for those looking for a festive and sweet dairy-free treat.
7. Easy Vegan Vanilla Cake
The Easy Vegan Vanilla Cake is a delightful dessert option for any occasion. It boasts a fluffy and moist crumb with a deep vanilla flavor. This vegan cake recipe successfully captures the essence of a traditional vanilla cake, making it a great choice for those seeking a plant-based alternative.
Whether you choose to dress it up with fancy buttercream or keep it simple with a chocolate ganache drizzle, this cake is sure to please.
8. Easy Vegan Funfetti Cake
The Easy Vegan Funfetti Cake is a delicious and simple plant-based dessert option. It uses aquafaba, the liquid from canned chickpeas, as an egg substitute.
The cake is topped with a vegan German buttercream, which is made with pudding instead of butter and confectioner's sugar. The only tricky ingredient to find is vegan sprinkles, but they can be purchased online. Overall, this cake is a tasty and fun vegan treat.
9. Vanilla Vegan Birthday Cake
The Vanilla Vegan Birthday Cake is a moist, fluffy, and delicious vegan cake that is perfect for special occasions. With a rich vanilla flavor and a silky smooth vegan buttercream frosting, this cake is a crowd-pleaser for both vegans and non-vegans alike.
The recipe uses common ingredients and does not require any special equipment, making it accessible and easy to make. Whether you choose to decorate it with vegan sprinkles or other classic decorations, this cake is a versatile and impressive dessert option. Overall, the Vanilla Vegan Birthday Cake is a must-try for anyone looking for a tasty vegan cake recipe.
10. Vegan Carrot Cake Loaf
The Vegan Carrot Cake Loaf is a moist and flavorful cake that is perfect for snacking. It is easy to make and has a sweet and spicy taste. The zingy lemon glaze adds a delicious touch to the cake.
The recipe recommends using gram measurements for accuracy. The cake can be stored for up to five days and can be frozen. Overall, it is a must-try vegan cake recipe.
11. Vegan Lemon Blueberry Cake
The Vegan Lemon Blueberry Cake is a delightful and flavorful dessert option for vegans and non-vegans alike. The cake is moist, fluffy, and has a perfect balance of lemon and blueberry flavors.
The creamy lemon frosting and sweet blueberry filling add an extra layer of deliciousness. This cake is a must-try for anyone looking for a tasty vegan dessert option.
12. Vegan Lemon Cake
The Vegan Lemon Cake is a moist, soft, and tender dessert with a delightful sweet and tangy flavor. The scratch-made lemon sponge cake is infused with fresh lemon juice and zest, giving it a burst of citrus goodness.
Topped with a luscious homemade vegan lemon frosting, this cake is perfect for spring and summer occasions or anytime you crave a taste of lemony sunshine. If you love the bold and bright taste of lemon, this recipe is a must-try.
13. Chocolate Vegan Cake
The Chocolate Vegan Cake is a decadent and delicious dessert that is both vegan and refined sugar-free. Made with whole-wheat flour, cocoa powder, applesauce, and date paste, this cake is moist and full of flavor.
The sweet potato icing, made with dates, adds the perfect finishing touch. It's a must-try for anyone looking for a vegan cake option that doesn't compromise on taste.
14. Vegan Strawberry Cake
The Vegan Strawberry Cake is a delightful and flavorful dessert option for vegans. Made with real strawberries, this cake offers a fresh and tangy taste that is not overpowering.
The homemade strawberry puree adds a natural sweetness to the cake, while the vegan buttercream frosting complements the strawberry flavor perfectly. The cake is light, fluffy, and visually appealing with its pretty pink color. Whether you're a vegan or not, this cake is a must-try for its fruity and delicious taste.
15. Vegan Chocolate Cake with Oreo Buttercream
The Vegan Chocolate Cake with Oreo Buttercream is a decadent and moist dairy-free cake that will satisfy any Oreo lover's cravings. The layers of rich chocolate cake are filled and frosted with a creamy Oreo buttercream, creating the ultimate vegan dessert.
This recipe is easy to make and uses readily available ingredients, making it perfect for anyone looking for a delicious vegan cake option. Whether you're celebrating a special occasion or just want to indulge in a tasty treat, this cake is a must-try for all vegan and non-vegan dessert lovers alike.
16. Vegan Black Forest Cake
The Vegan Black Forest Cake is a delicious and indulgent dessert made without any dairy ingredients. It features a fluffy chocolate cake, fruity cherry compote, and a light cream layer.
The cake is simple to make and can also be made sugar-free and gluten-free. It's a perfect choice for birthdays or as a cozy afternoon treat. The combination of flavors and textures in this cake is absolutely heavenly.
17. Vegan Birthday Cake
The Vegan Birthday Cake is a scrumptious and crowd-pleasing dessert that is perfect for any occasion. This 3-layer cake features a moist vanilla base and a rich and decadent vanilla frosting.
It is easy to make and can serve at least 12 people. Whether you're vegan or not, you won't be able to tell the difference. This cake is a must-try for all cake lovers.
18. Vegan Funfetti Cake
The Vegan Funfetti Cake is a delightful and easy-to-make recipe that is perfect for any occasion. Made with simple pantry ingredients, this cake uses baking soda and vinegar as egg replacements, resulting in tender and moist layers. The flavor is unique and delicious, and the cake batter can be mixed by hand.
Be mindful of using organic sugar and vegan sprinkles. The buttercream frosting is made with vegan butter for added flavor. This recipe can also be made gluten-free. Overall, the Vegan Funfetti Cake is a must-try for vegans and non-vegans alike.
19. One Bowl Vegan Lemon Blueberry Cake
The One Bowl Vegan Lemon Blueberry Cake is a moist and fluffy cake bursting with fresh blueberries and zesty lemon flavor. Made with simple ingredients, this recipe is easy to follow and can be made gluten-free.
The blueberry buttercream frosting, made with real blueberries, adds a vibrant and delicious touch. Overall, this vegan cake is a must-try for both beginners and experienced bakers looking for a tasty and allergy-friendly treat.
20. Vegan Brownie Cookie Dough Cake
The Vegan Brownie Cookie Dough Cake is a decadent and indulgent dessert that combines the rich flavors of brownie and cookie dough. The cake features layers of fudgy chocolate brownie cake, topped with a creamy and sweet vegan cookie dough frosting.
The addition of bite-sized cookie dough bites adds an extra level of texture and flavor. This cake is perfect for special occasions or as a treat for any chocolate and cookie dough lover.
21. Fluffy Vanilla Vegan Cake
The Fluffy Vanilla Vegan Cake is a delicious and light vegan cake option. It has a strong vanilla flavor and a soft texture, thanks to the use of apple sauce instead of eggs and oil. The recipe is dairy-free and offers a gluten-free option as well.
Overall, it's a versatile recipe that can be used for layered cakes, sheet cakes, or cupcakes. The technique of grinding the sugar and using lemon juice in the milk creates a fluffy texture. It's a great choice for those looking for a tasty vegan cake option.
22. Vegan Pound Cake
Vegan Pound Cake is a delicious and fluffy dessert that tastes just like traditional pound cake, but without the eggs and dairy. It's easy to make with simple ingredients like plant-based milk and vegan butter. The cake is perfectly sweet and can be enjoyed with a variety of toppings.
It's a crowd-pleaser, even for non-vegans. This recipe also offers the option to add different flavors, such as lemon or orange. The cake can be made ahead of time and stored in the freezer. Overall, Vegan Pound Cake is a must-try vegan dessert that will satisfy any sweet tooth.
23. Vegan Oreo Cake
The Vegan Oreo Cake is a delightful and indulgent dessert that is perfect for both vegans and non-vegans alike. The chocolate cake is incredibly moist and fluffy, while the Oreo buttercream frosting adds a rich and creamy texture.
The use of crushed Oreos in the frosting gives it an authentic Oreo flavor that is simply irresistible. This cake is easy to make and is a guaranteed crowd-pleaser. Whether you're a fan of Oreos or just looking for a delicious vegan cake, this recipe is a must-try.
24. Chocolate Peanut Butter Vegan Cake
The Chocolate Peanut Butter Vegan Cake is a moist and indulgent dessert that is both vegan and paleo. It is gluten-free, refined sugar-free, and topped with delicious peanut butter truffles.
The cake is rich in flavor and the peanut butter frosting adds a creamy and decadent touch. Overall, this cake is a must-try for vegans and those looking for a delicious and healthier dessert option.
25. Vegan Vanilla Layer Cake
The Vegan Vanilla Layer Cake is a classic and delicious dessert that is perfect for any special occasion. The fluffy vanilla layers are paired with a silky maple buttercream, creating a delightful combination of flavors.
This recipe is easy to make and is gluten-free, dairy-free, and nut-free, making it accessible to a wide range of dietary needs. Whether it's a birthday celebration or a holiday gathering, this cake is sure to be a hit with vegans and non-vegans alike.
26. Vegan Banana Cake
This vegan banana cake recipe is a delightful and easy-to-make dessert. It is fluffy and moist, without the need for eggs or dairy. With just seven simple ingredients, you can have a beautiful cake in less than an hour.
The recipe offers variations like whole wheat, banana cacao, chocolate chip, walnut, and whipped cream toppings, allowing for customization based on personal preferences. Whether you're a seasoned baker or new to vegan cakes, this recipe is effortlessly simple to follow. The end result is a delicious and healthier alternative to store-bought cakes.
27. Italian Vegan Apple Cake
The Italian Vegan Apple Cake is a delightful and moist cake that is perfect for those following a vegan diet. Inspired by the traditional Italian apple cake, this recipe replaces eggs and dairy with flax eggs and coconut milk.
The cake is filled with sautéed apples, cinnamon, and ginger, giving it a warm and comforting flavor. Baked to perfection, it can be enjoyed warm with a sprinkle of powdered sugar or a scoop of vegan ice cream. Overall, this vegan cake is a delicious and satisfying treat for any dessert lover.
28. Vegan Carrot Cake
The Vegan Carrot Cake is a moist and fluffy cake with a tender crumb. It is made with simple and wholesome ingredients, including shredded carrots, wholewheat flour, and spices like cinnamon and nutmeg.
The cake is topped with a vegan cream cheese frosting that is easy to make. This recipe is gluten-free adaptable and can be enjoyed by both vegans and non-vegans. Overall, it is a delicious and satisfying vegan cake option.
29. Vegan Gluten Free Chocolate Cake
The Vegan Gluten Free Chocolate Cake is a delicious and easy-to-make dessert. Made with oat flour, it is both gluten free and vegan, making it suitable for those with dietary restrictions. The cake is rich, decadent, and chocolatey, with a soft and moist texture.
The recipe uses plant-based ingredients, such as applesauce and vegan buttermilk, and is also nut-free and oil-free. Overall, this cake is a great option for anyone looking for a tasty vegan and gluten-free dessert.
30. Vegan Chocolate Mousse Cake
The Vegan Chocolate Mousse Cake is a decadent and indulgent dessert that will satisfy any chocolate lover. The creamy filling is light, silky, and smooth, creating a heavenly texture.
The sweet cookie crust adds a delightful crunch, complementing the creamy filling perfectly. Topped with fresh berries or enjoyed plain, this cake is irresistibly good. A guaranteed crowd pleaser that doesn't compromise on flavor or texture.
31. Vegan Coffee Cake
The Vegan Coffee Cake recipe is a simple yet delicious option for those looking for a vegan and gluten-free dessert. The soft vanilla cake is topped with a delightful cinnamon streusel, adding a perfect balance of sweetness.
The recipe also offers variations, such as adding fruits, nuts, or even peanut butter for added flavor. It is a versatile cake that can be enjoyed with coffee or tea. Overall, this recipe is a crowd-pleaser and a must-try for any vegan baker.
