Welcome to our vegan pie extravaganza! If you thought vegan pies were bland and tasteless, think again. We've scoured the culinary world to bring you the best vegan pie recipes that will make your taste buds dance with delight.
From fruity delights to creamy indulgences, we've got something for everyone. So grab your rolling pin and get ready to bake up a storm. These vegan pies are about to take your dessert game to a whole new level. Let's dive in!
1. Vegan Pot Pie
The Vegan Pot Pie recipe is a delicious and satisfying alternative to traditional chicken pot pie. It features a creamy filling loaded with vegetables and chickpeas, providing a hearty and flavorful meal.
The homemade pie crust is flaky and buttery, adding to the overall deliciousness of the dish. Whether enjoyed on its own or served with a fresh chopped salad, this vegan pot pie is a great option for a special occasion dinner or a comforting weekend meal.
2. No-Bake Chocolate Vegan Pie
The No-Bake Chocolate Vegan Pie is a quick and easy recipe that requires only 5 ingredients and zero cooking. It is chocolatey, creamy, and perfectly sweet, making it a delicious vegan dessert option. The use of firm or extra firm silken tofu gives the filling a mousse-like consistency.
The pie can be made with a graham cracker crust or an oil-free chocolate pie crust. It can be topped with fresh berries or non-dairy chocolate chips. Overall, this vegan pie is a crowd-pleaser and a great option for those looking for a tasty and hassle-free dessert.
3. Vegan Chocolate Pie
The Vegan Chocolate Pie is a simple and delicious dessert option for those following a vegan diet. Made with only four ingredients, including vegan chocolate chips and coconut milk, this pie has a creamy and rich mousse-like filling.
The recipe recommends using a pre-baked vegan pie crust or following their linked recipe to make your own. The pie can be enjoyed right away for a denser texture or chilled for a softer filling. Serve with vegan whipped cream and chocolate shavings for an extra indulgent treat.
4. Mind-Blowing Vegan Chocolate Pie
Mind-Blowing Vegan Chocolate Pie is a five-ingredient, no-bake dessert that is creamy, rich, and smooth. It uses tofu as a base, along with almond butter, almond milk, and melted chocolate chips.
The result is a thick and indulgent chocolate filling that will satisfy any chocolate lover. Topped with whipped cream or a sprinkle of sea salt, this pie is a must-try for vegans and non-vegans alike.
5. Vegan Peanut Butter Pie
Vegan Peanut Butter Pie is a creamy and fluffy no-bake dessert made with only 6 ingredients. The filling is a combination of creamy peanut butter, vegan cream cheese, powdered sugar, and coco whip, resulting in a light and indulgent texture.
Topped with vegan peanut butter cups and drizzled with melted peanut butter and chocolate sauce, this pie is rich and satisfying. It can be stored in the refrigerator for up to 4 days or frozen for longer. A small piece of this pie goes a long way due to its richness.
6. Vegan Pie Crust
The Vegan Pie Crust recipe is a game-changer for those seeking a delicious and flaky crust without any animal products. It is easy to make and works well for both sweet and savory pies. The crust is tender, buttery, and melt-in-your-mouth flaky.
With simple ingredients like all-purpose flour, vegan butter, and ice water, this recipe is a must-try for any vegan pie lover. Whether you're making apple pie, pumpkin pie, or even a savory pot pie, this vegan pie crust will not disappoint.
7. Vegan Apple Pie
The Vegan Apple Pie recipe is a simple and versatile dessert option that captures the classic apple pie flavor. It can be easily customized to be gluten-free and sugar-free, making it suitable for various dietary needs. The pie crust is made with a combination of flour, sugar, salt, and vegan butter, resulting in a deliciously flaky texture.
The cinnamon apple filling is made with thinly sliced apples, sugar, cornstarch, cinnamon, and lemon juice, creating a sweet and tangy filling. Whether enjoyed during the holidays or as an everyday treat, this vegan apple pie is sure to satisfy any pie lover's cravings.
8. Vegan Mushroom Pie
The Vegan Mushroom Pie is a flavorful and hearty dish that features a mushroom and vegetable filling with a flaky homemade crust. It's a perfect centerpiece for any occasion and is surprisingly easy to make.
The pie crust is made from simple ingredients and the filling is packed with savory flavors. This recipe is a must-try for anyone who loves delicious vegan dishes.
9. Vegan Chocolate Cream Pie
The Vegan Chocolate Cream Pie is a decadent and rich dessert that will impress your guests. With only 7 ingredients and a creamy texture, this pie is perfect for special occasions or holidays. It does not contain tofu, making it soy-free.
The combination of dairy-free chocolate chips, raw cashew butter, and full-fat coconut milk creates a luscious filling that stays firm and does not melt into a blob. The pie is topped with dairy-free whipped cream for added indulgence. Overall, this pie is a must-try for chocolate lovers looking for a delicious vegan dessert.
10. Vegan Sweet Potato Pie
Vegan Sweet Potato Pie is a creamy and rich dessert that will impress both vegans and non-vegans alike. This southern classic pie is made without butter or eggs, but still delivers a deliciously indulgent taste.
The use of full fat coconut milk creates a luscious texture, while the combination of brown sugar, vanilla, and spices adds a warm and comforting flavor. With its smooth filling and flaky crust, this vegan sweet potato pie is a must-try for any dessert lover.
11. Chickpea, Leek and Mushroom Pie
The Chickpea, Leek and Mushroom Pie is a hearty and comforting vegan dish that is perfect for winter. The filling is creamy and flavorful, while the pastry is crisp and delicious. Served with mashed potato and greens, it makes for a satisfying and delicious meal.
The recipe requires a vegan block butter for the pastry and recommends making the filling and pastry ahead of time. Overall, this pie is a must-try for vegans and non-vegans alike.
12. Perfect Vegan Apple Pie
Perfect Vegan Apple Pie is a must-try recipe for anyone looking for a delicious vegan dessert option. With a flaky, buttery pie crust and a tender, cinnamon sweet apple filling, this pie is a true crowd-pleaser.
The recipe calls for a variety of apples, lemon juice, sugar, flour, cinnamon, and vanilla to create a flavorful and perfectly thickened filling. Whether it's for a holiday gathering or a cozy fall treat, this vegan apple pie is sure to impress.
13. Creamy Vegetable Pot Pie
Creamy Vegetable Pot Pie is a vegan-friendly comfort food that is both satisfying and wholesome. Packed with a mix of fresh and frozen veggies, white beans, and herbs, it offers a delicious alternative to traditional meat-based pot pies.
The use of convenience items like frozen vegetables and refrigerated pie crust make it a weeknight-friendly option without compromising on taste. With its creamy and flavorful filling, this pie is sure to please both picky eaters and discerning palates. Overall, Creamy Vegetable Pot Pie is a must-try recipe for anyone looking for a delicious and satisfying vegan pie option.
14. Classic Vegan Apple Pie
The Classic Vegan Apple Pie is a standout among vegan pie recipes. With a flaky coconut oil crust and a perfectly balanced blend of spices, this pie is a winner.
The choice of Pink Lady apples adds a delightful sweetness to the filling. Whether it's for a holiday dinner or a sweet treat, this pie is a must-try for vegans and non-vegans alike.
15. Vegan Pecan Pie
Vegan Pecan Pie is a delicious and indulgent dessert made with a flaky, dairy-free crust and a rich, creamy filling. The secret ingredient, full-fat coconut milk, adds a velvety texture and enhances the nutty flavors.
This recipe has been meticulously tested to ensure perfection, and it delivers a sticky-sweet and decadent pie that will impress both vegans and non-vegans alike. Serve it slightly warm with a dollop of vegan whipped cream for a truly delightful treat.
16. Simple Vegan Pot Pie
The Simple Vegan Pot Pie is a comforting and delicious crowd-pleaser. Packed with veggies and a secret portion of protein, this budget-friendly recipe is easy to make and perfect for festive meals.
The filling is flavorful and the tofu adds a nice texture. The puff pastry crust is crispy and adds a nice touch. Overall, this vegan pot pie is a winner that will satisfy both vegans and non-vegans alike.
17. Vegan Lemon Pie
The Vegan Lemon Pie is a creamy and delicious no-bake pie with a ginger cookie crust. Made with homemade vegan condensed milk, it offers a tangy and refreshing lemon flavor.
The pie sets beautifully and is perfect for those who prefer a lighter dessert option. The ginger cookie crust adds a delightful twist to the traditional pie. Overall, this vegan lemon pie is a must-try for any dessert lover.
18. Easy Vegan Pot Pie
Easy Vegan Pot Pie is a delicious and hearty plant-based main dish that is perfect for holidays or everyday meals. The creamy chickpea and vegetable filling is reminiscent of a thick chowder, and it pairs perfectly with the flaky pie crust.
With simple ingredients and customizable vegetables, this vegan pot pie is a family-friendly option that can be enjoyed in about an hour. Whether you're a vegan or not, this recipe is a must-try for its impressive flavor and ease of preparation.
19. Vegan Blueberry Pie
Vegan Blueberry Pie is a delicious and refreshing summer dessert. The recipe features a flaky vegan butter crust and a vibrant blueberry lemon filling. It can be made with either fresh or frozen blueberries, making it versatile and accessible year-round.
The addition of lemon zest and juice adds a bright and tangy flavor to the pie. Overall, this vegan pie is a delightful treat for both vegans and non-vegans alike.
20. Vegan Shepherd's Pie
The Vegan Shepherd's Pie is a delicious and hearty dish that replaces traditional meat with brown mushrooms and vegetables.
The silky red wine gravy adds a rich flavor, while the olive oil mashed potatoes provide a creamy and satisfying topping. This recipe offers a vegan twist on a classic dish, making it a great option for those looking for plant-based alternatives.
21. Homemade Vegan Pie Crust
The Homemade Vegan Pie Crust recipe is a simple and foolproof way to make a delicious pie crust from scratch. It uses basic ingredients like all-purpose flour, vegan butter, apple cider vinegar, and ice water.
The recipe emphasizes the importance of working with cold ingredients and not over-kneading the dough. It also provides tips on storing and freezing the crust. Overall, this recipe is a great option for those looking to make a vegan pie crust that is flaky, buttery, and easy to prepare.
22. Vegan Pumpkin Pie with Almond Flour Crust
The Vegan Pumpkin Pie with Almond Flour Crust is a delicious and simple recipe that is gluten-free, dairy-free, and egg-free. The almond flour crust is flaky and easy to make, while the pumpkin filling is creamy and flavorful.
It can be served with coconut whip, vegan vanilla ice cream, or enjoyed on its own. Perfect for Thanksgiving or any time you're craving a vegan pumpkin dessert.
23. Vegan Pumpkin Pie
This vegan pumpkin pie recipe is a game-changer. Made with chickpea flour instead of eggs, it achieves a rich and creamy texture that rivals traditional pumpkin pies.
The combination of pumpkin puree, coconut milk, brown sugar, and pumpkin pie spice creates a flavorful and authentic taste. Whether you're vegan or not, this pie is a must-try for any pumpkin pie lover.
24. Vegan Chickpea Pot Pie
The Vegan Chickpea Pot Pie is a hearty and cozy dish with a flaky crust, lots of veggies, and a creamy sauce. It's a delicious plant-based alternative to the classic comfort food. The recipe is gluten-free, grain-free, and oil-free, making it a healthy option.
The combination of chickpeas and vegetables provides plenty of plant-based protein. Overall, this pie is a flavorful and satisfying vegan dish that will please both vegans and non-vegans alike.
25. Flaky Vegan Pie Crust
The Flaky Vegan Pie Crust is a must-try for any vegan pie lover. Made with simple ingredients, this homemade crust is tender and flaky, providing the perfect base for your favorite pie fillings.
Whether you choose to make it from scratch or opt for a store-bought version, this vegan pie crust will impress with its delicious taste and texture. Pair it with a sweet apple cinnamon filling for a classic vegan apple pie that will please any crowd.
26. Vegan Key Lime Pie
The Vegan Key Lime Pie recipe is a delicious and refreshing twist on the classic dessert. Made with silken tofu, avocado, lime juice, coconut oil, and maple syrup, this pie has a creamy and tangy filling that is perfectly balanced.
The graham cracker crust adds a nice crunch to every bite. It's a simple recipe that comes together easily and is sure to please vegans and non-vegans alike.