Are you ready to indulge in a mouthwatering culinary adventure? Look no further than oxtail recipes! This versatile and flavorful cut of meat is often overlooked, but it holds the key to a world of delectable dishes.
Whether you prefer it slow-cooked in a rich stew or braised to perfection, oxtail is a culinary gem that deserves a spot in your kitchen. Join me as we explore the best oxtail recipes that will leave you craving for more. Get ready to tantalize your taste buds and discover a whole new level of deliciousness!
1. Stovetop Oxtails
Stovetop Oxtails is a simple and flavorful recipe for tender oxtails. The recipe involves trimming the fat from the oxtails, seasoning them with a combination of spices, and cooking them on the stovetop with onions, garlic, herbs, and beef broth.
The dish is served over rice or mashed potatoes and is a delicious one-pot meal that the whole family will enjoy.
2. Smoked Oxtails
Smoked Oxtails are a flavorful and tender dish that requires overnight seasoning and 3-5 hours of smoking. The oxtails are seasoned with a special blend of herbs and spices, then smoked to perfection.
They can be enjoyed on their own or paired with classic sides like collard greens or cornbread. This recipe is time-consuming but worth the effort for oxtail lovers.
3. Southern Smothered Oxtails
Southern Smothered Oxtails is a soulful and comforting dish that will leave you craving for more. The oxtails are slow-cooked until they become tender and are then smothered in a flavorful homemade onion and garlic gravy.
This recipe is simple and uses basic ingredients, making it easy to prepare. The use of a slow cooker saves time and allows the flavors to develop beautifully. If you're looking for a delicious and satisfying oxtail recipe, this is a must-try.
4. Caribbean Brown Stewed Oxtails
Caribbean Brown Stewed Oxtails is a flavorful and tender oxtail dish that is a staple in Caribbean cuisine. The oxtails are seasoned with simple spices and cooked in a rich sauce, resulting in juicy and delicious meat.
The use of homemade browning sauce adds depth of flavor and a dark color to the dish. This recipe can be easily prepared in a pressure cooker, crock pot, or instant pot to reduce cooking time. Pair it with yellow rice and peas for a complete Caribbean meal.
5. Slow Cooker Oxtails
Slow Cooker Oxtails is a flavorful and comforting recipe that features tender oxtails slow-cooked to perfection. This low-carb, paleo, and Whole30 compatible meal is easy to prepare in a slow cooker or Instant Pot.
The oxtails are seasoned with cumin, thyme, salt, and pepper, and then combined with carrots, onions, garlic, crushed tomatoes, and balsamic vinegar. The result is a delicious and satisfying dish that can be served over rice, potatoes, or enjoyed on its own.
6. Oxtail Stew
Oxtail Stew is a warm, hearty, and savory dish that is perfect for family dinners and cold winter nights. The beef oxtail becomes incredibly tender and flavorful as it simmers away. With carrots and potatoes, it's a complete meal on its own.
The broth can be thick or thin, giving it a soup or stew feel. It is also Paleo-friendly, gluten-free, dairy-free, and nut-free. Overall, Oxtail Stew is a delicious and comforting recipe that is great for meal prep and leftovers.
7. Chinese Braised Oxtails
Chinese Braised Oxtails is an authentic and flavorful dish that showcases the tenderness and richness of oxtail meat. The oxtails are braised with soy sauce, spices, and a touch of sweetness, resulting in a sticky and delicious sauce that coats the meat perfectly.
This Chinese version is drier than other oxtail stews, allowing the sauce to cling to the oxtails rather than creating a stew-like consistency. It's a special treat that is perfect for holidays or family gatherings. Serve these sticky and tender oxtails over steamed rice for a truly satisfying meal.
8. Slow Braised Oxtail and Gravy
The Slow Braised Oxtail and Gravy recipe is a southern-style dish that features tender beef oxtails cooked in a flavorful gravy. The oxtails are seared and then braised with a combination of beef broth, red wine vinegar, and water.
Aromatics like carrots, onion, celery, and garlic add depth of flavor, while seasonings like smoked paprika, Worcestershire sauce, and garlic powder enhance the taste. The recipe also suggests adding butter beans for an optional addition. Overall, this recipe offers a delicious and hearty oxtail dish that is perfect for those looking for a southern-style comfort food.
9. Jamaican Oxtails
Jamaican Oxtails are a flavorful and tender dish made with super fatty meat and Caribbean spices. The oxtails are slow braised to perfection, resulting in meat that falls off the bone.
This authentic recipe also includes butter beans for added richness. Serve it with traditional Jamaican side dishes like rice and peas, plantains, or cabbage for a complete and satisfying meal.
10. Southern Smothered Oxtail
Southern Smothered Oxtail is a classic Southern dish that is slow-cooked to perfection. The oxtail pieces are tender and fall off the bone, creating a rich and flavorful gravy. The key to this recipe is the blend of herbs and spices, including garlic, onion, and paprika, which give the dish its signature taste.
It is often served with rice or mashed potatoes, making it a hearty and satisfying meal. Overall, Southern Smothered Oxtail is a comforting and delicious dish that is sure to please any oxtail lover.
11. Slow Braised Oxtail
Slow Braised Oxtail is a delicious and flavorful dish made from the meat of a cow's tail. The oxtail is slow cooked in a rich sauce until it becomes tender and falls off the bone.
It is best served on a bed of creamy mashed potatoes, creating a perfect combination of textures and flavors. This South African recipe is a must-try for anyone looking for a hearty and satisfying meal.
12. Oxtail
This Instant Pot oxtail recipe is a must-try for oxtail lovers. The meat is tender, flavorful, and falls off the bone. The recipe is simple and easy to follow, making it a great choice for any home cook.
The addition of vegetables, wine, and herbs adds depth to the dish. Serve it over mashed potatoes or rice for a satisfying meal.
13. Oxtail Soup
Oxtail Soup is a comforting and decadent dish that showcases the often overlooked cut of meat. This recipe combines tender oxtail pieces with a flavorful broth, onions, carrots, potatoes, mushrooms, and garlic.
The addition of red wine, dried herbs, and tomato paste adds depth to the soup. The use of flour and frying the oxtail helps reduce the greasiness. Overall, this hearty and filling soup is a perfect choice for a satisfying meal.
14. Instant Pot Oxtail
The Instant Pot Oxtail recipe offers a quicker and less intimidating way to enjoy this flavorful delicacy. With just a few ingredients, the oxtail is cooked in an enhanced bone broth sauce, resulting in tender meat that falls off the bone.
This low carb keto recipe can be served with vegetables or over rice for a satisfying meal. The Instant Pot method cuts down the cooking time to just 50 minutes, while still delivering delicious flavors. Overall, this recipe is a convenient and tasty way to enjoy oxtail.
15. Authentic Jamaican Oxtail Stew
Authentic Jamaican Oxtail Stew is a flavorful and hearty dish that showcases the bold and aromatic flavors of Caribbean cuisine. The oxtail is marinated and slowly braised until it becomes tender and falls apart, creating a melt-in-your-mouth texture.
The stew is packed with traditional ingredients like butter beans, carrots, and a rich gravy. This recipe offers the convenience of three cooking methods – stovetop, slow cooker, and pressure cooker. It is a must-try for anyone looking to experience the authentic taste of Jamaican cuisine.
16. Instant Pot Oxtail Soup
The Instant Pot Oxtail Soup is a hassle-free and hearty dish that is sure to impress any crowd. The tender meaty chunks are cooked in a flavorful sauce with onions, garlic, thyme, and a variety of spices.
The soup is thickened to the desired consistency and can be served with rice or bread. It's a delicious and satisfying meal that is perfect for any occasion.
17. Wine Braised Oxtail
The Wine Braised Oxtail recipe is a delicious and flavorful dish that showcases the tenderness of oxtail when braised. The oxtail is cooked low and slow in a mixture of red wine, beef stock, and aromatic vegetables, resulting in a rich and savory stew.
The addition of Cakebread Cellars Cabernet Sauvignon adds depth and pairs perfectly with the flavors of the dish. This recipe is a must-try for oxtail lovers looking for a comforting and hearty meal.
18. Smothered Oxtails
Smothered Oxtails is a flavorful and tender dish made with beef oxtails, seasoned with Worcestershire sauce, salt, and pepper.
The oxtails are browned and then cooked in a slow cooker with a rich and savory gravy made from flour, beef broth or water, onions, and garlic. The dish is cooked for 8 hours, resulting in melt-in-your-mouth oxtails that can be served with mashed potatoes or rice.
19. Caribbean Oxtails
Caribbean Oxtails is a flavorful and satisfying dish that is perfect for oxtail lovers. The oxtails are marinated in KC Masterpiece Caribbean Jerk Marinade, giving them a delicious and unique taste.
Cooked low and slow with beef stock, the oxtails become tender and full of flavor. Served with rice and beans, as well as fried plantains, this dish transports you to the Caribbean with its rich and authentic flavors. A must-try for oxtail enthusiasts.
20. Barbecued Oxtails
Barbecued Oxtails are a delicious and juicy alternative to traditional beef dishes. The oxtails are seasoned with a tangy mustard rub and slow-smoked until fork tender.
The combination of apple juice and apple cider vinegar adds a refreshing spritz throughout the cooking process. This recipe is a great way to elevate oxtails and enjoy their rich beefy flavor in a barbecue-style dish.
21. Instant Pot Honey Barbecue Beef Oxtails
The Instant Pot Honey Barbecue Beef Oxtails recipe is a game-changer for busy home cooks. It delivers tender, flavorful beef in a fraction of the time it would normally take to cook oxtails.
The dish can be served in various ways, such as in sandwiches, tacos, or over rice or potatoes. It's a must-try for oxtail lovers looking for a quick and delicious meal.
