Recipes

15 Lo Mein Recipes to Stir Up Your Taste Buds!

15 Best Lo Mein Recipes

Are you craving a delicious and satisfying Chinese noodle dish? Look no further than lo mein! This popular stir-fried noodle dish is a favorite among many, thanks to its flavorful combination of tender noodles and a variety of veggies and proteins.

In this blog post, we'll explore the best lo mein recipes that are guaranteed to tantalize your taste buds and leave you craving for more. Whether you prefer a classic vegetable lo mein or want to experiment with different proteins like chicken, beef, or shrimp, we've got you covered. So, grab your wok and let's dive into the world of mouthwatering lo mein recipes!

1. Lo Mein

Lo Mein

This Lo Mein recipe is a quick and easy take-out copycat that can be made in less than 20 minutes. The sauce is made with simple ingredients like oyster sauce and soy sauce, and the vegetables can be easily substituted with what you have on hand.

The noodles are cooked to perfection and tossed with the flavorful sauce and seared vegetables. It's a must-try recipe if you love Lo Mein!

2. Easy Lo Mein

Easy Lo Mein

Easy Lo Mein is a quick and delicious homemade version of the popular Chinese take-out dish. It can be made in just 15 minutes using ingredients you already have on hand. The recipe allows you to customize it with your favorite proteins and veggies, making it a versatile and satisfying meal.

The flavors are on point, and it's much healthier than traditional take-out. Overall, Easy Lo Mein is a must-try recipe for anyone craving a quick and tasty Chinese noodle dish.

3. Vegan Lo Mein

Vegan Lo Mein

Vegan Lo Mein is a quick, simple, and budget-friendly dinner option that the whole family will love. It features extra firm tofu, shiitake mushrooms, onions, carrots, and sugar snap peas, all cooked together with lo mein noodles in a flavorful sauce.

This vegan version of the popular Chinese takeout dish is a delicious and satisfying option for those following a plant-based diet.

4. Chicken Lo Mein

Chicken Lo Mein

Chicken Lo Mein is a delicious and flavorful Chinese dish that combines tender white meat chicken, broccoli, and a variety of classic Chinese sauces.

The combination of brown sugar, oyster sauce, soy sauce, and hoisin sauce creates a sweet and spicy flavor profile that is simply irresistible. Served over a bed of lo mein noodles, this homemade takeout dish is easy to make and will surely impress the entire family.

5. Vegetable Lo Mein

Vegetable Lo Mein

This vegetable lo mein recipe is a quick and easy weeknight dinner option that is full of flavor. Made with simple ingredients and a homemade sauce, it is a delicious alternative to takeout.

The dish features stir-fried vegetables, garlic, ginger, and a sauce made with soy sauce, sesame oil, sugar, and sriracha. It can be customized with your choice of noodles and vegetables. Overall, this vegetable lo mein recipe is a tasty and satisfying option for a homemade Chinese-inspired meal.

6. Lo Mein Noodles

Lo Mein Noodles

The Lo Mein Noodles recipe is a quick and customizable dish that captures the essence of Chinese takeout. The combination of dark and light soy sauce, oyster sauce, sesame oil, ginger, and sriracha creates a flavorful sauce that can be adjusted to personal taste.

The dish incorporates shrimp, napa cabbage, bell peppers, mushrooms, carrots, snow peas, bok choy, and garlic for a satisfying mix of vegetables and protein. The noodles can be easily found in stores or substituted with egg noodles or spaghetti. Overall, this recipe offers a convenient and delicious way to enjoy homemade lo mein noodles.

7. Beef Lo Mein

Beef Lo Mein

Beef Lo Mein is a delicious stir-fried noodle dish that combines soft egg noodles with a savory and sweet sauce, beef, and vegetables. The homemade lo mein sauce, made with brown sugar, beef broth, and soy sauce, adds a comforting and rich flavor to the dish.

This recipe is easy to make and can be prepared in just 30 minutes. Overall, Beef Lo Mein is a satisfying and flavorful option for those craving a tasty Chinese takeout dish at home.

8. Pork Lo Mein

Pork Lo Mein

Pork Lo Mein is a mouthwatering dish that combines tender stir-fried pork, onions, carrots, bell peppers, shredded cabbage, and noodles in a slightly sweet and savory soy-based ginger sauce. It's a delicious alternative to Chinese takeout, with a lower sodium content.

The recipe offers flexibility with the choice of protein and noodles, making it customizable to individual preferences. Overall, Pork Lo Mein is a flavorful and satisfying dish that is sure to please.

9. Shrimp Lo Mein

Shrimp Lo Mein

Shrimp Lo Mein is a delicious Chinese dish made with stir-fried vegetables, egg noodles, and succulent shrimp. The combination of flavors from the savory sauce, tender shrimp, and chewy noodles is simply delightful.

It's a quick and easy recipe that can be prepared in a wok or skillet. The use of Chinese egg noodles adds a wonderful texture to the dish. Overall, Shrimp Lo Mein is a must-try for anyone who enjoys flavorful and satisfying Asian cuisine.

10. Easy Chicken Lo Mein

Easy Chicken Lo Mein

Easy Chicken Lo Mein is a simple and delicious homemade recipe that is perfect for a quick and satisfying family dinner. This dish combines tender chicken, fresh vegetables, and flavorful soy sauce, resulting in a light and tasty meal.

The recipe calls for lo mein noodles, but other noodle options can be used in a pinch. Overall, Easy Chicken Lo Mein is a budget-friendly and healthier alternative to takeout, making it a great choice for busy weeknights.

11. Veggie Lo Mein

Veggie Lo Mein

Veggie Lo Mein is a quick and easy stir-fried noodle dish packed with fresh vegetables. The combination of soft noodles, savory sauce, and a variety of veggies creates a delicious and satisfying meal. The recipe includes broccoli, bell peppers, onions, carrots, and garlic, all cooked separately to enhance the flavors.

The homemade sauce, made with vegetable broth, soy sauce, brown sugar, and sesame oil, adds a perfect balance of sweetness and savory notes. Overall, Veggie Lo Mein is a fantastic option for a light and flavorful weekday lunch or dinner.

12. Vegetable Lo Mein Noodles

Vegetable Lo Mein Noodles

Vegetable Lo Mein Noodles is a delicious and budget-friendly recipe that can be made in just 30 minutes. Made with long noodles, sautéed vegetables, and a sweet and savory sauce, this dish is a perfect alternative to takeout. The recipe allows for customization with everyday ingredients, and you can use any long, thin noodle of your choice.

The sauce is a combination of soy sauce, sugar, sesame oil, and ginger, giving it a delightful flavor. The best part is that you can use any vegetables you prefer, making it versatile and adaptable. Overall, Vegetable Lo Mein Noodles is a quick, easy, and satisfying dish that will surely become a regular in your meal rotation.

13. Gluten-Free Vegetable Lo Mein

Gluten-Free Vegetable Lo Mein

Gluten-Free Vegetable Lo Mein is a quick and easy recipe that is better than Chinese take-out. It is vegan and allergy-free, making it suitable for a wide range of dietary needs.

The dish features stir-fry rice noodles with a variety of colorful vegetables, all tossed in a flavorful sauce. It can be prepared in just 10 minutes, making it a convenient option for a delicious side dish or healthy leftover lunch.

14. Sweet Chicken Lo Mein

Sweet Chicken Lo Mein

Sweet Chicken Lo Mein is a flexible and easy-to-make recipe that uses linguine noodles and a variety of vegetables. The sauce, made with soy sauce, apricot jam, garlic, brown sugar, sesame oil, vinegar, and corn starch, adds a sweet and savory flavor to the dish.

The chicken is cooked until tender and combined with the stir-fried vegetables and linguine noodles. Overall, Sweet Chicken Lo Mein is a delicious and quick dinner option that the whole family will enjoy.

15. Gluten Free Lo Mein

Gluten Free Lo Mein

Gluten Free Lo Mein is a delicious and easy-to-make Asian dish. It features gluten-free spaghetti or ramen noodles, along with a variety of vegetables such as cabbage, carrots, bell peppers, and snow peas.

The dish is stir-fried with garlic, spring onions, and shiitake mushrooms, and then tossed in a flavorful sauce made with gluten-free oyster sauce, soy sauce, sesame oil, and sugar. This recipe is perfect for those who follow a gluten-free diet and crave homemade Chinese food.