Cream cheese is a versatile ingredient that adds a rich and creamy touch to any dish. Whether you're spreading it on a bagel, incorporating it into a savory sauce, or using it as a base for a delicious dessert, cream cheese never fails to impress. In this blog post, we'll explore some of the best cream cheese recipes that will have your taste buds dancing with delight.
From breakfast to dinner and everything in between, get ready to discover a whole new world of culinary possibilities with cream cheese. So, grab a spreader and let's dive into these mouthwatering recipes that will elevate your cooking game to a whole new level!
1. Homemade Cream Cheese
Homemade Cream Cheese is a simple and delicious recipe that requires only a few ingredients – milk, lemon juice, and optional salt. The result is a rich and creamy cream cheese that can be used in various dishes, from spreadable toppings to desserts.
It can be easily customized with different add-ins like herbs or spices. The cream cheese can be stored in the fridge for up to two weeks. Overall, Homemade Cream Cheese is a convenient and tasty option for those who prefer making their own cream cheese at home.
2. Cream Cheese
Cream Cheese is a simple and delicious homemade recipe that requires only three ingredients: milk, lemon juice, and salt. It offers a smooth and creamy texture without the need for any additives or thickeners found in store-bought options.
The recipe can be customized by using different combinations of milk and cream, resulting in a richer and creamier final product. Cream Cheese can be flavored with herbs or spices, but it is important to note that certain additions may affect its shelf life. Overall, this homemade Cream Cheese is a healthier and tastier alternative to store-bought options.
3. Instant Pot Cream Cheese
Instant Pot Cream Cheese is a creamy, easy, and delicious homemade cream cheese recipe. With just three ingredients and less than 30 minutes, you can have fresh cream cheese that is customizable to your taste preferences.
It can be made low-fat, sodium-free, and without preservatives. Perfect for spreading on bagels or using in recipes like cheesecake or cream cheese cookies. Store in the refrigerator for up to a week. Overall, a smart and convenient hack for homemade cream cheese.
4. Vegan Cream Cheese
Vegan Cream Cheese is a delicious and creamy alternative to traditional cream cheese. Made with soaked cashews, lemon juice, coconut cream, distilled white vinegar, salt, and onion powder, this recipe creates a smooth and flavorful spread that closely resembles the real thing.
It is perfect for spreading on bread, crackers, or bagels. Whether you are vegan or not, this vegan cream cheese is sure to impress with its taste and texture.
5. Cream Cheese Icing
Cream Cheese Icing is a versatile and delicious frosting that is perfect for cakes, cupcakes, and cookies. With just four simple ingredients – butter, cream cheese, vanilla extract, and powdered sugar – you can create a creamy and smooth icing that strikes the perfect balance between sweet and tangy.
It's easy to make and can be stored in the refrigerator until ready to use. Whether you're a fan of carrot cake, cinnamon rolls, or simply want to elevate your cookies, this cream cheese icing recipe is a must-try.
6. Cream Cheese Cookies
Cream Cheese Cookies are a delightful treat that are tender, chewy, and slightly tangy. Made with butter, cream cheese, and powdered sugar, these cookies are sweet and satisfying. They are easy to make and can be customized with variations like cinnamon sugar or chocolate chips.
These cookies do not need to be refrigerated and can be stored at room temperature for up to 2 days. They also freeze well, lasting up to a month. Cream Cheese Cookies are a must-try for any cookie lover.
7. Flavored Cream Cheese
Flavored Cream Cheese offers a simple and customizable way to add excitement to your bagel or snack. With options like strawberry, chipotle pepper, passion fruit, roasted garlic, and chive & onion, there's a flavor for every taste preference.
The recipe requires just three ingredients – cream cheese, flavor, and optional salt or sugar – making it easy to whip up at home. Whether you're craving something sweet or savory, this recipe allows you to control the ingredients and customize your cream cheese to suit your preferences.
8. Small-batch Cream Cheese Frosting
Small-batch Cream Cheese Frosting is a silky smooth and tangy frosting that is intensely cream cheesy. With a 1:1 ratio of cream cheese to butter, it delivers a rich and flavorful experience.
The recipe uses just the right amount of powdered sugar for a softer consistency, but can be adjusted for a stiffer frosting. Perfect for topping cupcakes, cookies, or cakes, this cream cheese frosting is a must-try for cream cheese lovers.
9. Cultured Cream Cheese
Cultured Cream Cheese is a versatile and probiotic-rich alternative to store-bought options. Made by combining cream with a starter culture, this recipe yields a creamy and indulgent cream cheese that can be enjoyed on bagels, pancakes, or as a dip for fruits and veggies.
The use of raw cream is recommended for maximum nutrition. The cheese can be flavored or enjoyed plain, and it can be stored in the refrigerator for up to two weeks or frozen for longer preservation. Overall, Cultured Cream Cheese is a delicious and healthy homemade option for cream cheese lovers.
10. Sweet Cream Cheese Syrup
Sweet Cream Cheese Syrup is a delightful addition to any breakfast or dessert. Made with just four ingredients – cream cheese, powdered sugar, milk, and vanilla extract – this syrup is the perfect consistency to drizzle over pancakes, waffles, and French toast.
It adds a tangy and creamy touch to your sweet treats, making them even more delicious. Easy to make and quick to prepare, Sweet Cream Cheese Syrup is a must-try for cream cheese lovers.
11. Three Cheese Spread
The Three Cheese Spread is a delicious and versatile party snack that is perfect for any occasion. Made with sharp cheddar cheese, pepper jack cheese, and cream cheese, this creamy and flavorful spread is easy to make and always a crowd-pleaser.
It can be served with crackers or used as a dip for vegetables. With its simple ingredients and customizable flavors, this recipe is a must-try for cheese lovers.
12. Cream Cheese Buttercream Frosting
Cream Cheese Buttercream Frosting is an ultra-rich and creamy frosting that requires only 4 simple ingredients. It combines the tanginess of cream cheese with the sweetness of powdered sugar, resulting in a perfectly balanced flavor.
This frosting is versatile and can be used to frost cupcakes, cakes, cinnamon rolls, and even cookies. It is easy to make and can be prepared ahead of time. Overall, Cream Cheese Buttercream Frosting is a delicious and indulgent addition to any dessert.
13. Whipped Cream Cheese
Whipped Cream Cheese is a versatile and easy-to-make recipe that transforms regular cream cheese into a light and fluffy spread. It can be used in both savory and sweet dishes, adding a creamy and airy texture.
Whether used as a dip, spread, or frosting, Whipped Cream Cheese enhances the flavor and makes everything taste better. Try it with herbs and garlic for a savory twist or add sugar and vanilla extract for a sweet dessert spread. This recipe takes just minutes to prepare and is a game-changer for cream cheese lovers.
14. Cream Cheese Frosting
Cream Cheese Frosting is a versatile and delicious icing that pairs well with various cake flavors. This recipe uses full-fat brick cream cheese and unsalted butter for optimal flavor control. Softening the ingredients beforehand ensures a smooth and lump-free frosting.
If a thicker consistency is desired, powdered sugar can be added gradually. Overall, Cream Cheese Frosting is a sturdy and pipe-able option that is less sweet than buttercream but equally delicious.
15. Cream Cheese Muffins
Cream Cheese Muffins are a delightful treat filled with a sweetened cream cheese mixture and topped with a crunchy streusel topping. The combination of tender muffin, creamy filling, and crispy topping creates a wonderful texture.
These muffins are best enjoyed warm out of the oven, and a dollop of jam adds the perfect finishing touch. They are a must-try for cream cheese lovers looking for a delicious and indulgent treat.
16. Alfredo Sauce with Cream Cheese
Alfredo Sauce with Cream Cheese is a quick and easy homemade recipe that adds a creamy twist to traditional alfredo sauce. By using low-fat ingredients like cream cheese and skim milk, this recipe offers a lighter alternative without sacrificing flavor.
While the taste may not match the richness of traditional alfredo sauce with heavy cream, it still delivers a delicious and satisfying result. Perfect for weeknight dinners, this cream cheese alfredo sauce can be paired with various dishes such as fettuccine, chicken, shrimp, and more. Overall, it's a versatile recipe that provides a tasty option for those looking to cut down on fat.
17. DIY Strawberry Cream Cheese
DIY Strawberry Cream Cheese is a simple and delicious recipe that offers a fresh and vibrant twist on traditional cream cheese. Made with only a few ingredients including fresh strawberries, cream cheese, vanilla, and a touch of sweetness, this homemade version is a healthier alternative to store-bought options.
The result is a creamy and flavorful spread with a beautiful pink color, perfect for spreading on bagels or using in other strawberry-inspired recipes. Say goodbye to artificial additives and enjoy the delightful taste of homemade strawberry cream cheese.
18. Stiff Cream Cheese Frosting
Stiff Cream Cheese Frosting is a versatile and essential recipe for any baker. Made with just three simple ingredients – cream cheese, butter, and sugar – this frosting is perfect for piping intricate designs and holding its shape. It is a delicious alternative to traditional buttercream frosting and pairs well with various cakes and cupcakes.
The key to achieving a fluffy texture is to beat the cream cheese and butter together for a few minutes. Sieving the icing sugar ensures a smooth consistency, while adding lemon juice gradually helps adjust the thickness. Storing the frosting in the fridge not only extends its shelf life but also helps to stiffen it further. Overall, Stiff Cream Cheese Frosting is a creamy, tangy, and stable option for decorating cakes and cupcakes.
19. Lemon Cream Cheese Frosting
Lemon Cream Cheese Frosting is a tangy and delicious addition to any dessert. With just 5 simple ingredients, this homemade frosting can be whipped up in under 15 minutes.
The combination of cream cheese, butter, lemon juice, and zest creates a creamy and slightly tart flavor that pairs perfectly with cakes, cookies, and more. Whether you're frosting cinnamon rolls or layer cakes, this easy-to-make frosting is a must-try for any cream cheese lover.
20. Easy Cream Cheese Chicken
Easy Cream Cheese Chicken is a simple and delicious recipe that features tender strips of chicken cooked in a creamy cream cheese mixture with onions and mushrooms. The dish is topped with melted mozzarella cheese, adding a delightful cheesy flavor.
It is a quick and easy meal that can be prepared in less than 30 minutes. The leftovers can be stored in the fridge for 4-5 days and reheated in the microwave. Overall, Easy Cream Cheese Chicken is a satisfying and flavorful dish that is perfect for a weeknight dinner.
21. Cream Cheese Danish
Cream Cheese Danish is a delightful pastry filled with sweet cream cheese and topped with icing. Made with crescent roll dough, this recipe offers a convenient and easy way to enjoy this classic treat at home. The cream cheese filling is smooth and creamy, resembling a cheesecake batter.
The danish is baked to a golden brown, resulting in a light and flaky texture. The icing adds a sweet finishing touch. Overall, Cream Cheese Danish is a delicious and versatile dessert that is sure to satisfy any cheese lover's cravings.
22. Cucumber Cream Cheese Spread
Cucumber Cream Cheese Spread is a refreshing and flavorful option for bagels or crackers. Made with fresh cucumbers, green onions, Worcestershire sauce, and cream cheese, this low carb spread is perfect for snacking or as a light lunch.
The combination of ingredients creates a creamy and tangy flavor that pairs well with various toppings. Overall, Cucumber Cream Cheese Spread is a delicious and versatile option for cream cheese lovers.
23. Dairy Free Cream Cheese Frosting
Dairy Free Cream Cheese Frosting is a simple and delicious dairy-free alternative to traditional cream cheese frosting. It is made with dairy-free cream cheese, vegan butter, vanilla extract, almond milk, and powdered sugar. This frosting is perfect for cakes and cupcakes and is a great option for those who are lactose intolerant or following a dairy-free diet.
It has a creamy texture and a rich, sweet flavor that pairs well with a variety of desserts. Overall, Dairy Free Cream Cheese Frosting is a tasty and convenient option for anyone looking for a dairy-free alternative to traditional cream cheese frosting.
24. Cream Cheese Pasta Bake
Cream Cheese Pasta Bake is a simple and flavorful dish made by oven roasting cream cheese with cherry tomatoes, onions, sun-dried tomatoes, garlic, and seasonings.
The cream cheese creates a creamy sauce that coats the cooked pasta and wilted spinach. It's a delicious twist on the viral Baked Feta Pasta and a great option for those who prefer cream cheese over feta.
25. Cream Cheese Glaze
Cream Cheese Glaze is a tangy and versatile glaze that adds a delicious touch to pound cake and other sweet treats. It is not as heavy as cream cheese frosting, but still provides a creamy and flavorful experience.
The glaze can be made ahead of time and stored in the refrigerator or freezer. It is easy to make and can be thinned to your desired consistency with milk. Overall, Cream Cheese Glaze is a simple and tasty addition to any dessert.
26. Softbatch Cream Cheese Chocolate Chip Cookies
Softbatch Cream Cheese Chocolate Chip Cookies are a delightful twist on the classic chocolate chip cookie. The addition of cream cheese in the recipe makes these cookies incredibly soft, moist, and rich. The cream cheese adds depth and density to the dough, resulting in a buttery and flavorful cookie.
The cookies have a slightly chewy edge and a thick, tender, and moist interior. The combination of chocolate chips and chunks ensures plenty of chocolate in every bite. These cookies are a must-try for any chocolate chip cookie lover looking for a soft and indulgent treat.
27. Blueberry Cream Cheese Bars
Blueberry Cream Cheese Bars are a delightful combination of creamy filling, tart berries, and a buttery oat crumble. The recipe allows for the use of either fresh or frozen berries, making it versatile and convenient.
These bars can be stored in the refrigerator for up to 4-5 days or frozen for later enjoyment. Overall, Blueberry Cream Cheese Bars are a delicious treat worth trying.
28. Crusting Cream Cheese Frosting
Crusting Cream Cheese Frosting is a versatile and stable frosting that pairs well with various cake flavors such as red velvet, carrot, chocolate, and lemon. It is made with cream cheese, butter, powdered sugar, and extract, resulting in a silky smooth and creamy texture.
The high sugar content creates a thin and crispy outer layer, making it perfect for frosting cakes, cupcakes, and cookies. However, it is not recommended for use under fondant. Overall, this frosting is a great option for those looking for a stable cream cheese frosting that holds up well in warm weather.
29. Cream Cheese Pasta Sauce
Cream Cheese Pasta Sauce is a quick and easy alternative to traditional alfredo sauce. Made with just a handful of ingredients, including creamy full-fat cream cheese, this sauce is rich and flavorful. It pairs well with any pasta shape and can be customized with your favorite protein.
The addition of Parmesan cheese adds a tangy and salty kick, while garlic and parsley provide a burst of freshness. Overall, Cream Cheese Pasta Sauce is a delicious and convenient option for a creamy pasta dish.
