Are you looking for a versatile and delicious dish to add to your recipe repertoire? Look no further than couscous! This tiny grain-like pasta is not only quick and easy to prepare, but it also serves as the perfect canvas for a wide variety of flavors and ingredients.
Whether you're a fan of bold and spicy flavors or prefer something light and refreshing, there's a couscous recipe out there to suit every palate. In this blog post, we'll explore some of the best couscous recipes that are sure to impress your family and friends. So, grab your apron and let's get cooking!
This couscous recipe is a quick and easy way to make light, flavorful, and fluffy couscous. With just a few simple ingredients like low-sodium broth or stock, olive oil or butter, salt, and couscous, you can create a delicious side dish.
The method involves boiling the broth, adding the oil or butter and salt, stirring in the couscous, and allowing it to steam for a few minutes. The result is a fluffy and delicious couscous that pairs well with various dishes.
2. Lemon Couscous
Lemon Couscous is a simple and delicious side dish made with fluffy couscous tossed in olive oil, garlic, fresh herbs, pine nuts, and lemon juice.
The combination of flavors creates a refreshing and zesty dish that pairs well with a variety of meals. The recipe is easy to follow and the end result is a light and flavorful couscous dish.
3. Spicy Couscous
Spicy Couscous is a flavorful and easy-to-make one-pot dish that combines Moroccan and Spanish influences. The recipe features shrimp, Chorizo, onions, garlic, and warm spices like turmeric and cumin.
It takes only 20 minutes to prepare, making it a quick and delicious option for a weeknight meal. Serve it with bright salads or roasted vegetables for a complete and satisfying meal.
4. Couscous with Tomatoes and Feta
Couscous with Tomatoes and Feta is a fresh and flavorful dish that can be served warm or cold. The combination of juicy cherry tomatoes, tangy feta cheese, and fragrant herbs adds a burst of flavor to the tender couscous.
It's a versatile recipe that can be enjoyed as a side dish or as a main course by adding protein. Overall, it's a quick and easy recipe that delivers on taste.
5. Roasted Vegetable Couscous
Roasted Vegetable Couscous is a delightful side dish that showcases the vibrant flavors of fresh summer vegetables. The roasted vegetables add a sweet and smoky caramelized flavor, which perfectly complements the savory couscous.
This versatile recipe allows for customization with a variety of vegetables, making it a great option for using up seasonal produce. Serve it alongside your favorite meat dish or enjoy it as a vegetarian meal. Overall, Roasted Vegetable Couscous is a simple yet delicious way to enjoy the flavors of summer.
6. Easy Garlic Couscous
Easy Garlic Couscous is a quick and flavorful side dish that can be made in under fifteen minutes. This vegan recipe features Moroccan couscous, fresh garlic, and a touch of parsley.
The garlic adds a strong and delicious flavor, while the parsley adds a light touch. It is a perfect option for those looking for an egg-free and dairy-free couscous dish. Overall, Easy Garlic Couscous is a simple and tasty recipe that is sure to impress.
7. Moroccan Couscous
Moroccan Couscous is a flavorful and easy-to-make side dish. This vegan recipe features sweet raisins, crunchy almonds, and aromatic spices like cumin and cinnamon. It pairs well with roasted vegetables or your favorite protein.
The couscous absorbs the vegetable broth, resulting in a moist and delicious dish. Overall, this Moroccan couscous recipe is a must-try for those looking for a simple and tasty side dish option.
8. Vegetable Moroccan Couscous
Vegetable Moroccan Couscous is a flavorful and nutritious dish that can be enjoyed as a side or a vegetarian meal. The combination of aromatic spices, colorful vegetables, and fluffy couscous creates a delightful flavor profile.
The addition of garlic and Piquante peppers adds depth and richness to the dish. This recipe can be easily customized by adding your favorite vegetables or adjusting the level of spiciness. Overall, Vegetable Moroccan Couscous is a quick and delicious option for a satisfying meal.
9. Couscous Salad
The Couscous Salad is a refreshing and flavorful dish that combines tender couscous, fresh veggies, chickpeas, sun-dried tomatoes, toasted pine nuts, and tangy feta cheese. The addition of fresh mint and parsley adds a bright and vibrant taste, while the cumin-sumac-garlic lemon dressing brings everything together perfectly.
This salad is endlessly flexible, allowing you to add your choice of protein or swap in different veggies, cheeses, or nuts. It's a versatile and delicious recipe that is sure to satisfy.
10. Indian CousCous
Indian CousCous is a flavorful and easy-to-make dish that is perfect for Indian food lovers. It can be served as a side dish or a main meal for vegetarians and vegans. The combination of couscous, diced tomatoes, coconut milk, chickpeas, and spices creates a delicious and balanced meal.
The recipe is simple and requires minimal cooking time. Overall, Indian CousCous is a tasty and satisfying option for those looking to add some Indian flair to their couscous dishes.
11. Easy Couscous
Easy Couscous is a quick and flavorful recipe that yields perfectly fluffy couscous in just minutes. The recipe provides helpful tips on how to cook couscous and offers variations for serving it.
It is a versatile side dish that pairs well with a variety of main courses or can be used as a base for salads or bowl meals. Overall, Easy Couscous is a convenient and delicious option for adding a tasty and effortless side dish to any meal.
12. Lemon Israeli Couscous
The Lemon Israeli Couscous is a simple yet elegant side dish. The pearl-like couscous is cooked in chicken stock for added flavor and tossed with peas, mint, parsley, and lemon zest.
The flavors of the mint, lemon, and parsley meld beautifully, creating a bright and fresh taste. The couscous has a pasta-like texture and a nice chew. It pairs well with grilled salmon or lamb. Overall, a delicious and satisfying dish.
13. Lemon Garlic Israeli Couscous with Whipped Feta
Lemon Garlic Israeli Couscous with Whipped Feta is a delicious and healthy one-pot meal. Packed with a variety of colorful vegetables, protein-rich chickpeas, and a tangy whipped feta sauce, this dish is a flavorful and satisfying option for veggie lovers.
The pickled vegetables add a refreshing touch, while the lemon and garlic infuse the couscous with a zesty kick. Overall, this recipe offers a delightful combination of flavors and textures that is sure to impress.
14. Mediterranean Couscous Salad
The Mediterranean Couscous Salad is a quick and easy recipe that is packed with fresh vegetables and Greek flavors. It makes for a healthy side dish or a simple lunch option. The combination of couscous, cucumber, tomatoes, bell pepper, red onion, black olives, and feta cheese creates a delicious and satisfying salad.
The homemade lemon garlic dressing adds a tangy and refreshing taste to the dish. Overall, this Mediterranean Couscous Salad is a versatile and flavorful recipe that can be enjoyed any time of the year.
15. Moroccan-Inspired Chicken Couscous
Moroccan-Inspired Chicken Couscous is a flavorful and satisfying dish that combines baked chicken thighs with warm Moroccan spices, vegetables, and fluffy couscous.
The chicken is coated in a delicious Moroccan-inspired rub, while the couscous is cooked to perfection. This easy one-pan meal is a winner every time and is perfect for those looking for a quick and delicious dinner option.
16. Roasted Vegetable Couscous Salad
The Roasted Vegetable Couscous Salad is a hearty and flavorful dish that can be enjoyed as a main meal, side dish, or lunch. Loaded with roasted cauliflower, sweet potatoes, shallots, chopped kale, chives, and sunflower seeds, it offers a satisfying combination of textures and flavors.
Tossed in a bright citrus dressing, this meatless recipe is easy to make and adaptable to different vegetables. The addition of sumac spice adds a refreshing lemony touch. Overall, this couscous salad is a delicious and versatile option for any occasion.
17. Curried Israeli Couscous Salad with Cashews & Cranberries
The Curried Israeli Couscous Salad with Cashews & Cranberries is a fantastic vegan dish that combines savory and sweet flavors. The tart cranberries and rich cashews add a delightful texture to the couscous.
It's a versatile salad that can be enjoyed at BBQs, potlucks, or as a main dish. The recipe is quick and easy to make, taking only 30 minutes. Overall, it's a delicious and satisfying couscous recipe that will impress your taste buds.
18. Lemon Infused Couscous Pearls
The Lemon Infused Couscous Pearls recipe is a delightful twist on traditional couscous. The Israeli couscous is toasted to perfection, resulting in a nuttier and more flavorful taste.
The addition of lemon zest adds a refreshing citrusy note, while the Parmesan cheese provides a creamy and cheesy element. This couscous can be enjoyed as a side dish or even as a main course. Its versatility and delicious flavors make it a must-try recipe.
19. Moroccan-Inspired Couscous
Moroccan-Inspired Couscous is a flavorful and satisfying dish that can be enjoyed as a main or side dish. The combination of roasted sweet potato, crispy chickpeas, and a Moroccan-inspired spice mix creates a delicious and aromatic flavor profile.
The couscous is light and fluffy, and the simple lemon dressing adds a refreshing touch. This recipe is a great option for a quick and healthy pantry meal, with gluten-free and vegan options available. Overall, it's a delightful and easy couscous recipe that is sure to please.
20. Couscous with Raisins and Almonds
Couscous with Raisins and Almonds is a light and versatile side dish or meal starter. The combination of sweet raisins, crunchy almonds, and savory flavors creates a delicious and satisfying dish.
It pairs well with grilled or baked chicken or beef, and can easily be made into a vegetarian main course by adding chickpeas or meatless protein. The recipe is easy to make and the ingredients are commonly found in most kitchens. Overall, this couscous recipe is a tasty and healthy option for any meal.
21. Israeli Couscous with Spinach and Mushrooms
Israeli Couscous with Spinach and Mushrooms is a delicious and simple recipe that combines fluffy couscous with sautéed garlic, mushrooms, and spinach.
The savory blend of flavors creates a hearty and satisfying meal that can be enjoyed as a main dish or a side. Perfect for meal-prepping, this recipe is quick to make and can be stored for later use. Overall, it's a tasty and convenient option for a weeknight dinner.
22. Garlic Butter and Mushroom Couscous
Garlic Butter and Mushroom Couscous is a creamy and satisfying dish that can be enjoyed as a main course or paired with a protein of your choice. The recipe uses Israeli couscous cooked in vegetable broth for added flavor, along with butter, mushrooms, spinach, and grated Parmesan cheese.
It's a simple and versatile dish that can be customized with different veggies and proteins. Overall, it's a quick and delicious option for a weeknight dinner.
23. Israeli Couscous
Israeli Couscous is a flavorful and satisfying dish that combines toasted pearl couscous with pistachios, pine nuts, raisins, cinnamon, and a squeeze of lemon.
The combination of savory and sweet flavors, along with the chewy texture of the couscous, makes this recipe stand out. It can be enjoyed as a side dish or as a delicious and easy lunch option. Overall, Israeli Couscous is a must-try recipe that is sure to impress.
24. Herbed Couscous
Herbed Couscous is a quick and flavorful side dish made with pearl couscous, garlic, herbs, and a hint of lemon. It is ready in just 20 minutes and can be enjoyed hot or cold. The pairing possibilities for this dish are endless, making it a versatile addition to any meal.
The use of pearl couscous adds a unique texture and the addition of herbs and lemon brightens the flavors. Overall, Herbed Couscous is a delicious and easy-to-make dish that is perfect for gatherings, picnics, and barbecue parties.