Are you ready to take your cakes to the next level? Look no further! In this blog post, we're going to explore the world of cake fillings and uncover the best recipes that will make your taste buds dance with delight. Whether you're a professional baker or an aspiring home chef, these cake filling ideas are sure to impress.
Get ready to indulge in a symphony of flavors and textures that will elevate your cakes from ordinary to extraordinary. So grab your apron, sharpen your spatula, and let's dive into the delicious world of cake fillings!
1. Pie Filling Easy Cake
Pie Filling Easy Cake is a quick and easy recipe that requires only 4 ingredients. It uses a cake mix, pie filling, eggs, and vanilla extract to create a moist and fluffy cake. The recipe offers various flavor combinations, such as lemon cake with strawberry pie filling or spice cake with apple pie filling.
It is versatile and can be baked as a 9" x 13" cake, two 8-inch round layers, or 24 cupcakes. The cake is so moist that it doesn't necessarily need frosting, making it a convenient option for those looking for a simple and flavorful dessert.
2. Easy Vanilla Cake Filling
The Easy Vanilla Cake Filling is a quick and simple recipe that delivers a creamy and rich vanilla mousse-like texture. It resembles the filling found in Costco cakes and is perfect for those who enjoy a sturdy and flavorful cake filling.
Whether you're looking for a delicious addition to your cake or a filling for a carved creation, this recipe won't disappoint.
3. Cake-Filling
Cake-Filling is a versatile and delicious recipe that adds a burst of flavor to any cake. With options like adding cut-up fruit or mini chocolate chips, the possibilities are endless. It can also be used as a topping for cupcakes or as a filling for pancakes, waffles, and French toast.
The recipe is easy to make, requiring just pouring, stirring, and folding. Whether you prefer a custard-like filling or a lighter option, Cake-Filling has got you covered. Overall, it is a must-try for anyone looking to elevate their cake game.
4. Raspberry Cake Filling
The Raspberry Cake Filling is a bright and fruity addition to any baked goods. Made with only 5 simple ingredients, it's easy to prepare and perfect for last-minute baking projects. The filling is made by blending raspberries and simmering them with sugar, cornstarch, and lemon juice.
The smooth, seedless texture adds a delicious burst of flavor to cakes, cupcakes, and even ice cream. It can be made in advance and stored in the fridge for up to a week or frozen for up to a month. Overall, this Raspberry Cake Filling is a must-try for anyone looking to elevate their desserts with a touch of raspberry goodness.
5. Microwave Lemon Curd
Microwave Lemon Curd is a quick and easy recipe for a tangy and refreshing cake filling. Made with just a few simple ingredients, including sugar, eggs, lemon juice, and butter, this lemon curd can be prepared in the microwave in a matter of minutes.
The result is a smooth and creamy filling with a bright and zesty lemon flavor. Perfect for adding a burst of citrus to your favorite cakes and desserts.
6. Easy Chocolate Cake Filling
The Easy Chocolate Cake Filling recipe is a quick and simple way to create a creamy and fluffy chocolate filling for any type of cake. With just five ingredients, including instant chocolate pudding mix, this filling is thick, smooth, and easy to spread between cake layers.
It pairs well with various cake flavors and can also be used as a dip, cookie filling, or even as a quick chocolate mousse. Overall, it is a delicious and versatile option for chocolate cake lovers.
7. Peanut Butter Cake Filling
Peanut Butter Cake Filling is a simple and delicious recipe that adds a sweet, salty, and creamy element to any cake. With only four ingredients – peanut butter, powdered sugar, vanilla extract, and heavy whipping cream – it's easy to make and perfect for peanut butter lovers.
This filling can also be used in cupcakes, sandwich cookies, and paired with other flavors like chocolate or jam. It's a must-try for anyone looking to take their cake to the next level.
8. Cheesecake Filling
The Cheesecake Filling recipe is a quick and easy no-bake option for adding a creamy and delicious layer to any cake. With just four simple ingredients – heavy cream, cream cheese, confectioners sugar, and vanilla – this filling comes together in just 15 minutes.
It can also be used in other desserts like pies, cupcakes, and parfaits. The recipe is versatile, stores well, and can be made in advance. Overall, it's a must-try for cheesecake lovers looking to elevate their cakes.
9. Strawberry Filling
Strawberry Filling is a simple and delicious homemade sauce made with strawberries, sugar, cornstarch, and lemon juice. It adds a fruity and fresh flavor to cakes, making them even more delicious.
This versatile filling can also be used as a topping or enjoyed on its own. It's easy to make and pairs well with various cake flavors. Overall, it's a must-try for anyone looking to elevate their baking game.
10. Vanilla Custard Cake Filling
Vanilla Custard Cake Filling is a creamy and rich filling made from eggs, milk, and sugar. It is a versatile filling that can be used in cakes, trifles, or alongside brownies.
The recipe is slightly different from classic vanilla pastry cream, with a bit more durability to stay in between cake layers. It is smooth, velvety, and melts in the mouth. Overall, it is a luxurious and delicious addition to any cake.
11. Blueberry Cake Filling
The Blueberry Cake Filling is a thick and flavorful filling that adds a burst of blueberry goodness to any cake. Made with fresh or frozen blueberries, it is enhanced with lemon juice, sugar, vanilla, and a pinch of salt.
The cornstarch thickens the filling, making it perfect for layering between cake layers without seeping through. It can also be used in blueberry cinnamon rolls and blueberry custard pie. Overall, this versatile and delicious filling is a must-try for blueberry lovers.
12. Vanilla Bean Cake with Raspberry Filling
The Vanilla Bean Cake with Raspberry Filling is a delightful combination of soft and moist vanilla bean cake layered with a fresh and tangy raspberry compote filling.
The cake is beautifully speckled with vanilla bean and the buttercream, while the raspberries add a burst of bright and flavorful notes. Perfect for those who enjoy a balance of sweet and tart flavors in their cakes.
13. Lemon Cake Filling
Creamy and tart, Lemon Cake Filling is a versatile and easy-to-make custard-like filling that adds a bright and light touch to cakes and desserts. Made from scratch in just 15 minutes, it requires basic ingredients and no special equipment.
It pairs well with white, yellow, or lemon cake, and can be used in various desserts like trifle or as a standalone dessert with whipped cream. The filling can be stored in the fridge for up to a week. Overall, it's a delightful addition to any cake or dessert.
14. Lemon Pie Filling
Lemon Pie Filling is a homemade recipe that adds a burst of tart and tangy flavor to any cake. Made with just a few simple ingredients like lemon juice, eggs, sugar, and cornstarch, this filling creates a creamy and balanced texture.
It can be used as a frosting or as a layer between cake layers for a refreshing twist. With its homemade taste, Lemon Pie Filling surpasses anything you can buy from a can.
15. Caramel Filling
The Caramel Filling is a thick, buttery delight that is perfect for any dessert. It sets firmly, making it ideal for filling cakes, cupcakes, macarons, and cookies.
The recipe yields about 2 1/4 cups of caramel filling, which is enough for an 8-inch layer cake or 3 dozen cupcakes. It can be made in advance and stored in the fridge for up to a month. Overall, this caramel filling adds a delicious and indulgent touch to any dessert.
16. Pineapple & Cream Filling
The Pineapple & Cream Filling is a delightful and easy-to-make recipe. It combines the light and creamy texture of a mock mousse filling with the refreshing flavor of crushed pineapple.
The vanilla pudding and pineapple combination creates a thick and luscious filling that pairs perfectly with yellow cake. This filling can also be used as a topping and is a great choice for pineapple lovers.
17. Coconut Filling
The Coconut Filling for Almond Joy Cake is a delicious and easy-to-make filling that adds a wonderful flavor and consistency to cakes and cupcakes. The surprise ingredient of marshmallows gives it the perfect texture, reminiscent of the coconut filling in Almond Joy or Mounds candy bars.
It can be made in advance and refrigerated, making it convenient for baking projects. Overall, this coconut filling is a must-try for coconut lovers looking to elevate their cake creations.
18. Strawberry Cream Cake Filling
Strawberry Cream Cake Filling is a delicious and easy-to-make filling that adds a sweet surprise to your cakes and cupcakes. Made with thawed frozen strawberries, heavy cream, and cornstarch, this filling is thick and decadent.
It takes your chocolate, lemon, and vanilla cakes to the next level, giving them a burst of juicy strawberry flavor. Perfect for adding a touch of luxury to your homemade desserts.
19. White Chocolate Raspberry Cake
The White Chocolate Raspberry Cake is a delightful combination of fluffy white cake layers and a perfectly balanced tart raspberry filling. The updated recipe now uses white chocolate buttercream instead of raspberry white chocolate buttercream, making it easier to make and more accessible.
The cake layers can be made in advance and frozen, while the frosting and raspberry filling can be prepared ahead of time and stored. The frosted cake can last in the fridge for up to a week, with the buttercream keeping it fresh and delicious. Overall, the White Chocolate Raspberry Cake is a must-try for those looking for a delicious and elegant cake filling option.
20. Ding Dong Cake
Ding Dong Cake is a decadent chocolate cake filled with a creamy filling and topped with chocolate ganache. It is a rich and indulgent dessert that will satisfy any chocolate lover's cravings.
The combination of moist chocolate cake, smooth cream filling, and rich ganache creates a deliciously irresistible treat. Perfect for special occasions or when you want to indulge in a truly decadent dessert.
21. Vanilla Cake with Strawberry Filling
The Vanilla Cake with Strawberry Filling is a show-stopping dessert that combines a light and fluffy vanilla cake with a delicious strawberry filling. Topped with a luscious whipped cream frosting, this cake is a wonderful centerpiece for any occasion.
The fresh strawberries in the filling provide a rich and fresh flavor, while the cake itself is moist and tender. Overall, this recipe is a delightful combination of flavors that is sure to impress.
22. Chocolate Mousse Filling
The Chocolate Mousse Filling is a creamy and rich filling with a light and airy texture and an intense chocolate flavor. It is perfect for filling layer cakes, roll cakes, and decorating cupcakes.
The recipe is quick and simple to make, using whipped cream folded into melted chocolate. It can be customized with different types of chocolate and is best enjoyed chilled. Overall, it is a delicious and versatile filling option for chocolate lovers.
23. Apple Cider Layer Cake
The Apple Cider Layer Cake is a delightful dessert featuring a moist and flavorful apple cider yellow cake filled with cooked apples and frosted with a delicious apple cider buttercream. The combination of the apple flavors in the cake, filling, and frosting creates a harmonious and satisfying taste.
The use of apple cider concentrate intensifies the apple flavor, while the arrowroot in the filling adds a nice texture. The option to include Calvados apple soaking liquid adds a subtle boozy note. Overall, this cake is a must-try for apple lovers looking for a unique and delicious cake filling.
