Are you tired of the same old salad routines? Looking to add a burst of peppery goodness to your meals? Look no further than arugula, the unsung hero of the salad world! This leafy green, with its distinctive flavor and vibrant color, is a versatile ingredient that deserves more attention.
In this blog post, we will explore the best arugula recipes that will elevate your dishes to a whole new level. From simple salads to creative pestos and flavorful pizzas, get ready to discover the endless possibilities of this underrated green. Get your taste buds ready for a journey of deliciousness!
1. Arugula Pasta with Tomatoes and Pine Nuts
Arugula Pasta with Tomatoes and Pine Nuts is a delightful and flavorful dish that showcases the versatility of arugula.
The peppery arugula adds a bright and refreshing element to the lightly sauced pasta, while the pine nuts provide a satisfying crunch. This recipe is quick and easy to make, making it a go-to option for a delicious meal any time of the year.
2. Sautéed Arugula
Sautéed Arugula is a delightful side dish that is quick and easy to make. The tender arugula is cooked with garlic, raisins, and pine nuts, creating a delicious combination of flavors and textures.
It's a versatile recipe that can be enjoyed by vegans and those following a gluten-free diet. This sautéed arugula is a great way to add variety to your side dish repertoire.
3. Arugula Salad with Lemon Vinaigrette
Arugula Salad with Lemon Vinaigrette is a simple and flavorful side dish that combines the peppery arugula with a bright lemon dressing, nutty Parmesan cheese, and crunchy tamari almonds.
The addition of roasted grapes adds a delightful burst of sweetness to balance the bitterness of the arugula. This salad is a perfect accompaniment to any meal, whether it's a holiday feast or a weeknight dinner.
4. Sauteed Arugula
Sauteed Arugula is a quick and easy recipe that brings out the best flavors of this leafy green. With just a few ingredients – arugula, garlic, olive oil, lemon juice, salt, pepper, and optional pine nuts – you can create a delicious and nutritious side dish.
The peppery taste of arugula pairs well with the garlic and lemon, while the pine nuts add a satisfying crunch. This sauteed arugula recipe is a great way to incorporate this superfood into your meals.
5. Arugula Salad
Arugula Salad is a simple and flavorful dish that combines the peppery bite of arugula with a sweet dressing. Topped with shaved parmesan and toasted pine nuts, it offers a satisfying crunch.
The dressing, made with olive oil, shallot, red wine vinegar, honey, and Dijon mustard, adds a tangy and balanced flavor. This salad pairs well with rich meat dishes and pasta, making it a versatile option for any meal.
6. Arugula Pasta
Arugula Pasta is a quick and easy weeknight meal that is bursting with fresh and savory flavors. The recipe calls for baby arugula, sun-dried tomatoes, cashews, garlic, parmesan cheese, olive oil, and pasta.
The arugula pesto is made by blending these ingredients together, creating a creamy and flavorful sauce. The addition of pasta cooking water adds moisture without excessive oil. This dish is a delicious way to enjoy the peppery taste of arugula and can be prepared in less than 15 minutes.
7. Arugula Salad with Parmesan
Arugula Salad with Parmesan is a simple and refreshing side dish that pairs well with any meal. The combination of arugula, red onions, and kalamata olives creates a flavorful and vibrant salad. Topped with shaved parmesan cheese, this salad adds a touch of richness.
The dressing, made with olive oil and white wine vinegar, enhances the flavors without overpowering them. It's a visually appealing dish that can be easily assembled and served. This salad can also be turned into a main dish by adding protein. Overall, Arugula Salad with Parmesan is a delightful and versatile recipe that is sure to please.
8. Arugula Pesto with Walnuts
Arugula Pesto with Walnuts is a quick and budget-friendly recipe that combines the fresh and peppery flavors of arugula with the nuttiness of walnuts.
The addition of lemon juice and Parmesan cheese adds a tangy and savory twist to this versatile pesto. Perfect for pasta, sandwiches, or as a spread, this recipe is a delicious way to enjoy the unique taste of arugula.
9. Rocket Pesto
Rocket Pesto is a simple and delicious recipe made with arugula, walnuts, garlic, and olive oil. It is versatile and can be used on pasta, pizza, salads, or sandwiches.
This vegan and paleo-friendly pesto is a great alternative to traditional basil pesto and can be made in just minutes. The peppery bite of arugula adds a unique flavor to this pesto, making it a must-try for arugula lovers.
10. Simple Arugula Salad with Avocado
The Simple Arugula Salad with Avocado is a refreshing and flavorful dish. The combination of peppery arugula, juicy tomatoes, crunchy cucumbers, and creamy avocados creates a perfect balance of textures and flavors.
The homemade lemony dressing adds a light and tangy element to the salad. It is a versatile dish that can be served alongside various main courses or enjoyed on its own. Overall, this arugula salad is a simple yet delicious option for those looking for a vibrant and nutritious salad.
11. Arugula Salad Dressing
The Arugula Salad Dressing is a creamy and flavorful variation of the traditional green goddess dressing. It incorporates baby arugula to add a peppery taste. The dressing is easy to make and requires blending the ingredients together.
It is best made ahead of time to allow the flavors to blend. The dressing pairs well with various salads and can also be used as a dip or sauce. Overall, it is a delicious and versatile dressing that adds a unique twist to any dish.
12. Arugula Salad with Apples, Cranberries, and Pecans
Arugula Salad with Apples, Cranberries, and Pecans is a delightful combination of fresh greens, sweet apples, tart cranberries, and crunchy pecans. The peppery arugula adds a bold flavor that complements the sweetness of the fruit and the nuttiness of the pecans.
Tossed with a simple balsamic dressing, this salad is versatile and pairs well with a variety of main dishes, from grilled meats to pasta and pizza. It's a perfect everyday salad and a great addition to holiday meals. The recipe is easy to make and requires only a handful of ingredients, making it a convenient choice for any occasion.
13. Arugula Salad with Shaved Parmesan
Arugula Salad with Shaved Parmesan is a simple and flavorful salad that is perfect as a side dish or a light meal. The combination of fresh arugula and salty Parmesan creates a delicious contrast of flavors. The lemon dressing adds a refreshing tanginess to the salad.
This recipe can be easily customized by adding additional ingredients like apple, sun-dried tomatoes, or pine nuts. Overall, Arugula Salad with Shaved Parmesan is a versatile and satisfying dish that is sure to please.
14. Lemon Arugula Salad
The Lemon Arugula Salad is a quick and easy recipe that adds a burst of freshness to any meal. With a simple homemade lemon dijon dressing, this salad is ready in just a few minutes.
The combination of fresh arugula and shaved parmesan cheese creates a delightful flavor profile. The dressing can be easily customized to suit individual preferences. Overall, this salad is a versatile and tasty option for those looking to incorporate more greens into their meals.
15. Lemon Arugula Pasta
Lemon Arugula Pasta is a simple and flavorful dish that combines peppery arugula with pasta, lemon juice, lemon zest, grated Parmigiano Reggiano cheese, and garlic. It can be prepared in less than 30 minutes and requires minimal effort.
The dish offers a variety of pasta shapes to choose from, and the arugula adds a vibrant touch. The recipe suggests adding additional arugula for a variety of textures. Overall, Lemon Arugula Pasta is a delicious and convenient option for a quick and satisfying meal.
16. Simple Arugula Salad
The Simple Arugula Salad is a quick and easy recipe that features baby arugula tossed in a fresh olive oil lemon dressing. Topped with shaved Parmesan cheese and toasted pine nuts, this salad offers a gourmet flavor profile with minimal effort.
It can be served with any meal or enjoyed as a quick lunch option. The combination of peppery arugula, salty Parmesan, and buttery pine nuts creates a delightful balance of flavors. Overall, this salad is a winner for its simplicity and gourmet taste.
17. Quinoa Arugula Salad
The Quinoa Arugula Salad is a fresh and filling dish that can be enjoyed as a standalone meal or paired with your favorite proteins. Made with tender baby arugula, crunchy walnuts, sweet golden raisins, and nutty quinoa, this salad is bursting with flavor.
The addition of fresh dill and mint adds a refreshing twist, while the homemade orange vinaigrette ties it all together. It's a quick and easy recipe that can be whipped up in just 20 minutes, making it perfect for a healthy lunch or a side dish for any occasion.
18. Arugula Pasta with Sausage
Arugula Pasta with Sausage is a quick and flavorful dish that combines the peppery taste of arugula with spicy Italian sausage and cherry tomatoes.
It is a hearty meal that can be made in just 15 minutes, making it perfect for busy weeknights. The combination of flavors and textures creates a satisfying and delicious pasta dish. Optional Parmesan cheese adds an extra layer of richness.
19. Arugula Frittata with Feta
Arugula Frittata with Feta is a super easy and quick vegetarian meal that is warm, filling, and perfect for breakfast or brunch. This recipe is adaptable and allows for using up leftover ingredients, making it a great option for cleaning out the fridge.
The combination of arugula and feta adds a delicious flavor and tang to the frittata. It is nutritious, packed with protein, and can be enjoyed warm or at room temperature. Leftovers can be packed for lunch or taken on a picnic. Overall, Arugula Frittata with Feta is a delicious and versatile dish that is worth trying.
20. Classic Arugula Salad
The Classic Arugula Salad is a simple and refreshing dish that brings out the best flavors of arugula. Topped with shaved Parmesan Reggiano and a tangy lemon vinaigrette, this salad is a perfect side dish or light lunch option.
The combination of peppery arugula, cheesy goodness, and zesty dressing creates a delightful taste experience. Quick and easy to make, this salad is a versatile choice that pairs well with a variety of main courses.
21. Arugula Caprese Salad
Arugula Caprese Salad is a delightful twist on the classic caprese salad. It features a bed of peppery arugula topped with creamy mozzarella, juicy cherry tomatoes, and buttery avocado. The flavors are brought together with a slightly sweet and salty vinaigrette.
This salad offers a perfect balance of textures, with creamy, crunchy, and juicy elements. It's a quick and easy recipe that can be prepared in just 15 minutes. Overall, Arugula Caprese Salad is a refreshing and satisfying dish that showcases the vibrant flavors of summer.
22. Lemony Arugula Salad with Crispy Shallot
The Lemony Arugula Salad with Crispy Shallot is a refreshing and flavorful side dish. The combination of arugula, roasted garlic, and lemon vinaigrette creates a tangy and zesty flavor profile. The crispy sautéed shallots add a delightful crunch to the salad.
The addition of macadamia nut cheese and cashew parmesan cheese (optional) adds a creamy and nutty element to the dish. Overall, this salad is a perfect choice for hosting or as a light and healthy meal option.
23. Arugula Basil Pesto
Arugula Basil Pesto is a vibrant and flavorful sauce that can be easily added to a variety of dishes. With a peppery kick from the arugula and the freshness of basil, this pesto is a versatile addition to pasta, sandwiches, fish, meat, and vegetables. The recipe is quick and easy, taking only 5 minutes to prepare.
The combination of arugula, basil, garlic, lemon juice, olive oil, and parmesan cheese creates a bright and delicious pesto that can be enjoyed immediately or stored for later use. Whether you use it as a dressing, a marinade, or a dip, Arugula Basil Pesto adds a burst of flavor to any meal.
24. Shaved Fennel Arugula Salad
The Shaved Fennel Arugula Salad is a simple and elegant dish that combines the peppery flavor of baby arugula with the crunch of shaved fennel.
Topped with toasted hazelnuts and shaved parmigiano-reggiano cheese, this salad offers a delightful mix of textures and flavors. The garlic sherry vinaigrette adds a tangy and savory element to the dish. Perfect for any occasion, this salad is a must-try for arugula lovers.
25. Avocado, Tomato and Cucumber Arugula Salad
Avocado, Tomato and Cucumber Arugula Salad is a fresh and light salad packed with amazing flavor. Tossed in a tangy lemon glaze and topped with feta cheese, this salad is a delicious and healthy option.
The combination of avocados, tomatoes, cucumbers, and arugula creates a refreshing and satisfying dish. Perfect for summer, this salad is easy to make and can be enjoyed as a light dinner or a side dish.
