Recipes

23 Homemade Ramen Recipes to Slurp Away Your Hunger

23 Best Homemade Ramen Recipes

Are you a fan of ramen? The popular Japanese dish has taken the world by storm, and for good reason! Nothing beats a steaming bowl of homemade ramen, filled with flavorful broth, tender noodles, and an array of delicious toppings. Whether you're a beginner or a seasoned chef, there's a homemade ramen recipe out there for you.

In this blog post, we'll explore some of the best homemade ramen recipes that will have you slurping up every last noodle. So grab your apron and get ready to embark on a culinary adventure that will transport you straight to the streets of Tokyo. Let's dive in!

1. Homemade Vegetarian Ramen

Homemade Vegetarian Ramen

Homemade Vegetarian Ramen is a flavorful and nutritious one-pot dish that satisfies takeout cravings. Packed with veggies like mushrooms, carrots, zucchini, and kale, this ramen offers a delightful combination of flavors. The broth, made with sesame oil, garlic, ginger, and veggie broth, is enhanced with fish sauce (or soy sauce for vegetarians) and sriracha for a spicy kick.

Optional toppings like toasted bread crumbs, green onions, cilantro, lime, and soft boiled eggs add extra texture and flavor. This recipe is perfect for vegetarians and can be easily customized to suit individual preferences.

2. Homemade Ramen

Homemade Ramen

Homemade Ramen is a delicious and easy Asian-inspired soup that is perfect for a quick and satisfying meal. This recipe features sautéed onions, carrots, garlic, and mushrooms, along with ramen noodles, chicken broth, soy sauce, sesame oil, and red chard.

The garnishes of green onion, radishes, boiled eggs, and black sesame seeds add extra flavor and texture. Overall, Homemade Ramen is a flavorful and comforting dish that can be customized with different broths and toppings.

3. Easy Homemade Ramen

Easy Homemade Ramen

Easy Homemade Ramen is a quick and flavorful vegetarian ramen recipe. It features a rich broth, crisp-tender vegetables, and ramen noodles. The addition of ginger, garlic, and miso paste adds depth to the flavors.

Toppings like soft boiled eggs, grated carrots, and diced red peppers enhance the dish. Overall, this recipe is a great option for a comforting and satisfying bowl of ramen at home.

4. Easy Homemade Chicken Ramen

Easy Homemade Chicken Ramen

Easy Homemade Chicken Ramen is a simple and flavorful Japanese-inspired meal that can be made in just 30 minutes. This recipe features roasted chicken, mushrooms, noodles, and a jammy egg, all in a delicious broth.

It also offers the option to use low-carb noodles for those looking for a healthier alternative. Overall, this recipe is a comforting and satisfying dish that is perfect for any ramen lover.

5. Easy Homemade Ramen with Mushrooms

Easy Homemade Ramen With Mushrooms

This easy homemade ramen recipe features a rich mushroom broth that is incredibly flavorful. With just a few simple ingredients, this dish comes together in just 15 minutes. The recipe calls for fresh shiitake mushrooms, but you can use cremini or button mushrooms as well.

The noodles used can be instant ramen or soba/udon noodles. The addition of soy sauce, vinegar, and oyster sauce adds depth to the broth. Overall, this recipe is a quick and delicious way to enjoy homemade ramen.

6. Homemade Ramen Noodle Soup

Homemade Ramen Noodle Soup

Homemade Ramen Noodle Soup is a customizable and healthy recipe that can be made with either vegetable or chicken stock. The soup is flavored with sesame seed oil, coconut aminos, ground ginger, and granulated garlic.

The noodles are cooked in the flavorful broth and can be topped with various options such as vegetables, soft-boiled eggs, green onions, shredded chicken, or Sriracha. This easy-to-make recipe is a great way to enjoy a delicious bowl of ramen at home.

7. Chicken Ramen

Chicken Ramen

The Chicken Ramen recipe is a flavorful and easy-to-make homemade version of the classic Japanese dish. It offers two options for cooking the chicken – either cooking it in the broth or separately caramelizing it with a soy marinade. The recipe also includes a delicious broth made with chicken stock, spring onions, garlic, ginger, and shiitake mushrooms.

The ramen noodles can be dried or fresh, and the dish can be topped with soft-boiled eggs, steamed greens, sliced radishes or bean sprouts, and chili garlic oil. Overall, this Chicken Ramen recipe is a great option for those craving a delicious bowl of ramen at home.

8. Ramen

Ramen

This homemade ramen recipe is a quick and easy go-to dish for busy weeknights. The soup is vibrant, spicy, and deliciously savory, making it a treat to enjoy multiple times a week. It's also a budget-friendly option that provides leftovers for days.

The best part is that it's customizable, allowing you to add your favorite ingredients and flavors. Overall, this homemade ramen recipe is a must-try for ramen lovers looking for a convenient and flavorful meal.

9. Spicy Miso Ramen

Spicy Miso Ramen

Spicy Miso Ramen is a comforting and flavorful homemade ramen recipe. The umami-rich broth, combined with shiitake mushrooms and sweet corn, creates a balanced and satisfying dish. With a dynamic flavor profile of soy sauce, miso paste, hot chili oil, garlic, and ginger, this ramen is a must-try for any ramen lover.

Whether you choose to add ground meat, tofu, or vegetables, this versatile recipe allows for customization to suit your preferences. Ready in under 40 minutes, this easy-to-make ramen is perfect for warming up during colder weather months.

10. Easy Vegan Ramen

Easy Vegan Ramen

Easy Vegan Ramen is a delicious and satisfying plant-based meal. Made with a flavorful mushroom broth, crispy tofu, and miso-roasted vegetables, this ramen recipe is both hearty and tasty. It requires minimal ingredients and can be prepared in just one pot.

The recipe also offers optional toppings like green onions, miso-glazed carrots, and baby bok choy. Overall, Easy Vegan Ramen is a great choice for those looking for a homemade vegan ramen option.

11. Easy Vegan Homemade Ramen

Easy Vegan Homemade Ramen

This 3-ingredient vegan homemade ramen recipe is a quick and easy update to the classic packaged ramen noodles. By tossing out the seasoning packet and cooking the noodles in a simple vegetable broth with soy sauce, you can create a delicious and flavorful bowl of ramen in just 5 minutes.

The recipe is versatile, allowing for variations and toppings to suit your taste preferences. Overall, it's a great option for a quick and satisfying vegan ramen fix.

12. Homemade Ramen Seasoning

Homemade Ramen Seasoning

Homemade Ramen Seasoning is a simple and flavorful spice blend that can elevate your homemade ramen noodles. With ingredients like poultry seasoning, garlic powder, onion powder, chicken-flavored bouillon cubes, and black pepper, this seasoning mix adds depth and savory notes to your ramen.

It is easy to make and can be stored in an airtight jar for future use. Whether you prefer a mild or spicy flavor, this versatile seasoning can be customized to suit your taste. Overall, Homemade Ramen Seasoning is a must-have for ramen lovers looking to enhance their homemade ramen experience.

13. Creamy Miso Ramen with Chicken Katsu

Creamy Miso Ramen With Chicken Katsu

Creamy Miso Ramen with Chicken Katsu is a flavorful and satisfying homemade ramen recipe. The creamy miso soup base is made with white miso paste, chicken broth, and coconut milk, giving it a rich and savory taste. The addition of chicken katsu adds a crispy and tender texture to the dish.

Topped with fried mushrooms, soft boiled eggs, blanched bok choy, and spring onions, this ramen is a delicious and comforting meal option. Optional toppings like toasted sesame oil and crispy chili oil can be added for extra flavor. Overall, this recipe offers a delightful combination of flavors and textures that will surely impress ramen lovers.

14. Quick Homemade Ramen

Quick Homemade Ramen

Quick Homemade Ramen is a delightful recipe that takes the classic packaged ramen to a new level. With fresh vegetables, a flavorful broth, and the nostalgic addition of curly-cue ramen noodles, this recipe offers a quick and easy way to enjoy a delicious bowl of ramen.

The inclusion of garlic, ginger, and dried shiitake mushrooms adds depth of flavor, while toppings like scallions, kale, and shredded carrots provide a healthy twist. Overall, this homemade ramen is a perfect blend of convenience and taste.

15. Quick and Easy Shoyu Ramen

Quick And Easy Shoyu Ramen

Quick and Easy Shoyu Ramen is a flavorful and versatile homemade ramen recipe. The broth base can be made with any type of broth or stock, and the addition of fresh or pickled ginger adds a unique twist.

The recipe allows for customization with various toppings and vegetables, making it adaptable to different palates and budgets. The recommended Hakubaku Organic Ramen noodles provide a clean taste. Overall, this recipe offers a satisfying and convenient option for those craving restaurant-quality ramen at home.

16. Cheater Weeknight Ramen

Cheater Weeknight Ramen

Cheater Weeknight Ramen is a quick and easy recipe for homemade ramen. It offers a shortcut by using store-bought or homemade stock enhanced with miso paste. The optional hoisin pork loin adds a delicious flavor.

The dish is completed with udon noodles, soft-boiled eggs, grated carrot, scallions, cilantro, sesame oil, and sesame seeds. It's a convenient and satisfying option for busy weeknights.

17. Salmon Ramen

Salmon Ramen

The Salmon Ramen recipe is a delicious and versatile homemade ramen option. It features a 1-pound salmon filet baked with a homemade sauce, and the broth is made using chicken stock, soy sauce, kombu, bonito flakes, garlic, sea salt, and sesame oil.

The dish is garnished with mushrooms, carrots, green onions, and a hard-boiled egg. The recipe allows for customization with different vegetables and noodle options. Overall, it is a flavorful and satisfying ramen recipe that is worth trying.

18. Sesame Tofu Ramen

Sesame Tofu Ramen

Sesame Tofu Ramen is a plant-based ramen recipe that is quick and easy to make. It features crispy tofu, mushrooms, and a creamy tahini sauce. The dish offers a meaty texture, savory depth, and a hint of spice.

It is versatile and allows for various vegetable and protein substitutions. The homemade sauce adds a delicious flavor to the dish. Overall, Sesame Tofu Ramen is a must-try recipe for ramen lovers looking for a satisfying and flavorful plant-based option.

19. Sesame Garlic Ramen Noodles

Sesame Garlic Ramen Noodles

Sesame Garlic Ramen Noodles is a quick and easy homemade ramen recipe that takes just 10 minutes to make. By discarding the flavor packet and using fresh ingredients like minced garlic, sesame oil, brown sugar, and soy sauce, this recipe transforms boring ramen noodles into a flavorful dish.

Garnished with green onions and sesame seeds, these noodles are a delicious and versatile option for a last-minute lunch or a side dish with takeout-inspired dinners. With its restaurant-quality taste, this recipe is definitely a keeper.

20. Shio Ramen with Chicken Chashu

Shio Ramen With Chicken Chashu

Shio Ramen with Chicken Chashu is a popular and authentic Japanese ramen recipe. The dish features toothsome noodles in a flavorful base of dashi and clear chicken broth.

Topped with seasoned bamboo shoots, sliced chicken chashu, and jammy ramen eggs, this homemade ramen is a comforting and soulful bowlful. With straightforward instructions, it's easy to enjoy restaurant-quality ramen at home.

21. Tonkotsu Ramen Broth

Tonkotsu Ramen Broth

The Tonkotsu Ramen Broth recipe is a flavorful and satisfying option for homemade ramen. It offers a spicy twist with the addition of miso, making it a standout dish. While the recipe requires multiple days of preparation, the end result is worth the effort.

The broth, made with pork bones, creates a rich and savory base that is sure to impress. Overall, this Tonkotsu Ramen Broth is a must-try for ramen enthusiasts looking to recreate the delicious flavors of a traditional bowl of ramen at home.

22. Homemade Vegan Ramen Seasoning

Homemade Vegan Ramen Seasoning

Homemade Vegan Ramen Seasoning is a quick and convenient way to make delicious ramen soup at home. The seasoning packet is made with a blend of spices, including garlic powder, onion powder, ginger, and more.

Simply add the seasoning to vegetable broth, soy sauce, and ramen noodles for a flavorful and satisfying meal. It's a healthier option compared to store-bought brands, with no oil, less sodium, and no additives. This recipe is perfect for those looking for a fast and easy vegan ramen option.

23. Homemade Pork Ramen

Homemade Pork Ramen

The Homemade Pork Ramen recipe is a delicious and versatile way to use up leftover meat and vegetables. The broth is flavorful and can be made with either vegetable, chicken, or beef broth.

The ramen noodles can be either instant or straight, and the toppings can be customized to your liking. Overall, this recipe is a great option for a comforting and satisfying meal.