Are you a fan of almonds? If so, you're in for a treat! Almond paste is a versatile ingredient that can take your baking to a whole new level. With its smooth and creamy texture, it adds a delightful nutty flavor to a variety of recipes.
From cookies to cakes, tarts to pastries, the possibilities are endless. In this blog post, we will explore the best almond paste recipes that will make your taste buds dance with joy. So, grab your apron and let's dive into the world of almond paste deliciousness!
1. Almond Paste
This homemade almond paste recipe is a simple and cost-effective way to enjoy the delicious flavor of almonds in your baking. Made with almond flour, confectioners' sugar, egg white, almond extract, and optional water, this recipe yields a soft and versatile almond paste that can be used in various baked goods such as cookies, pastries, cakes, and croissants.
With its easy preparation and long shelf life when properly stored, this homemade almond paste is a must-try for almond lovers.
2. Homemade Almond Paste
Homemade Almond Paste is a versatile and delicious filling that can be made in just 5 minutes with 5 simple ingredients. It elevates almond desserts to the next level and saves money compared to store-bought options.
The recipe uses almond flour, powdered sugar, salt, egg white, and optional almond extract. The resulting almond paste can be used in various desserts or stored in the refrigerator for up to 10 days. It's a must-try for almond lovers looking to add a special touch to their creations.
3. Old-World Style Almond Paste
Old-World Style Almond Paste is a simple and stunning recipe that captures the essence of traditional confectionery. Made with whole, blanched almonds, unrefined cane sugar, honey, and water, this almond paste offers a superior texture and moisture.
The addition of almond or cherry extract enhances the flavor. It is easy to shape and knead, making it perfect for various Christmas recipes. This recipe reduces the use of highly refined sugar, promoting moderation while still indulging in the deliciousness of almond paste.
4. Whole Almond Paste with Lemon
Whole Almond Paste with Lemon is a simple and versatile sweet addition to any baked goods. Made with whole almonds, granulated sugar, lemon zest, and an egg, this almond paste adds magic and dimension to pies, crisps, crumbs, and tarts. It has a slightly darker color due to the use of whole almonds and offers a delightful hint of lemon flavor.
The recipe is easy to follow and yields a smooth and even paste. Once shaped into a log and chilled, it can be used within a few days or stored in the freezer. Overall, Whole Almond Paste with Lemon is a delightful ingredient that enhances the taste of various desserts.
5. Almond Paste Cookies
These Almond Paste Cookies are a delightful treat for almond lovers. With a crunchy exterior and a sweet, dense, chewy interior, they offer a unique texture.
Made with almond paste, sugar, flour, and almond extract, these cookies are easy to make. The addition of crushed sliced almonds adds a nice touch. Overall, these cookies are a must-try for anyone who enjoys the rich and nutty flavor of almonds.
6. Sugar Free Almond Paste
Sugar Free Almond Paste is a quick and easy recipe made with just 5 ingredients. It is a great alternative to store-bought almond paste and can be used in various desserts and baking recipes.
The texture may vary slightly from traditional almond paste due to the use of low carb sweeteners, but it is still delicious and versatile. The recipe includes almond flour, powdered sweetener, egg white, almond extract, and salt. It can be stored in the refrigerator for up to 10 days or frozen for up to 4 months.
7. Italian Almond Paste Cookies
Italian Almond Paste Cookies, also known as almond macaroons, are a delightful flourless treat perfect for Christmas or Passover. Made with almond paste, sugar, egg whites, and almond flour, these cookies are soft, chewy, and highly addictive.
They can be decorated with sliced almonds, powdered sugar, or drizzled with melted chocolate for added flair. The cookies can be stored in an airtight container for up to a week and are also freezer-friendly. Overall, these gluten-free cookies are a must-try for almond lovers and those looking for a delicious and easy-to-make treat.
8. Chewy Almond Paste Cookies
Chewy Almond Paste Cookies are a delightful gluten-free treat made with almond paste and topped with sliced almonds. These cookies have a perfect balance of sweetness and chewiness, with a crunchy exterior. They are easy to make and can be customized by adding orange zest or dipping them in chocolate.
The homemade almond paste gives them a strong almond flavor, but you can adjust the amount of extract to your preference. These cookies can be frozen and stored for later, and they last for about a week at room temperature. Overall, Chewy Almond Paste Cookies are a must-try for almond lovers and a great addition to any holiday cookie platter.
9. Almond Cream with Almond Paste
Almond Cream with Almond Paste is a classic French pastry filling recipe that uses almond paste instead of sugar and almond meal. It is versatile and can be used in various pastries, adding a delicious almond flavor.
The recipe includes butter, almond paste, eggs, cornstarch, and rum, resulting in a light and fluffy texture. It is a must-try for almond lovers looking to enhance their baking creations.
10. Paste di Mandorla
Paste di Mandorla is an authentic Italian almond paste cookie recipe that is gluten-free and dairy-free. These soft and chewy cookies have a delightful combination of almond and lemon flavors. The cookies are made with homemade almond paste, which is a coarse paste of almonds and sugar.
The dough is rolled into balls, coated in powdered sugar, and baked to perfection. These cookies have a crisp exterior and a soft almond center. They are easy to make and perfect for tea or coffee. Overall, Paste di Mandorla is a delicious and gluten-free almond paste recipe that is worth trying.
11. Soft Almond Pillow Cookies
Soft Almond Pillow Cookies are a delightful holiday treat that is sure to please. These cookies have a light and fluffy texture, with a delicious almond aroma that fills the air. The almond paste filling adds a rich and sweet flavor that complements the buttery cookie dough perfectly.
These cookies are easy to make, and can be enjoyed with a cup of milk, coffee, or tea. Whether you use homemade or store-bought almond paste, these Soft Almond Pillow Cookies are a must-try for almond lovers.
12. Almond Cake
Almond Cake is a delicious and moist cake that is packed with almond flavor. Made with almond paste, almond extract, and topped with sliced almonds, this cake offers a delightful nutty crunch.
It can be enjoyed on its own or with optional toppings like confectioners' sugar, whipped cream, ice cream, or fresh fruit. The cake can be stored at room temperature for up to 3 days or frozen for up to 3 months. Overall, Almond Cake is a delightful treat for almond lovers.
13. Almond Scones
These Almond Scones are a delightful treat that pairs perfectly with a morning coffee or afternoon tea. Filled with chopped almond paste, these scones are soft, fluffy, and have a simple yet complex almond flavor.
The recipe yields generous-sized scones that can also be made into smaller portions. Refrigerating or freezing the scones before baking helps them maintain their shape and rise taller. Overall, these Almond Scones are absolutely irresistible and a must-try for almond lovers.
14. Marzipan
Marzipan is a delicious and versatile almond confectionery that can be used in a variety of sweet treats. This homemade marzipan recipe is quick and easy to make, requiring just a few ingredients and a food processor. The resulting marzipan is soft and smooth, perfect for shaping into candies or using as a dough for baked goods.
It can be stored in the refrigerator or freezer for an extended period of time, making it a convenient and cost-effective option compared to store-bought marzipan. Whether you're making marzipan chocolates or marzipan cookies, this recipe is a winner for almond lovers.
15. Almond Shortbread Bars
Almond Shortbread Bars are a delectable dessert packed with almond flavor. The homemade almond paste and almond extract give these bars a rich and lingering almond taste. The buttery melt-in-your-mouth texture is complemented by a sweet almond glaze that adds a delightful pop.
These bars are perfect for almond lovers and can be made ahead of time for even better flavor. Overall, Almond Shortbread Bars are a hit and guaranteed to please anyone who tries them.
16. Almond Cookies
These almond cookies are a delightful treat that is both light and chewy. The cookies have a rich almond flavor from the ground almonds, almond extract, and sliced almonds used in the recipe.
They are easy to make and perfect for any occasion. The cookies should be lightly browned and soft when they come out of the oven. Each cookie contains 90 calories. Overall, these almond cookies are a must-try for almond lovers.
17. Keto Sugar-Free Marzipan
Keto Sugar-Free Marzipan is a versatile and easy-to-make almond paste recipe. It can be used in various desserts such as cookies, cakes, and candy. This sugar-free version allows those on a keto diet to enjoy the classic holiday treat without compromising on taste.
The recipe can be customized to individual preferences, making it a great option for those who prefer less sweetness. Overall, Keto Sugar-Free Marzipan is a delicious and keto-friendly alternative to traditional marzipan.
18. Almond Crumb Bars
Almond Crumb Bars are a delightful almond dessert that almond lovers will adore. These buttery bars have a rich shortbread base and a sweet almond paste filling, delivering a burst of delicious almond flavor. Topped with a crumble topping, they are simply irresistible.
Perfect for Christmas gifts or as a breakfast treat, these bars are quick to make with simple pantry ingredients. Store them in an airtight container for up to a week or freeze for later enjoyment. Overall, Almond Crumb Bars are a must-try recipe for almond pastry enthusiasts.
