Fall is here, and that means it's pumpkin season! From pumpkin lattes to pumpkin pies, this versatile vegetable is a staple in autumn cooking. But have you ever considered using pumpkin puree in other delicious recipes? If not, you're in for a treat!
In this blog post, I'll be sharing some of the best pumpkin puree recipes that will make your taste buds dance with delight. Get ready to discover new and exciting ways to incorporate this creamy and flavorful ingredient into your favorite dishes. So grab a can of pumpkin puree and let's get cooking!
1. Homemade Pumpkin Puree
Homemade Pumpkin Puree is a simple and superior alternative to canned pumpkin. Made with just one ingredient – pure pumpkin – it offers a brighter color and richer, sweeter flavor. This recipe allows you to make as much or as little as you need, and the puree can be frozen for up to 4 months.
It's versatile and can be used in a variety of delicious recipes, from pies and muffins to pasta sauce and soups. Overall, Homemade Pumpkin Puree is a satisfying and excellent way to use seasonal produce.
2. Pumpkin Puree
Pumpkin Puree is an easy and flavorful homemade alternative to canned pumpkin. Made from pure sugar pumpkins, it offers a superior taste and texture. This versatile ingredient can be used in a variety of recipes, from classic pumpkin pie to pumpkin bread and muffins.
It can be stored in the refrigerator for up to a week or frozen for future use. Overall, Pumpkin Puree is a must-have for any pumpkin lover looking to elevate their recipes.
3. Instant Pot Pumpkin Puree
Instant Pot Pumpkin Puree is a convenient and flavorful option for homemade pumpkin puree. Made with pie pumpkins, this puree has a bold and delicious taste that surpasses canned alternatives. The recipe calls for a spice mixture of cinnamon, allspice, and ginger, adding extra depth to the flavor.
With a cooking time of less than 30 minutes in the Instant Pot, this recipe is quick and easy. The puree can be used in both sweet and savory dishes, making it versatile for various recipes. Overall, Instant Pot Pumpkin Puree is a must-try for those seeking a fresh and homemade pumpkin flavor.
Pumpkin puree is a versatile ingredient that can be used in both sweet and savory recipes. It is made by cooking and blending the flesh of a sugar pumpkin or pie pumpkin. Homemade pumpkin puree is recommended over canned pumpkin for its delicious flavor.
It is easy to make and can be used in various dishes like pies, soups, smoothies, and baked goods. Overall, pumpkin puree adds a rich and creamy texture to recipes, making it a must-have ingredient for pumpkin lovers.
5. Alton Brown's Pumpkin Puree
Alton Brown's Pumpkin Puree recipe is a reliable and flavorful option for making homemade pumpkin puree. The recipe calls for using pie or sugar pumpkins, which are known for their sweet and tender flesh. The addition of kosher salt helps to soften the pumpkin and enhance its flavor.
Roasting the pumpkin halves flesh side down prevents burning and speeds up the puree-making process. Overall, Alton Brown's Pumpkin Puree recipe delivers excellent results and is a great choice for any pumpkin-based dish.
6. Boiled Pumpkin Puree
Boiled Pumpkin Puree is a simple and cost-effective way to make homemade pumpkin puree without the need for an oven. It offers a healthier alternative to store-bought versions, as it contains no additives or preservatives. The recipe calls for small baking pumpkins, which have a buttery and concentrated flavor.
The puree can be easily made using just pumpkins and water. It is a versatile ingredient that can be used in various recipes, and it stores and freezes well. Overall, Boiled Pumpkin Puree is a convenient and nutritious option for those looking to enjoy the taste of fresh pumpkin in their dishes.
7. Pumpkin Pie
The E.D. Smith Pumpkin Pie recipe is a classic American dessert made with canned pumpkin puree. It combines the flavors of cinnamon, nutmeg, and ginger with a creamy texture from evaporated milk.
The pie is baked in a deep-dish pie shell until it is golden and set. This recipe yields a deliciously spiced pumpkin pie that is perfect for any fall gathering.
8. Easy Pumpkin Pasta Sauce
The Easy Pumpkin Pasta Sauce is a creamy and delicious recipe that combines pumpkin puree with a few basic ingredients to create a savory pasta sauce. It comes together in less than 20 minutes and is perfect for a quick and easy dinner.
The sauce is made with heavy cream, grated Parmesan cheese, and spices, giving it a rich and flavorful taste. Whether you're a pumpkin lover or not, this sauce is sure to impress. Serve it over your favorite pasta noodles for a creamy and satisfying meal.
9. No Bake Pumpkin Pie
No Bake Pumpkin Pie is a simple and delicious recipe that requires no baking. Made with instant pudding, Cool Whip, and pumpkin puree, this creamy pumpkin pie has all the flavors of a traditional pumpkin pie.
It is served in a graham cracker crust, adding a delightful crunch to each bite. Perfect for fall gatherings and Thanksgiving, this no bake pumpkin pie is a must-try for pumpkin lovers.
10. Homemade Roasted Pumpkin Puree
Homemade Roasted Pumpkin Puree is a delicious alternative to canned pumpkin puree. It is easy to make and perfect for fall and holiday recipes. While it may be more time-consuming than buying canned puree, the taste and satisfaction of making it from scratch are worth it.
The homemade puree has a slightly looser texture, which may affect baked goods, but it can be easily thickened by straining it through cheesecloth. Overall, this recipe is a great choice for those looking to elevate their pumpkin dishes.
11. Pumpkin Spice Creamer
Pumpkin Spice Creamer is a homemade, all-natural creamer made with real pumpkin puree, milk, cream, maple syrup, and warm spices. It adds a creamy and luxurious touch to your coffee, making it perfect for fall. The creamer is thick and rich, enhancing the flavor of your coffee.
It can be easily stored in the refrigerator for a week, allowing you to enjoy homemade Pumpkin Spice Lattes all week long. Adjust the sweetness and spices to your liking for a personalized touch. Overall, Pumpkin Spice Creamer is a delicious and easy way to elevate your coffee and embrace the flavors of autumn.
12. Pumpkin Pie Smoothie
The Pumpkin Pie Smoothie is a creamy and protein-packed smoothie made with pumpkin puree, banana, yogurt, nut butter, and cozy spices. It's a delicious and healthy option for breakfast or a quick snack.
The smoothie is easy to make and has a perfect consistency, tasting like a slice of pumpkin pie. It's a great way to use up leftover pumpkin puree and can be customized with different types of yogurt and milk. Overall, the Pumpkin Pie Smoothie is a tasty and nutritious option for pumpkin lovers.
13. Homemade Pumpkin Spice Simple Syrup
Homemade Pumpkin Spice Simple Syrup is a quick and easy recipe that requires only three ingredients: pumpkin puree, pumpkin spice, and brown sugar. It adds a delicious fall kick to your favorite autumn treats, such as lattes, drinks, cakes, and pancakes.
The syrup is made with real pumpkin, giving it a pure and flavorful taste. It's a great way to use up leftover pumpkin puree from other recipes. Store the syrup in the refrigerator for up to a week.
14. Creamy Keto Pumpkin Soup
Creamy Keto Pumpkin Soup is a comforting and delicious soup that is perfect for fall. Made with homemade or store-bought pumpkin puree, vegetable broth, heavy cream, and a blend of spices, this soup is creamy and full of flavor.
It is also keto-friendly, with only 6.9g of net carbs per portion. Topped with sunflower seeds and a swirl of cream, it is a satisfying and nutritious meal option.
15. Pumpkin Cookie Skillet
The Pumpkin Cookie Skillet is a delicious and unique dessert that combines the flavors of a classic chocolate chip cookie with the addition of pumpkin puree. Made with healthier ingredients like almond flour and coconut oil, this recipe offers a healthier twist on a traditional treat.
The pumpkin puree adds a subtle pumpkin flavor that pairs perfectly with the chocolate chunks. Topped with a drizzle of almond butter or whipped cream, this cookie skillet is a delightful and satisfying dessert option for pumpkin lovers.
16. Sausage and Pumpkin Pasta
Sausage and Pumpkin Pasta is a rich and creamy comfort food dish made with ground sausage, pumpkin puree, garlic, sage, and Parmesan cheese.
The pumpkin puree adds a beautiful color, subtle sweetness, and rich creaminess to the dish. It's a surprising and delicious way to use pumpkin in a savory recipe. Perfect for dinner with family or when entertaining guests.
17. Roasted Pumpkin Apple Soup
Roasted Pumpkin Apple Soup is a healthy and vegan pumpkin soup made with homemade pumpkin puree. It is smooth, velvety, and bursting with flavors. The combination of roasted pumpkin and apple adds a delightful sweetness to the soup.
It is a perfect dish for fall and Thanksgiving gatherings. The soup can be garnished with roasted pepitas, croutons, pomegranates, or crispy sage leaves for added texture and taste. Overall, this recipe is a must-try for pumpkin lovers looking for a savory twist.
18. Pumpkin Brownies
These pumpkin brownies are a delicious and healthier twist on traditional chocolate brownies. The use of pumpkin puree adds moisture and structure to the brownies, resulting in a fudgy and moist texture.
The flavor of the pumpkin is mild, allowing the chocolate to shine through. With a simple one-bowl preparation, these brownies are easy to make and perfect for pumpkin lovers.
19. Iced Pumpkin Spice Latte
The Iced Pumpkin Spice Latte recipe is a delicious and refreshing drink made with real pumpkin, your choice of milk, and a hint of maple syrup. It combines the cozy flavors of pumpkin pie spice and vanilla for a nostalgic fall treat.
The recipe can be customized with different types of coffee and milk, and is ready to enjoy in just 5 minutes. Perfect for pumpkin season without the excessive sweetness of the coffee shop version.
20. Pumpkin Bread
This pumpkin bread recipe is a must-try for fall baking. It's a soft, moist, and rich bread with a delicious pumpkin flavor. The recipe is easy to follow and requires simple ingredients that you probably already have in your pantry.
The bread is incredibly moist and holds together well. It bakes quickly, making it a convenient option for a homemade treat. The optional toppings and mix-ins provide additional flavor and texture options. Overall, this pumpkin bread is a delightful and satisfying fall recipe.
21. Homemade Pumpkin Coffee Creamer
The Homemade Pumpkin Coffee Creamer is a delightful addition to your morning coffee. Made with real pumpkin puree and a blend of fall spices, it offers an outstanding pumpkin flavor that is both comforting and delicious. The recipe is simple and takes only 15 minutes to prepare.
It can be made with dairy or dairy-free alternatives, making it suitable for various dietary preferences. The creamer is a cost-effective and wholesome alternative to store-bought options, and the best part is that it fills your home with the delightful aroma of fall.