Recipes

21 Poke Recipes That Will Make Your Taste Buds Dance!

21 Best Poke Recipes

Welcome to our blog where we dive into the world of poke! If you're a seafood lover like me, then you're in for a treat. Poke, a traditional Hawaiian dish, has become a global sensation, and for good reason.

With its fresh flavors and endless possibilities, it's no wonder that poke has captured the hearts (and taste buds) of food enthusiasts everywhere.

In this blog post, we'll explore some of the best poke recipes that will take your taste buds on a tantalizing journey.

From classic combinations to creative twists, we'll uncover the secrets to making poke that is not only delicious but also visually stunning. Whether you're a poke aficionado or a newcomer to this culinary delight, there's something here for everyone.

So, get ready to embark on a culinary adventure as we reveal the best poke recipes that will leave you craving for more.

From the moment you take your first bite, you'll understand why poke has become a beloved dish around the world. So, grab your chopsticks and let's dive in!

1. Poke Sauce

Poke Sauce

Poke Sauce is a simple and flavorful sauce that adds a delicious touch to any poke bowl. Made with soy sauce, sesame oil, rice vinegar, garlic, ginger, lime juice, and optional sriracha, it combines savory, spicy, and sweet flavors.

The sauce is easy to make and can be stored in the fridge for up to 3-4 days. It pairs well with various types of raw fish, such as salmon or tuna. Overall, Poke Sauce is a must-try for poke bowl enthusiasts looking to enhance their homemade creations.

2. DIY Ahi Poke Bowl

Diy Ahi Poke Bowl

The DIY Ahi Poke Bowl recipe is a simple and delicious way to enjoy the flavors of Hawaii at home. Made with ahi tuna (or salmon), thinly sliced cucumber and onion, and a flavorful sauce featuring soy sauce, rice wine vinegar, ginger, sesame oil, and Sriracha, this poke bowl is a little spicy and incredibly addictive.

Topped with black sesame seeds and sliced scallions, it can be served with cauliflower rice for a low-carb option or traditional white rice or noodles. A versatile recipe that allows for customization with toppings like avocado, macadamia nuts, pineapple, and more. Perfect for poke lovers and those looking for a quick and easy meal.

3. Poke Bowls with Shrimp and Salmon

Poke Bowls With Shrimp And Salmon

Packed with umami flavor, these Poke Bowls with Shrimp and Salmon are a delicious and satisfying option for poke lovers. The recipe uses cooked fish, brown rice, and fresh vegetables, making it a versatile choice.

The spicy mayo adds a delightful kick, while the crushed tempura seaweed brings all the flavors together. With the option to use raw or cooked fish, this recipe offers flexibility. Overall, these poke bowls are a must-try for anyone craving a tasty and healthy meal.

4. Spicy Salmon Poke

Spicy Salmon Poke

Spicy Salmon Poke is a delightful dish that combines big cubes of salmon with a fiery sriracha and sesame sauce.

The addition of sweet onions, crunchy tobiko, creamy avocado, and fresh cilantro creates a festival of textures and tastes in every bite. Served over hot rice, this poke recipe is a blissful bowlful of heaven that will leave you wanting more.

5. Salmon Poke Bowl

Salmon Poke Bowl

The Salmon Poke Bowl is a flavorful and refreshing dish that can be easily made at home. It features bite-size cubes of fresh salmon, pineapple rings, watermelon radishes, soybeans, and zucchini noodles. The dish is topped with Furikake and Togarashi, which add a burst of flavor.

The combination of sweet pineapple, crunchy radishes, and umami-rich salmon creates a well-balanced and satisfying meal. The recipe also provides options for sauces, including a spicy mayo and ponzu sauce. Overall, the Salmon Poke Bowl is a delicious and customizable poke recipe that is perfect for a light and healthy meal.

6. Shoyu Ahi Poke

Shoyu Ahi Poke

Shoyu Ahi Poke is a delicious and authentic Hawaiian poke recipe that captures the flavors of the islands. Made with fresh ahi tuna, Maui onion, shoyu sauce, sesame, chopped nuts, seaweed, Hawaiian sea salt, and a touch of heat from crushed red pepper flakes, this poke is a true celebration of Hawai'i.

It offers a perfect balance of oceanic flavors and classic poke textures that will transport you to the beautiful shores of Hawaii. A must-try for poke lovers looking for an authentic taste of the islands.

7. Ahi Tuna Poke Bowl

Ahi Tuna Poke Bowl

The Ahi Tuna Poke Bowl is a light and healthy dish inspired by the classic Hawaiian poke. It features fresh raw tuna marinated with soy sauce, sesame oil, and green onion.

The flavors are well-balanced, and the dish is quick and easy to make. Serve it over rice with sliced cucumber for a satisfying meal or on rice crackers for a simple appetizer. Overall, it's a delicious and refreshing option for poke lovers.

8. Spicy Ahi Poke

Spicy Ahi Poke

The Spicy Ahi Poke recipe is a flavorful and easy-to-make dish inspired by Hawaiian cuisine. It features diced ahi tuna, firm tofu, cucumber, avocado, and white onion, all tossed in a creamy and spicy sauce made with mayonnaise, sesame oil, sriracha, and liquid aminos.

Optional add-ins include macadamia nuts and seaweed. This poke bowl is a delicious and customizable option for a quick and satisfying meal.

9. Vegan Tofu Poke Bowl

Vegan Tofu Poke Bowl

The Vegan Tofu Poke Bowl is a delicious and satisfying alternative to traditional poke bowls. Made with marinated tofu, fresh vegetables, and your choice of grain, this bowl is quick and easy to make.

The tofu absorbs the sesame-ginger marinade, giving it a tender texture and flavorful taste. It's a healthy and filling option for lunch or dinner, and can be prepared in just 20 minutes. Perfect for those looking for a vegan twist on a classic dish.

10. Chicken Poke Bowl

Chicken Poke Bowl

The Chicken Poke Bowl is a delicious and healthy recipe that offers a flavorful twist on the traditional poke bowl. Made with marinated chicken thighs and a variety of fresh vegetables, this dish is packed with protein and nutrients. The addition of sriracha mayo adds a spicy kick, while sesame seeds provide a nice crunch.

With its versatility, you can customize your poke bowl with your favorite veggies and even make it spicier if desired. Overall, the Chicken Poke Bowl is a satisfying and easy-to-make meal option that is perfect for those looking for a tasty and nutritious dish.

11. Poke Bowl

Poke Bowl

The Poke Bowl recipe is a fantastic option for those looking to enjoy a fresh and flavorful meal. Made with high-quality raw fish, such as ahi tuna or salmon, marinated in a delicious sesame-soy sauce, this dish is a true delight.

The poke bowls are not only healthy but also easy to make and perfect for DIY bowl parties. With the addition of condiments and garnishes like creamy Sriracha mayo, every bite is a burst of umami flavor. Whether you choose to serve it with rice or salad, this recipe is a winner.

12. Homemade Poke Bowl

Homemade Poke Bowl

The Homemade Poke Bowl recipe features ahi tuna marinated in a flavorful sauce, served with a variety of toppings such as red cabbage, cucumber, edamame, and radishes. The dish is garnished with sesame seeds and greens, adding a nice texture and visual appeal.

The poke sauce is described as incredibly delicious, enhancing the flavor of the tuna and infusing the veggies and rice with its savory taste. Overall, this poke bowl recipe offers a satisfying and flavorful meal option.

13. Vegan Poke Bowl

Vegan Poke Bowl

The Vegan Poke Bowl is a delicious and wholesome twist on the traditional poke recipe. Made with spicy tofu, pickled veggies, and a creamy miso sauce, this dish is bursting with tangy and savory flavors. The recipe offers a vegan alternative to the traditional fish-based poke bowls, making it a great choice for plant-based eaters.

The creamy miso sauce adds a delightful touch to the dish, making it a must-try for poke lovers looking for a vegan option. Overall, the Vegan Poke Bowl is a flavorful and satisfying meal that will leave you wanting more.

14. Cooked Salmon Poke Bowl

Cooked Salmon Poke Bowl

The Cooked Salmon Poke Bowl is a delicious and protein-packed recipe that offers a twist on traditional poke bowls. Made with cooked salmon fillets, it is topped with a homemade Sriracha Mayo with Greek Yogurt for added flavor.

The dish also includes mixed greens, sliced cucumber, scallions, and cilantro, all served over white rice. It's a satisfying and flavorful option for poke lovers.

15. Ahi Tuna Poke Bowls

Ahi Tuna Poke Bowls

Ahi Tuna Poke Bowls are a simple and delicious Hawaiian dish that captures the essence of traditional poke. The recipe features marinated cubed ahi tuna with onions, seaweed, and nuts, served over sticky white rice.

Topped with cucumber, avocado, furikake, and wasabi mayo, these bowls offer a perfectly balanced combination of flavors and textures. Whether you're in Hawaii or on the mainland, these poke bowls are a true celebration of the island's cuisine.

16. Salmon Poke Bowls

Salmon Poke Bowls

Salmon Poke Bowls are a delicious and easy-to-make dish that combines fresh salmon poke, homemade crab salad, seaweed salad, steamed rice, and avocado. Topped with sesame seeds and green onion, these bowls offer a customizable and flavorful experience.

The recipe also suggests additional sauces like teriyaki, peanut, and miso or ponzu for added taste. Overall, Salmon Poke Bowls are a great option for poke lovers looking to enjoy a satisfying and healthy meal.

17. Hawaiian Poke Bowl

Hawaiian Poke Bowl

The Hawaiian Poke Bowl is a delightful and flavorful dish that brings together the freshness of raw fish, the richness of rice, and an array of toppings and sauces. It is like a deconstructed sushi roll in a bowl, offering a unique and satisfying dining experience.

The contrasting textures, colors, and flavors make each bite exciting and enjoyable. With its warm rice and cold tuna, the poke bowl provides a delightful temperature contrast. Overall, the Hawaiian Poke Bowl is a must-try for poke lovers and sushi enthusiasts alike.

18. Japanese Tuna Poke

Japanese Tuna Poke

Japanese Tuna Poke is a delicious and flavorful dish made with sushi-grade tuna marinated in a soy sauce-based marinade. It is served with green onions, sesame seeds, and a side of white rice. The small pieces of raw tuna mixed with the marinade create a spicy and satisfying poke bowl.

This recipe can be customized with toppings and vegetables of your choice, and it can also be served as an appetizer. Overall, Japanese Tuna Poke is a must-try dish for poke lovers looking for a tasty and refreshing meal.

19. Ahi Tuna Poke Bowls with Spicy Salmon

Ahi Tuna Poke Bowls With Spicy Salmon

Ahi Tuna Poke Bowls with Spicy Salmon is a delicious and customizable poke recipe that combines the best of both worlds. The recipe features savory ahi tuna and spicy salmon, along with a variety of toppings such as avocado, cucumber, and seaweed salad.

The dish is quick and easy to make at home and offers two separate sauces for maximum flavor. With its beautiful presentation and customizable options, this poke recipe is a winner for both weeknight dinners and entertaining guests.

20. Spicy Poke Bowls

Spicy Poke Bowls

Spicy Poke Bowls are a delicious and customizable Hawaiian dish featuring sushi-grade ahi dressed in a flavorful spicy Asian marinade.

Accompanied by a variety of toppings such as seaweed salad, avocado, cucumber, and shredded purple cabbage, these bowls are easy to make and perfect for a healthy meal. The combination of fresh ingredients and bold flavors make Spicy Poke Bowls a must-try for poke lovers.

21. Spicy Tuna Poke Bowl

Spicy Tuna Poke Bowl

The Spicy Tuna Poke Bowl is a quick and flavorful dish that brings the taste of Hawaii to your home. Made with sushi-grade tuna, Japanese mayo, sriracha, shoyu, and sesame oil, this poke bowl is spicy, creamy, and savory.

Topped with sesame seeds and green onions, it can be enjoyed with steamed rice or as a poke salad. It's a delicious and easy way to satisfy your sushi cravings in just 10 minutes or less.