Are you ready to take your grilling game to the next level? Look no further than the delicious world of meat on a stick recipes! From juicy kebabs to succulent skewers, these handheld delights are a must-try for any carnivore.
Whether you're firing up the grill for a backyard barbecue or simply craving a quick and tasty meal, there's something undeniably satisfying about sinking your teeth into perfectly seasoned, tender meat that's been cooked to perfection on a stick. In this blog post, we'll explore some of the best meat on a stick recipes that are sure to satisfy your cravings and impress your guests. So grab your skewers and let's get grilling!
1. Sticky Chicken on a Stick
Sticky Chicken on a Stick is a finger-licking good chicken kabob recipe that is sure to be a hit at any barbecue. The tangy Asian-inspired flavors and succulent chicken make this dish a crowd favorite.
The marinade adds a delicious sticky and caramelized glaze to the chicken when grilled. It's easy to make and perfect for a flavorful and satisfying meal.
2. Meatball Sub on a Stick
The Meatball Sub on a Stick recipe is a fun and delicious twist on the classic meatball sub sandwich. Made with lean turkey meatballs and store-bought dough, these skewers are easy to assemble and bake.
The meatballs are savory and tender, with a buttery and cheesy flavor. Served with marinara sauce for dipping, these mini meatball subs on a stick are perfect as an appetizer or quick meal.
3. Chicken on a Stick
Chicken on a Stick is a fun and easy recipe that the whole family will enjoy. The chicken skewers are marinated in a flavorful teriyaki sauce, grilled to perfection, and served with a delicious sauce for dipping. It's a tasty and budget-friendly alternative to takeout.
Soak the wooden skewers before grilling to prevent burning. Serve with your choice of sides or add vegetables for a complete meal. Overall, Chicken on a Stick is a crowd-pleasing dish that is simple to make and packed with flavor.
4. Grilled Teriyaki Chicken on a Stick
Grilled Teriyaki Chicken on a Stick is a simple and flavorful recipe that is perfect for a quick and easy weeknight meal or a fun appetizer. The teriyaki sauce adds a delicious tangy and sweet flavor to the chicken, making it a great alternative to takeout.
The chicken is marinated in the sauce, threaded onto skewers, and grilled to perfection. Basting the chicken with the remaining teriyaki sauce keeps it moist and flavorful. Serve with your favorite dipping sauce and enjoy this tasty meat on a stick dish.
5. Cheese on a Stick
Cheese on a Stick is a delightful and indulgent treat that combines gooey, melted cheese with a sweet, honey-flavored cornmeal batter. The cheese is cut into bite-sized pieces, coated in flour, and then skewered before being dipped in the batter and fried to a golden brown perfection.
It's a delicious twist on the classic corn dog, and the mild cheddar cheese adds a flavorful touch. Whether enjoyed fresh or reheated, this cheesy delight is sure to satisfy any craving.
6. Chinese Chicken on a Stick
Chinese Chicken on a Stick is a flavorful and juicy dish that is perfect as an appetizer or side dish. The tender chicken is marinated in a savory and sweet mixture, giving it a delicious taste.
Whether cooked in the oven, on the BBQ grill, or on the stove, this recipe is quick and easy to make. With its crowd-pleasing appeal, Chinese Chicken on a Stick is a hit at BBQs, parties, and any occasion.
7. Fajitas on a Stick
Fajitas on a Stick is a fun and interactive way to enjoy a Mexican dinner. This recipe features grilled chicken, peppers, and onions threaded onto skewers, creating a colorful and tasty meal.
With the addition of fajita seasoning and a touch of lime juice, the flavors are bright and delicious. Serve these skewers with your favorite fajita toppings for a customizable dining experience. Perfect for entertaining or a family meal.
8. Beef Teriyaki Sticks
Beef Teriyaki Sticks are a popular Hawaiian dish that is easy to make and bursting with flavor. Thinly sliced beef is marinated in a simple soy sauce, sugar, and ginger mixture, then threaded onto skewers and grilled to perfection.
These hot and juicy skewers are often served as a side dish to accompany a comforting bowl of samin. The combination of tender beef and charred edges creates a deliciously satisfying bite. Whether enjoyed with saimin or as a standalone dish, Beef Teriyaki Sticks are a crowd pleaser that will leave you craving more.
9. Beef on a Stick
Beef on a Stick is a delicious Chinese-inspired dish that is perfect for grilling. The recipe calls for marinating flank steak in a flavorful mixture of soy sauce, rice vinegar, gochujang, sesame oil, ginger, and scallions.
The marinated beef strips are then skewered and grilled on high heat for a short amount of time to retain juiciness. The result is tender and flavorful beef with a slight char. It's a must-try recipe for meat lovers looking for a tasty and easy-to-make dish.
10. Baked Ham and Cheese Mozzarella Sticks
The Baked Ham and Cheese Mozzarella Sticks are a healthier twist on the traditional fried version. Filled with delicious ham and mozzarella cheese, these homemade sticks are easy to make and packed with flavor.
Baking them instead of frying reduces the guilt factor, making them a snack you can feel good about serving to your family. The combination of ham, cheese, and eggroll wrapper creates a tasty and convenient meat on a stick option. Enjoy them as a quick and satisfying snack or serve them at parties for a crowd-pleasing appetizer.
11. Homemade Mozzarella Sticks
Homemade Mozzarella Sticks are a delicious and easy-to-make appetizer that will impress your guests. The key to these sticks is freezing them first, which prevents the cheese from oozing out while frying.
With a thick, crispy shell and gooey, cheesy center, these mozzarella sticks are far superior to any store-bought version. Serve them hot with marinara sauce for a crowd-pleasing treat.
12. Filipino BBQ Pork Skewers
Filipino BBQ Pork Skewers are the ultimate Filipino street food. These skewers are sweet, salty, and sticky, making them incredibly addictive. The pork is marinated and tenderized with Sprite or 7up, giving it a unique flavor. This recipe takes me back to my childhood in Manila, where skewers were sold by street vendors to make extra cash.
The BBQ sauce is the star of the show, and basting the meat while grilling adds even more flavor. These skewers are perfect for parties and gatherings, and can be made ahead of time and frozen. Filipino BBQ Pork Skewers are a delicious introduction to Filipino street food and a great way to showcase cultural heritage through food.
13. Beef Sticks
Beef Sticks are a delicious and easy-to-make snack that can be enjoyed by all. Made with fresh beef chuck and a blend of basic spices, these sticks offer a balanced flavor without being overly acidic. The addition of fermento adds a subtle tang, enhancing the taste profile.
Smoked with hickory or pecan, the sticks achieve a desirable color. After poaching, they are showered in cold water, dried, and refrigerated. With a perfect 20/80 fat to meat ratio, these beef sticks are a satisfying and flavorful treat.
14. Filipino BBQ Beef on a Stick
Filipino BBQ Beef on a Stick is a delicious and versatile recipe that can be enjoyed as an appetizer or main dish. The beef is marinated overnight in a flavorful mixture of sesame oil, beer, pineapple juice, soy sauce, brown sugar, ketchup, hot sauce, fresh ginger, and dried red pepper flakes.
The meat is then skewered and grilled to perfection in less than 10 minutes. This recipe can also be stir-fried or baked if grilling is not an option. It pairs well with other Filipino dishes and is a crowd-pleaser for any occasion.
15. Lunchbox Turkey & Ham Skewers
The Lunchbox Turkey & Ham Skewers are a delicious and kid-friendly option for school lunches. Packed with sliced turkey, ham, fruit, and cheese, these skewers provide a healthy and protein-packed meal.
The use of Sugardale Natural Uncured Smoked Ham and Honey Turkey Breast adds a flavorful touch without any artificial ingredients. Easy to assemble and perfect for on-the-go, these skewers are a great addition to any lunchbox.
16. Beef Teriyaki Skewers
Beef Teriyaki Skewers are a flavorful and satisfying option for meat on a stick. Made with thinly sliced flank steak, these skewers are seasoned with salt and pepper before being grilled to perfection.
The homemade teriyaki sauce adds a tangy and sweet glaze to the beef, making each bite irresistible. Garnished with toasted sesame seeds and parsley, these skewers are a crowd-pleasing choice for any grilling occasion.
