Welcome to our blog, where we are about to embark on a flavorful journey into the world of homemade sausages! Whether you're a meat lover or a culinary enthusiast, there's something undeniably satisfying about creating your own sausages from scratch.
Today, we will be exploring some of the best homemade sausage recipes that will surely tantalize your taste buds and leave you wanting more. So, roll up your sleeves, grab your spices, and let's dive into the art of sausage-making!
1. Homemade Sausage
Homemade Sausage is an easy and versatile recipe that allows you to customize the flavors to your liking. With options to use beef, chicken, turkey, or pork, and the ability to add additional seasonings such as garlic, thyme, or red pepper flakes, you can create a sausage that suits your taste preferences.
The recipe provides instructions for forming the sausage into logs or using it as a topping or ingredient in other dishes. Overall, Homemade Sausage offers a healthier alternative to store-bought options and can be enjoyed for breakfast, lunch, or dinner.
2. Quick and Easy Pork Sausage
The Quick and Easy Pork Sausage recipe is a simple and delicious way to make homemade sausages without the hassle of casing. With just a few staple ingredients like ground pork, breadcrumbs, garlic, and herbs, these sausages are flavorful and easy to make.
They can be cooked in a skillet and are perfect for a meat-and-potatoes style dinner. The recipe is versatile, allowing for the addition of different spices and flavors. Overall, this recipe is a great option for those looking to make homemade sausages quickly and easily.
3. Easy Homemade Sausages
Easy Homemade Sausages is a delightful recipe that brings back childhood memories of making sausages with loved ones. The recipe emphasizes the importance of balance in flavors and the right ratio of salt to meat. It also highlights the use of fat to ensure a juicy and flavorful sausage. The recipe encourages creativity with various spices and herbs, while recommending water or wine as the preferred liquid.
The review mentions the benefits of making sausages at home, such as avoiding preservatives and knowing exactly what ingredients are used. It briefly explains how to store homemade sausages and offers tips for cold smoking. Overall, Easy Homemade Sausages is a rewarding and fun recipe that guarantees a delicious and authentic sausage experience.
4. Basic Homemade Sausage
Basic Homemade Sausage is a comprehensive tutorial that provides a solid foundation for making sausage at home. With decades of experience, the author shares valuable tips and tricks, covering everything from meat selection to casings and equipment.
The recipe itself is versatile, allowing for customization with various seasonings and ingredients. Whether you're a beginner or experienced, this guide offers valuable insights for creating your own delicious homemade sausages.
5. Homemade Italian Sausage
The Homemade Italian Sausage recipe is a must-try for sausage lovers. Made with ground pork, Italian seasoning, smoked paprika, and optional onions, this recipe is surprisingly easy to make at home. The flavors are well-balanced, and the level of spice can be adjusted to personal preference.
The sausage can be used in various dishes like pizza, soup, polenta, and risotto. It can also be cooked as patties for a delicious breakfast option. Overall, this homemade Italian sausage recipe is a winner and far superior to store-bought options.
6. Homemade Breakfast Sausage
Homemade Breakfast Sausage is a flavorful and easy-to-make recipe that surpasses store-bought options. With fresh herbs and the option to add brown sugar for a touch of sweetness, this sausage is perfect for breakfast dishes or as a base for sausage gravy.
The recipe requires ground pork and a few common pantry spices, making it accessible to anyone. It can also be easily doubled or frozen for convenience. Overall, Homemade Breakfast Sausage is a must-try for those looking to elevate their breakfast experience.
7. Homemade Chicken Sausages
These Homemade Chicken Sausages are a delicious and healthy option for those looking to add more nutritious food to their diet. Made with lean chicken breast and drumsticks, these sausages are high in protein and low in fat.
They are easy to prepare and can be baked in the oven or grilled on any grill. The spices used, such as garlic powder, oregano, and thyme, add great flavor to the sausages. Overall, these Homemade Chicken Sausages are a tasty and nutritious choice for lunch or dinner.
8. Homemade Spicy Italian Sausage
Homemade Spicy Italian Sausage is a flavorful and customizable recipe that uses pork shoulder, red wine, and a variety of spices. It offers a satisfying and fun cooking experience, allowing you to adjust the heat and ingredients to suit your taste.
The sausage is packed with garlic, dried parsley, fennel seed, paprika, and other seasonings, resulting in a deliciously spicy flavor. It is a great option for those who prefer making their own sausages without the use of additives or preservatives.
9. Copycat Jimmy Dean Breakfast Sausage
The Copycat Jimmy Dean Breakfast Sausage recipe offers a variety of flavorful options for homemade sausage. From the classic sage flavor to the spicy hot version and the sweet maple variety, there is something for everyone's taste buds.
The recipe can be made with either ground pork or ground turkey, making it versatile and suitable for different dietary preferences. While the use of MSG is optional, it adds an extra layer of flavor to the sausages. Overall, this recipe allows you to recreate the taste and texture of Jimmy Dean sausage in the comfort of your own kitchen.
10. Skinless Sausages
These homemade skinless sausages are incredibly delicious and bursting with flavor. Made with ground pork and a blend of herbs and spices, they are easy to make and require no sausage casings or special equipment.
Simply shape the mixture into sausage shapes and pan fry for a caramelized exterior and juicy interior. Baking is not recommended as it may cause the sausages to lose shape and dry out. Overall, these skinless sausages are a must-try for sausage lovers looking for a simple and tasty homemade option.
11. Breakfast Sausage
This homemade Breakfast Sausage recipe is a delicious blend of ground turkey, pork, and spices. It is easy to make and allows you to control the flavor and ingredients.
The addition of maple syrup adds a delightful touch. It can be used in various dishes or enjoyed on its own. Overall, it is a tasty and versatile option for breakfast or brunch.
12. Homemade Italian Sausages
These homemade Italian sausages are bursting with classic flavors of fennel seeds, garlic, and red wine. Made without any casings or machine, they are easy to prepare at home. The sausages are made with high-quality minced pork shoulder, ensuring a juicy and flavorful result.
They can be served with polenta, tomato sauce, or lentils for a delicious Italian meal. The recipe also provides tips for making the sausages, such as using high-quality pork meat and wrapping the sausage meat tightly. Overall, these homemade Italian sausages are a must-try for sausage lovers looking for authentic Italian flavors.
13. Homemade Sausages
The Homemade Sausages recipe is a classic British breakfast banger that tastes as good as it looks. The recipe requires a meat grinder with a sausage stuffing attachment, but it is worth the investment.
The ingredients are common pantry staples, except for the sausage skins, which need to be ordered from a butcher or online. The technique is crucial for achieving the perfect texture and flavor. Overall, this recipe is a must-try for sausage lovers looking to make their own delicious bangers at home.
14. Sausage Seasoning
The DIY Sausage Seasoning recipe is a game-changer for those looking to enjoy the flavors of sausage without using pork. This homemade seasoning blend combines ingredients like salt, sage, thyme, black pepper, and chili powder to create a sausage-like flavor. It can be used with different meats such as hamburger, turkey, or chicken to achieve a delicious sausage taste.
The recipe is versatile and can be used in various dishes like pizza, breakfast sausage, and more. By making your own sausage seasoning, you can avoid questionable ingredients found in store-bought sausages and save money. Overall, this DIY Sausage Seasoning is a great alternative for those who want to enjoy the taste of sausage without using pork.
15. Homemade Vegetarian Sausages
Homemade Vegetarian Sausages are a delicious and healthy alternative to store-bought options. Packed with natural ingredients like green lentils, walnuts, and dried mushrooms, these sausages are bursting with flavor. They hold up well when cooked, whether on the stovetop or the BBQ, making them perfect for any meal.
The recipe is versatile, allowing for variations like adding chili flakes or basil and sun-dried tomatoes. Plus, it's allergy-friendly, with options to make it dairy-free, egg-free, or soy-free. Overall, Homemade Vegetarian Sausages are a fantastic choice for those looking for a tasty and nutritious meat-free option.
16. Cumberland Sausage
Cumberland Sausage is a traditional and flavorful English sausage recipe originating from Cumbria. It is typically made in long rings and is not twisted or tied into individual links.
The sausages are best cooked in a large cast iron pan or grilled, and they are often served on a bed of mashed potatoes. The taste is marvelous and the sausages are one of the tastiest British varieties.
17. Homemade Turkey Sausage
Homemade Turkey Sausage is a flavorful and lean alternative to traditional pork sausage. Made with simple seasonings that you likely already have in your pantry, this recipe is easy to make and can be adjusted to your preferred level of spiciness.
The patties can be frozen for future use, making it a convenient option for busy mornings. Perfect for a healthy and delicious start to your day.
18. Italian Sausage
This homemade Italian sausage recipe is a game-changer. With full control over the quality and ingredients, it surpasses any store-bought option. The combination of well-marbled pork, garlic, parsley, paprika, and a blend of spices creates a flavorful and versatile sausage.
Whether used in soups, stews, pizzas, or pastas, it elevates any dish. Freezing in convenient portions ensures you always have sausage on hand. Take control of your sausage and taste the difference with this easy-to-make recipe.
19. Homemade Sausage with Italian Seasoning
The Homemade Sausage with Italian Seasoning recipe is a flavorful and easy way to make delicious Italian sausage at home. The seasoning blend includes fennel, oregano, rosemary, red pepper flakes, black pepper, and dried parsley, giving the sausage an authentic Italian taste. The recipe suggests using ground pork as the base and mixing in the seasoning with a splash of water.
Whether you prefer crumbled meat, patties, or links, this recipe allows for versatility in shaping the sausage. It is important to cook the sausage to an internal temperature of 160°F for safe consumption. Overall, this homemade Italian sausage recipe is a great option for adding a burst of flavor to various dishes like stuffed peppers, spaghetti, stuffed shells, and baked pasta.
20. Homemade Breakfast Sausage Patties
The Homemade Breakfast Sausage Patties recipe is a game changer for breakfast lovers. With simple ingredients like fresh sage, thyme, fennel seeds, and ground pork, these patties are bursting with flavor. The ability to control the ingredients sets this recipe apart from store-bought sausage.
Whether you prefer spicy or sweet, you can easily adjust the seasonings to your liking. Make a large batch and freeze for a convenient and delicious breakfast option. Overall, this recipe takes breakfast food to another level of deliciousness.
21. Italian Homemade Sausage
Italian Homemade Sausage is a flavorful and versatile recipe that allows you to make your own delicious sausage right at home. Made with ground pork and a combination of spices, this sausage can be customized to your taste preferences, whether you prefer it hot and spicy or sweet and mild. The recipe provides options for using the sausage in various dishes, from skillet meals to strudels, making it a versatile addition to your culinary repertoire.
By making your own sausage, you have control over the quality of ingredients and can enjoy a high-quality product without the higher price tag. Overall, Italian Homemade Sausage is a fantastic recipe for sausage lovers looking to elevate their cooking with fresh and flavorful homemade sausage.
22. Homemade Sausage Gravy
Homemade Sausage Gravy is a classic Southern dish that is the ultimate comfort food for breakfast or dinner. Made with just 3 ingredients – pork breakfast sausage, flour, and milk – this gravy is rich, flavorful, and easy to make.
It is traditionally served over warm biscuits but can also be enjoyed with toast or as a topping for breakfast casseroles. The gravy is thickened to perfection and seasoned with black pepper for an extra kick. Overall, Homemade Sausage Gravy is a delicious and satisfying recipe that will warm your soul.
23. Homemade Breakfast Sausage Seasoning
Homemade Breakfast Sausage Seasoning is a simple and delicious blend of spices that elevates homemade sausages to a new level. With ingredients like Celtic sea salt, chili powder blend, fennel seed, and ground ginger, this seasoning adds a burst of flavor to breakfast sausages.
It can be easily mixed in a small bowl or finely ground in a spice grinder. This seasoning is versatile and can be stored in an airtight container for future use. Overall, Homemade Breakfast Sausage Seasoning is a must-have for anyone looking to enhance their breakfast sausages with a homemade touch.
24. Garlic Sausage
The Garlic Sausage recipe is a flavorful and well-balanced sausage with a dominant garlic taste. The combination of lean pork, beef, and pork fat creates a chunky texture that is enjoyable. The seasonings, including black pepper, coriander, paprika, and marjoram, add subtle flavors to the sausage.
The smoking process with hickory and cherry wood gives it a nice color and a sweet, smoky flavor. Overall, this sausage closely resembles the popular Polish kielbasa, making it a close second in terms of taste.
25. Venison Breakfast Sausage
Venison Breakfast Sausage is a savory and simple homemade sausage recipe. Made with ground venison and a secret ingredient for juiciness, it is a delicious addition to any morning meal. The spices used in this recipe add a flavorful kick, making it versatile for various dishes.
Whether you fry it into patties or use it in recipes like sausage gravy or pizza toppings, this venison sausage is a great substitute for traditional pork sausage. It can also be easily frozen for future use. Overall, Venison Breakfast Sausage is a tasty and convenient option for sausage lovers.
26. Sugar Free Bulk Breakfast Sausage Seasoning Mix
The Sugar Free Bulk Breakfast Sausage Seasoning Mix is a convenient and healthy option for making homemade breakfast sausage. It contains a blend of common spices and seasonings, without any sugars, MSG, preservatives, or unwanted ingredients. The recipe is versatile and can be used with ground turkey or chicken.
The seasoning can be adjusted to taste, making it suitable for those who prefer mild or bold flavors. It is THM friendly and compatible with various food lifestyles. Overall, this seasoning mix is a great option for those looking to make their own sausage at home.
