Fall is finally here, and that means it's time to embrace the cozy flavors and comforting dishes that this season brings. And what better way to do that than with a steaming bowl of pasta? Whether you're craving something hearty and rich or light and fresh, fall pasta recipes have got you covered.
From creamy pumpkin sauces to earthy mushroom ragùs, these recipes will warm your soul and satisfy your cravings. So grab your apron and get ready to indulge in the best fall pasta dishes that will have you saying, "more please!"
1. Fall Pasta
Fall Pasta is a delicious addition to any Thanksgiving menu. Made with pumpkin and spinach pasta, it features roasted butternut squash, toasted pumpkin pepitas, and a garlic marinara sauce with chipotle. The dish is finished with creamy queso fresco, adding a burst of flavor and texture.
This easy and cost-friendly recipe is ready in less than 15 minutes, making it a great option for busy holiday gatherings. It's also a perfect choice for guests who don't eat meat. Overall, Fall Pasta is a tasty and satisfying dish that incorporates seasonal ingredients and is sure to be a hit at any fall celebration.
2. Fall Pasta Salad
Fall Pasta Salad is a unique twist on traditional summertime pasta salads. Packed with roasted veggies, crisp apples, sweet dried cranberries, and a variety of other flavors, this salad captures the essence of autumn.
It's a versatile dish that can be customized with different vegetables, cheeses, and nuts or seeds. Perfect for holiday spreads or as a make-ahead option, Fall Pasta Salad is a delicious and satisfying addition to any fall menu.
3. Fall Harvest Pasta Salad
Fall Harvest Pasta Salad is a delicious and easy fall recipe that combines all the flavors of the season. With roasted sweet potatoes, dried cranberries, pine nuts, broccoli, and goat cheese, this salad is a perfect balance of sweet and savory.
The poppy seed dressing adds a creamy touch, and the colorful pasta adds a festive touch. It's a must-try for fall entertaining.
4. Fall Inspired Pasta Salad
Fall Inspired Pasta Salad is a delicious and versatile dish that combines pasta with autumnal vegetables like brussels sprouts and butternut squash. The dressing, made with apple cider vinegar, olive oil, maple syrup, dijon mustard, and cinnamon, adds a delightful sweetness and tanginess to the salad.
The addition of walnuts or pecans provides a nice crunch. Whether enjoyed warm or cold, this pasta salad is a perfect way to celebrate the flavors of fall.
5. Creamy Pumpkin Pasta Sauce
Creamy Pumpkin Pasta Sauce is a delicious and versatile fall-inspired dish. Made with heavy cream, freshly grated parmesan cheese, ground sage, garlic, onion, and canned pumpkin, this sauce is rich, creamy, and full of flavor. It pairs perfectly with rigatoni or any pasta of your choice.
The addition of spinach or other veggies can enhance the dish even further. Serve it with a side salad and garlic bread for a complete meal. This recipe yields at least 6 generous servings, making it great for a family dinner or leftovers. Overall, Creamy Pumpkin Pasta Sauce is a must-try fall pasta recipe.
6. Fall Roasted Vegetable Pasta
Fall Roasted Vegetable Pasta is a cozy and flavorful dish that captures the essence of the fall season. Roasted butternut squash and red onion, seasoned tempeh crumbles, and sautéed kale are tossed with chewy orecchiette pasta.
The easy balsamic broth brings all the ingredients together in a harmonious blend. This pasta is perfect for both weeknight dinners and entertaining, making it a versatile and delicious option for fall.
7. Autumn Crunch Pasta Salad
Autumn Crunch Pasta Salad is a delightful fall dish that combines pasta, spinach, tart apples, celery, toasted pecans, dried cranberries, and juicy oranges.
The salad is dressed with a simple poppyseed vinaigrette, adding a touch of sweetness to the mix. The combination of flavors and textures in this salad is truly satisfying, making it a perfect addition to any fall meal.
8. Pasta Bake with Pumpkin Tomato Sauce
The Pasta Bake with Pumpkin Tomato Sauce is a delicious fall pasta recipe that combines the flavors of pumpkin, warm spices, and earthy herbs. This cheesy pasta bake is packed with nutrient-rich veggies like mushrooms, spinach, and onion, making it a healthy comfort food option.
The creamy pumpkin sauce and buttery walnut-sage topping add richness and crunch to every bite. Overall, this vegetarian dish is a must-try for fall and will satisfy both vegetarians and carnivores alike.
9. Creamy Pumpkin Sausage Pasta
Creamy Pumpkin Sausage Pasta is a divine fall comfort food. The combination of rigatoni noodles, crumbled Italian sausage, fresh spinach, and a decadent cream sauce with a hint of pumpkin creates a creamy and delicious dish.
Topped with grated Parmesan cheese, this pasta is a perfect way to spice up your weekly dinner routine. It's a hearty and filling meal that captures the flavors of the season.
10. Butternut Squash Pasta Salad
The Butternut Squash Pasta Salad is a delightful fall side dish that brings together the flavors of cranberries, pancetta, and candied walnuts. The combination of these ingredients with the al dente Barilla pasta creates a delicious and satisfying dish.
The sweet balsamic vinaigrette dressing adds a perfect finishing touch. This salad is versatile and pairs well with various main dishes during the holiday season. Overall, it's a flavorful and festive addition to any fall meal.
11. Orecchiette with Sausage & Butternut Squash
Orecchiette with Sausage & Butternut Squash is a hearty fall pasta dish that combines caramelized butternut squash, spicy Italian chicken sausage, wilted greens, cannellini beans, fresh sage, and pecorino romano.
It's a rustic-style pasta that is full of cozy flavors and comes together in one pan. The simple sauce made with pasta water and olive oil allows the ingredients to shine. This dish is perfect for a comforting fall meal.
12. Pumpkin Pasta with Turkey Sausage
Pumpkin Pasta with Turkey Sausage is a creamy and savory fall pasta recipe. The combination of fresh herbs, seasoned turkey sausage, and pumpkin puree creates a delicious and comforting dish.
The sauce is rich and flavorful, with a hint of sweetness from the pumpkin. It pairs perfectly with bucatini or pappardelle pasta, allowing the sauce to cling to every bite. This recipe is a must-try for pasta lovers looking for a taste of autumn.
13. Fall Vegetable Pasta in Lemony Butter Sauce
Fall Vegetable Pasta in Lemony Butter Sauce is a simple and flavorful gluten-free pasta dish loaded with seasonal vegetables. The combination of red onions, garlic, and dijon mustard creates a deliciously aromatic sauce, while the addition of celery, Brussel sprouts, zucchini, and Swiss chard adds a variety of textures and flavors.
The tangy lemon and butter sauce adds a refreshing twist to the dish. Overall, this recipe is a great option for a comforting and nourishing fall meal.
14. Cauliflower Pumpkin Fettuccine Alfredo
Cauliflower Pumpkin Fettuccine Alfredo is a healthier twist on the classic fettuccine alfredo, incorporating creamy cauliflower and savory pumpkin for a rich and delicious fall pasta dish.
The sauce is made with pureed cauliflower, pumpkin, and a blend of herbs, resulting in a creamy and indulgent flavor. Topped with toasted pecans, this pasta is a perfect choice for a cozy fall meal.
15. Pumpkin Pasta Sauce with Mushrooms and Sage
The Pumpkin Pasta Sauce with Mushrooms and Sage is a delicious fall pasta recipe that is both simple and elegant. The creamy pumpkin sauce, made with pumpkin purée and a touch of cream cheese, has a rich and savory flavor. The addition of sautéed mushrooms and fresh sage adds depth and earthiness to the dish.
Tossed with Garofalo Penne Ziti Rigate, this pasta dish is a perfect choice for a quick and satisfying weeknight dinner. Garnished with fresh sage, Parmesan cheese, and toasted pecans, it offers a burst of sophisticated flavors. Overall, this recipe is a great way to elevate your fall pasta game.
16. Fall Pasta with Goat Cheese, Sage, and Butternut Squash
Fall Pasta with Goat Cheese, Sage, and Butternut Squash is a delicious and satisfying dish that highlights the flavors of fall.
The creamy goat cheese sauce allows the butternut squash and sage to shine, while the toasted pine nuts add a delightful crunch. It's a simple and uncomplicated recipe that is perfect for a weeknight meal or as a side dish.
17. Autumn Mushroom Pasta
The Autumn Mushroom Pasta is a delicious and savory fall recipe that features earthy chanterelle mushrooms, nutty Parmigiano-Reggiano PDO, and fragrant pine nuts.
It is a perfect dish to enjoy on a warm autumn evening, paired with a glass of Italian red wine. The combination of flavors and textures creates a satisfying and comforting pasta dish that captures the essence of the season.
18. Easy Fall Pasta Salad
Easy Fall Pasta Salad is a delightful mix of roasted fall veggies like sweet potatoes, Brussels sprouts, and broccoli, combined with cranberries, bacon, pecans, and Blue Evolution Seaweed Pasta. This colorful and antioxidant-rich salad is perfect for Thanksgiving or as a quick and healthy lunch option.
The addition of seaweed pasta adds a nutritious twist to this already flavorful dish. With its vibrant colors and nutritious ingredients, Easy Fall Pasta Salad is a must-try recipe for the fall season.
19. Creamy Pumpkin Pasta
Creamy Pumpkin Pasta is a delightful fall dish that combines the richness of Alfredo sauce with the comforting flavors of pumpkin. The creamy sauce, made with pumpkin puree, heavy cream, and grated Parmesan cheese, coats the pasta perfectly.
The addition of a pinch of nutmeg adds a subtle nutty flavor that complements the pumpkin. The dish is topped with toasted herb walnuts, adding a satisfying crunch. This recipe is easy to make and can be customized with your choice of pasta and protein. It's a must-try for pasta lovers looking for a delicious fall-inspired meal.
20. Angel Hair Pasta with Tomato Cream Sauce
Angel Hair Pasta with Tomato Cream Sauce is a comforting fall pasta dish loaded with chunky tomatoes, velvety mascarpone, and fresh basil. It's quick and easy to make, perfect for weeknight dinners.
The sauce has a creamy and slightly thick texture, and the dish can be easily customized with meat or kept meatless. Overall, it's a delicious and satisfying option for pasta lovers in the fall season.
21. Brown Butter Pasta
The Brown Butter Pasta with Sweet Potatoes and Brussels Sprouts is a delightful fall pasta dish. It combines whole wheat pasta with roasted sweet potatoes and brussels sprouts, along with dried cranberries, feta cheese, and pecans.
The star of the dish is the simple yet amazing brown butter sauce. This vegetarian recipe is a must-try for pasta lovers looking for a taste of autumn.
22. Roasted Butternut Squash Pasta with Bacon and Sage
Roasted Butternut Squash Pasta with Bacon and Sage is a standout fall pasta recipe. The combination of caramelized butternut squash, smoky bacon, and fragrant sage creates a deliciously savory dish.
The addition of garlic, shallots, and Parmigiano Reggiano cheese adds depth of flavor. This recipe is a must-try for those looking to indulge in a comforting and flavorful fall pasta dish.
23. Pumpkin Pasta
The Pumpkin Pasta recipe is a delightful fall dish that combines roasted butternut or kabocha squash with pasta shells and a thyme-infused garlic cream sauce. The creamy Parmesan sauce perfectly complements the sweet and savory flavors of the squash, creating a luxurious and comforting vegetarian pasta dish.
With the option to use different types of winter squash, such as Blue Hubbard or kabocha, this recipe offers versatility and deliciousness. Overall, Pumpkin Pasta is a must-try for pasta lovers looking for a flavorful and satisfying fall recipe.
24. Pumpkin Feta Pasta
The Pumpkin Feta Pasta recipe is a celebration of classic fall flavors. The combination of sweet pumpkin, creamy feta, spinach, and walnuts creates a perfect balance of sweetness and saltiness. The dish is easy to make and can be prepared in just 25 minutes, making it a great option for a quick weeknight dinner.
The pasta shells hold the sauce and veggies well, while the addition of thyme and optional chili flakes adds an extra layer of flavor. Overall, this recipe is a crowd-pleaser and a delicious way to enjoy the flavors of fall.
25. Vegan Fall Pasta Salad
Vegan Fall Pasta Salad is a delicious and customizable dish that combines roasted fall vegetables with pasta and a creamy poppy seed dressing. It is quick, easy, and healthy, making it perfect for a weeknight dinner or a potluck.
The combination of Brussels sprouts, sweet potatoes, leeks, mushrooms, and garlic creates a flavorful and satisfying meal. The vegan creamy poppy seed dressing adds a tangy and creamy element to the dish. Overall, Vegan Fall Pasta Salad is a crave-worthy and addictive recipe that celebrates the flavors of the season.
26. Butternut Squash Pasta
Butternut Squash Pasta is a savory and buttery fall-inspired dish. It features tender chunks of butternut squash, crispy bacon, Pecorino Romano cheese, Parmesan cheese, and fresh herbs.
The sauce is a light butter-based sauce with hints of brown sugar, nutmeg, cinnamon, garlic, and thyme. This pasta recipe is easy to make and offers a delightful combination of flavors that perfectly capture the essence of autumn.
27. Walnut Sage Pesto Pasta with Roasted Delicata Squash
Walnut Sage Pesto Pasta with Roasted Delicata Squash is a delicious fall pasta dish that combines the flavors of whole wheat pasta, homemade walnut sage pesto, and roasted delicata squash.
It is a quick and easy vegetarian dish that is perfect for weeknight dinners or special occasions. The crispy fried sage leaves add a nice touch of texture and flavor. Overall, this pasta recipe is a must-try for fall.
28. Baked Butternut Squash Pasta
Baked Butternut Squash Pasta is a creamy and cheesy fall dish that combines the flavors of butternut squash and sage. The sauce is tossed with penne pasta, mozzarella, and Parmigiano Reggiano, and baked until melty.
The textures are delightful, with a creamy sauce and melted cheese. It's a comforting and satisfying meal that pairs well with a simple green salad.
