Summer is here, and that means it's time for one of the most beloved seasonal treats: corn on the cob! Whether you're firing up the grill or boiling a pot of water, corn on the cob is a staple at backyard barbecues and family gatherings. But why settle for plain old butter and salt when there are so many creative and delicious ways to enjoy this humble vegetable?
In this blog post, I'll be sharing some of the best corn on the cob recipes that will take your taste buds on an unforgettable journey. From flavorful marinades to mouthwatering toppings, get ready to elevate your corn on the cob game to a whole new level. So grab your apron and prepare to be inspired by these amazing recipes that will have you reaching for seconds and thirds!
1. Boiled Corn on The Cob
Boiled Corn on The Cob is a simple and delicious recipe that involves cooking fresh corn in a milk-butter bath. The result is buttery and sweet corn that is ready in just 30 minutes.
The addition of brown sugar enhances the flavor, but it can be skipped if the corn is already sweet. The recipe requires minimal ingredients and effort, making it a convenient option for any time of the year. Serve the corn garnished with chives for an extra touch of freshness.
2. Crockpot Corn on The Cob
Crockpot Corn on The Cob is a convenient and versatile way to cook corn indoors. With just a few ingredients, including butter and seasoning, the corn is wrapped in foil and placed in the slow cooker.
Cooking on low for 4-5 hours or on high for 2-2.5 hours results in tender and flavorful corn. Perfect for year-round enjoyment, this recipe is a great alternative when grilling is not an option.
3. Corn on The Cob
Corn on the Cob in the Oven is a simple and delicious side dish that is perfect for summer gatherings. The recipe involves removing the husks and silk from the corn, then smearing it with a flavored butter mixture before roasting in the oven. The result is perfectly cooked corn with pops of sweetness in every bite.
The recipe also offers variations, such as adding cayenne pepper or trying different toppings like smoked paprika or grated Parmesan cheese. Overall, this recipe is a crowd-pleaser and a great way to enjoy the flavors of corn on the cob without the need for boiling.
4. Microwave Corn on The Cob
Microwave Corn on The Cob is a hassle-free method for cooking corn that yields delicious results. By steaming the corn in its husk, it locks in moisture and allows for easy removal of the cooked corn.
This recipe offers a quick and convenient alternative to boiling water. Perfect for summer grilling nights or as a side dish, Microwave Corn on The Cob is a time-saving option that doesn't compromise on taste.
5. Frozen Corn on The Cob
Frozen Corn on The Cob is a convenient and easy side dish option. This recipe provides tips on how to cook frozen corn quickly and effortlessly.
The corn can be boiled in water until tender and then enjoyed with various toppings such as butter, Parmesan cheese, garlic, or salsa. It is a versatile dish that pairs well with a variety of main courses.
6. Milk Butter Boiled Corn on The Cob
Milk Butter Boiled Corn on The Cob is a superbly sweet and soft version of the classic corn on the cob.
The combination of milk, butter, and sugar creates a tender and flavorful corn that is perfect for any family meal or BBQ dinner. It's easy to make and results in the best corn on the cob you'll ever have.
7. Air Fryer Corn on The Cob
Air Fryer Corn on The Cob is a quick and easy recipe that results in crisp and succulent corn. It can be made in six different ways, with various compound butters to add flavor. This recipe is perfect for a delicious side dish and is loved by both kids and adults.
The corn is prepped by removing the husk and silk, then cooked in the air fryer for 12 minutes at 390°F. Once cooked, it is topped with a compound butter of choice, which melts into the crevasses of the corn, enhancing its taste. Overall, Air Fryer Corn on The Cob is a delightful and customizable side dish that can be enjoyed by everyone.
8. Oven Baked Corn on The Cob
Oven Baked Corn on The Cob is a delicious and simple recipe that involves drizzling fresh corn with a honey butter mixture and roasting it in the oven.
The result is sweet and tender corn that is a perfect side dish. It's a great alternative to grilling and provides a different flavor profile. Try it for a tasty twist on traditional corn on the cob.
9. Instant Pot Corn on The Cob
Instant Pot Corn on The Cob is a game-changer for corn lovers. This recipe takes the hassle out of boiling corn on the stove and delivers perfectly cooked corn every time.
It's a versatile dish that can be enjoyed with various toppings like butter, salt, lime, or even chipotle butter. With just a few minutes of cooking time, you can have delicious corn on the cob ready to enjoy.
10. Grilled Corn on The Cob
Grilled Corn on the Cob is a fast, easy, and delicious recipe that brings out the incredible flavor of fresh corn. The light char adds a smoky taste, and when paired with the optional Chipotle Lime Butter, it becomes even more flavorful.
This recipe can be made in 20 minutes or less, making it perfect for a quick and tasty side dish. Overall, Grilled Corn on the Cob is a must-try recipe for corn lovers.
11. Grilled Corn on The Cob in Foil
Grilled Corn on The Cob in Foil is a classic and easy-to-make summer side dish. It requires shucked ears of corn, butter, garlic powder, salt, and pepper. The corn is rubbed with a butter mixture, wrapped in foil, and grilled for 10-20 minutes until cooked through.
It can also be made in the oven. The corn turns out deliciously tender and slightly browned. Serve with butter and salt for a perfect hot weather comfort food.
12. Air Fryer Corn on The Cob in Foil
Air Fryer Corn on The Cob in Foil is a convenient and mess-free way to enjoy delicious corn on the cob. The recipe requires minimal ingredients – corn, butter, salt, and pepper. The corn is wrapped in foil and cooked in the air fryer for a perfectly cooked result.
The foil keeps the corn moist and the butter melts, creating a flavorful and satisfying side dish. It's a great option for those who want an easy and hassle-free way to enjoy corn on the cob without the need for cleanup.
13. Slow Cooker Corn on The Cob
Slow Cooker Corn on the Cob is a convenient and flavorful way to cook corn. This recipe allows you to enjoy juicy and buttery corn without the hassle of boiling water. You can even use frozen corn if fresh is not available.
The corn turns out soft and delicious, and you can get creative with seasonings to add extra flavor. Overall, Slow Cooker Corn on the Cob is a great option for a tasty and easy vegetable side dish.
14. Smoked Corn on The Cob
Smoked Corn on The Cob is a delicious twist on traditional corn on the cob. The corn is soaked, smoked for 2 hours, and then coated with a flavorful butter mixture.
It can be prepared ahead of time and kept warm, making it a perfect side dish for BBQs and picnics. The smoky flavors add an extra boost to the sweet summer corn. Overall, it's a must-try recipe for corn lovers.
15. Cajun Corn on The Cob
Cajun Corn on The Cob is a flavorful and easy-to-make recipe that is perfect for summer parties. The corn is baked (or grilled, boiled) and then dipped in a creamy cajun mayo sauce.
It is topped with crumbled cheese and served warm. This recipe is a delicious twist on traditional corn on the cob and is a great side dish for Mexican-inspired meals.
16. Miso Corn on The Cob
Miso Corn on The Cob is a quick and easy recipe that takes corn to a whole new level. The miso butter adds a gourmet touch, with its rich and flavorful combination of umami flavors.
This vegan, dairy-free, and gluten-free dish is a delicious twist on the traditional buttered corn. It's a must-try for corn lovers looking for a savory and satisfying side dish.
17. Buttermilk Grilled Corn on The Cob
Buttermilk Grilled Corn on the Cob is a delicious and tangy twist on a classic summer favorite. Marinating the corn in buttermilk brings out its natural sweetness and adds a subtle tanginess.
Grilling the corn gives it a nice charred flavor and a crispy texture. Slathered with butter, salt, and pepper, this corn on the cob is a perfect side dish for any barbecue or summer gathering.
18. Grilled Corn with Old Bay Mayo
Grilled Corn with Old Bay Mayo is a delicious and easy recipe that takes corn on the cob to the next level. The corn is grilled to perfection, giving it a smoky and charred flavor.
The Old Bay mayo adds a creamy and spicy kick, balancing out the sweetness of the corn. It's the perfect side dish for summer and a crowd-pleaser.
19. Hot Honey Boiled Corn on The Cob
Hot Honey Boiled Corn on the Cob is a modern twist on the classic corn on the cob recipe. The combination of milk, hot honey, and butter creates a sweet and flavorful taste that will surely be a hit.
The corn is boiled in a mixture of water, milk, and the delicious hot honey concoction, allowing it to soak up all the flavors. The end result is a tender and juicy corn on the cob with a hint of spiciness from the crushed red pepper flakes. It's a delicious side dish that will elevate any meal.
20. Slow-Cooker Corn on The Cob
Slow-Cooker Corn on The Cob is an incredibly easy and delicious way to prepare this classic side dish. By steaming the corn in the slow-cooker, the sweet flavor is retained while allowing you to focus on other tasks. The recipe suggests cooking on low for up to 6-7 hours, resulting in perfectly juicy and plump corn.
Melted butter adds moisture and flavor, and a sprinkle of salt enhances the taste. This recipe is ideal for serving a crowd and can be prepped in advance. Overall, Slow-Cooker Corn on The Cob is a must-try for its incredible taste and convenience.
