As a bartender, I have seen many trends come and go in the world of mixology. But one drink that has stood the test of time is Tepache.
This traditional Mexican drink is made from fermented pineapple and is a staple in many households. While it's delicious on its own, Tepache can also be used as a base for some amazing cocktails.
Tepache has a unique flavor profile that is both sweet and tangy. It's a refreshing drink that is perfect for hot summer days or as a way to warm up during the colder months.
The best thing about Tepache is that it's easy to make at home. All you need is some pineapple, piloncillo (unrefined cane sugar), cinnamon, and water.
Once you have the basic Tepache recipe down, you can start experimenting with different cocktail combinations. There are endless possibilities when it comes to mixing Tepache with other ingredients.
Some bartenders like to keep it simple and just add tequila or mezcal, while others like to get more creative and add herbs, spices, and even beer.
In this blog post, I will be sharing some of the best Tepache Cocktail recipes that I have come across in my years as a bartender.
Whether you're a fan of classic cocktails or like to try something new, there's something for everyone in this list. So, get ready to impress your friends with some delicious Tepache Cocktails that are sure to become new favorites.
1. Tepache
Tepache is a traditional Mexican drink made from fermented pineapple that has gained popularity in cocktails. The unique flavor profile of tepache, with its soft pineapple notes and hints of cinnamon and clove, makes it a perfect addition to a variety of spirits.
A Tepache Margarita swaps out lime juice for the fermented pineapple drink, adding a depth of flavor that is hard to resist. Tepache is a versatile and delicious ingredient that adds a unique twist to classic cocktails.
2. The Perfect Tepache
"The Perfect Tepache" is a refreshing and unique cocktail that is perfect for those who love kombucha and pineapple. Made with fermented pineapple rinds and a few other simple ingredients, this cocktail has a sweet and fizzy taste that is reminiscent of a pineapple vinegar soda.
The origins of this drink date back to Pre-Columbian Mexico, and it has since become a popular drink all over the world. While the alcohol content varies from batch to batch, it is generally mild enough to enjoy without worrying about getting too tipsy. Overall, "The Perfect Tepache" is a must-try cocktail for those who enjoy trying new and exciting drinks.
3. Tepache De Piña
Tepache De Piña is a traditional fermented drink from Mexico that is now being used to create a refreshing and unique cocktail. Made with pineapple, unrefined sugar, and spices, this vibrant and tart drink is infused with a sweet cinnamon and star anise aroma. The fermentation process gives it a slightly effervescent texture, making it the perfect base for a cocktail.
The Tepache De Piña cocktail is a delicious and refreshing option for those looking for something new and exciting. With its sweet and spicy flavor profile, it is sure to be a hit at any gathering. So, if you're looking for a unique and delicious cocktail to impress your guests, give the Tepache De Piña a try!
4. Pineapple Tepache
If you're looking for a unique and refreshing cocktail, look no further than the Pineapple Tepache. This fizzy fermented Mexican drink is made from pineapple peels, sugar, and water, and has a complex flavor that falls somewhere between soda, kombucha, and beer. The carbonation gives it a fizzy, effervescent feel, making it a perfect base for a cocktail.
While the Pineapple Tepache can be enjoyed on its own, it also makes a great mixer for a variety of cocktails. Its versatility allows for a range of flavor variations, such as adding fresh sliced ginger, cinnamon sticks, or even diced mango. So if you're looking to try something new and exciting, give the Pineapple Tepache cocktail a try.
5. Gingered Tepache
If you're looking for a unique and refreshing cocktail, look no further than the Gingered Tepache. This Mexican-inspired drink is made with fermented pineapple rind and juice, spiced with cinnamon, and sweetened with Manuka honey.
But what really sets this cocktail apart is the addition of ginger, which adds a spicy kick and a refreshing finish. The Gingered Tepache is a perfect summer drink, with a sweet and tart taste that's sure to quench your thirst. So if you're looking to try something new and exciting, give the Gingered Tepache a try.
